184065 spicy chicken and rice soup crock pot Recipes

fat-free low-sodium chicken broth, thyme, dill weed, bay leaf, carrots, sliced, celery ribs, sliced, onion, diced, white rice, cooked chicken breasts, cut in 1/2-inch pieces, salt and pepper

fat-free low-sodium chicken broth, divided, grain rice, celery ribs, chopped, carrots, chopped, onion, chopped, diced cooked chicken breasts (2 cups)

chicken broth (2lb box), chicken, whole, celery ribs, with chopped leaves (diced into 1 to 2-inch pieces), whole carrots (diced into 1 to 2-inch pieces- sliced on angle), green bell pepper (seeded and cubed ), baby carrots (whole ), onion (rough dice), garlic cloves (pressed ) or 1 tbsp garlic powder (good organic), ground black pepper, kosher salt, tony chachere s seasoning (to taste), ginger powder (or three inches of fresh minced), parsley flakes or 1 tbsp fresh parsley sprig, uncooked long grain rice

vegetable oil, chicken breast, cut in 1/2-inch pieces, onions, chopped, garlic cloves, minced, shallot, chopped, carrots, chopped, stalks celery, chopped, uncooked short-grain rice, chicken broth, water, poultry seasoning, dried thyme leaves, salt, pepper

chicken broth, water, frozen mixed vegetables, thawed, grilled chicken strips, cut into 1/2-inch cubes, poultry seasoning, pepper, uncooked minute ® white rice, minced fresh parsley

chicken broth, meatless spaghetti sauce, cubed cooked chicken, minced fresh parsley, dried thyme, cooked rice, sugar

onion, coarsely chopped, celery ribs, cut into 1/4-inch-thick slices, carrots , cut into 1/4-inch-thick slices, chicken, grain brown rice, fresh flat-leaf parsley leaves, salt, water, freshly ground black pepper

diced chicken, water, bay leaf, salt, celery, carrots, white rice, black pepper

onions, sliced thinly, rice noodles , flat variety works well, condensed chicken with rice soup (or similar favorite), water, frozen peas, sweet potatoes (sliced thin, enough to cover casserole), olive oil (approximate), butter, grated parmesan cheese

avocado-chopped, cooked corn-cut from the cob preferably (but canned will do), ripe tomato, cooked rice, chicken stock, chopped cilantro -to taste, juice of 1/2 lime

uncooked long grain brown rice, chicken bouillon granules, dried tarragon, dried parsley flakes, white pepper, water, butter

flour, dry mustard (scant), boneless skinless chicken breasts, oil, condensed chicken with rice soup, water

cooked chicken , pulled from carcass, canola oil, onions, diced, carrot, diced, celery, diced, jalapeno, diced, cabbage, chopped, water or 2 quarts stock, diced tomatoes, bouillon cubes, vinegar, dry thyme leaves, carribean caribbean jerk seasoning, black-eyed peas, drained and rinsed, kosher salt, black pepper

olive oil, onions, diced, carrots, diced, celery, diced, garlic cloves, chopped, button mushrooms, halved, oyster mushrooms, chopped, brown rice, uncooked, organic free range fat free chicken broth, skim milk, bay leaves, dried thyme, chicken breasts, cubed, salt and pepper

chicken broth, cooked diced chicken, frozen mixed vegetables, grain rice, poultry seasoning, celery seed, onion powder

water, bone-in chicken breast halves (about 3 lb), salt, pepper, poultry seasoning, chicken bouillon granules, carrots, chopped, celery ribs, chopped, uncooked long grain rice, onion, chopped

butter, onion, chopped, garlic cloves, minced, uncooked rice, chicken stock, bay leaf, garbanzo beans, drained, chopped green chili pepper (new mexico or anaheim), cumin, salt , to taste, pepper , to taste, black beans, drained (optional), enchilada sauce (optional), tabasco sauce (or other hot sauce), grated cheese (cheddar or monterey jack, for topping)