Marcinho's Country-Style Chicken & Rice Soup Recipe

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Marcinho's Country-Style Chicken & Rice Soup
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Ingredients:

Directions:

  1. Place chicken in pot and cover with 3 to 4 of water, depending on the size of the pot.
  2. Boil chicken until tender.
  3. Skim off foam with ladle and remove from heat.
  4. Let chicken rest in the pot and juices while you prep the veg.
  5. When vegetables are prepped, bring the pot to a rolling boil & add uncooked rice.
  6. Add entire container of Chicken Broth.
  7. Add vegetables and allow to simmer, covered, on low for 15 minutes.
  8. When the rice and vegetables are al dente , Remove from heat.
  9. Add dry seasonings, stirring gently to marry the flavors.
  10. ADJUST seasonings for taste.
  11. REMOVE from heat.
  12. Let sit until time to serve (Not more than an hour) so that the chicken can absorb the flavors and will continue to fall off the bone, while the vegetables tenderize.
  13. THIS is how my Grandmother likes it.
  14. **** MY VARIATION****: If I were doing it for myself and guests, I'd add 1/4 C cognac OR Sherry, 1/3 C Sauternes, 8 to 10 medium-chopped vine ripened-plum tomatoes, a bit of cayenne to taste and 1/2 to 1 C Half and Half, 1 to 2 TBS sugar (or the equivalent in substitute), 1TBS Champagne or Cider Vinegar and a dash of fresh nutmeg once plated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 485.26 Kcal (2032 kJ)
Calories from fat 188.12 Kcal
% Daily Value*
Total Fat 20.9g 32%
Cholesterol 117.68mg 39%
Sodium 908.5mg 38%
Potassium 817.28mg 17%
Total Carbs 42.64g 14%
Sugars 5.9g 24%
Dietary Fiber 5.42g 22%
Protein 28.46g 57%
Vitamin C 34.2mg 57%
Vitamin A 1mg 32%
Iron 8.5mg 47%
Calcium 88.9mg 9%
Amount Per 100 g
Calories 109.12 Kcal (457 kJ)
Calories from fat 42.3 Kcal
% Daily Value*
Total Fat 4.7g 32%
Cholesterol 26.46mg 39%
Sodium 204.29mg 38%
Potassium 183.78mg 17%
Total Carbs 9.59g 14%
Sugars 1.33g 24%
Dietary Fiber 1.22g 22%
Protein 6.4g 57%
Vitamin C 7.7mg 57%
Vitamin A 0.2mg 32%
Iron 1.9mg 47%
Calcium 20mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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