147118 spicy cherry glazed chicken Recipes

chicken breast halves, milk, all-purpose flour, dried thyme, salt & freshly ground black pepper, to taste, vegetable oil, pitted tart cherries, drained , 1/2 cup juice reserved, brown sugar, granulated sugar, yellow mustard

cherry glaze, cherry preserves, cajun seasoning, butt kickin blacken , original recipe, red wine vinegar, ruby port , as needed, pork, pork tenderloin , about 3 . 5 lb, bacon, thick-sliced, cajun seasoning, butt kickin blacken , original recipe, toothpick, vegetable oil

chili sauce, brown sugar, lime juice, hot pepper sauce, ground allspice, ground ginger, chicken, cut into 8 pieces

garlic, minced, apricot preserves, soy sauce, ketchup, tabasco sauce, chicken pieces (wings , drumsticks, breast, etc,)

meatballs, ground beef, chopped onion, dried breadcrumbs ; unseasoned, marjoram flakes, hungarian paprika, garlic powder, salt, white pepper, eggs, slightly beaten, spicy cranberry glaze, fresh whole cranberries, sugar, water, lime or lemon juice, chilli sauce

vegetable oil for deep-frying, chicken wings (about 12), minced garlic, apricot preserves, soy sauce, ketchup, tabasco sauce , or to taste

boneless skinless chicken breast halves, low sodium soy sauce, rice vinegar, sesame oil, honey, chili paste, garlic cloves, minced, salt

chicken wings, soy sauce - regular or light, orange juice, rice vinegar, brown sugar, garlic, minced, fresh ginger, minced, crushed red pepper flakes, grated orange peel, cayenne pepper, fresh cracked black pepper, orange slices for garnish .

chicken pieces (i use a mixture of legs, breasts, thighs, with skin on), sweet italian sausage, cut into 2 inch chunks, white potato, cut into wedges (about six medium), pickled hot cherry peppers (in vinegar), olive oil, dried oregano, dried poultry seasoning, kosher salt, pepper

vegetable oil or 1 tbsp olive oil, skinless chicken thighs (i would use breasts), frozen apple cherry juice concentrate, honey, salt, cinnamon, ground, red pepper flakes, crushed, allspice, ground, dried cherries, water, cornstarch

yellow mustard, pork rib racks (st. louis style spare ribs), salt, freshly ground black pepper, cayenne pepper, paprika, ground cumin, recipe spicy cherry glaze , recipe follows, scallions, chopped, sesame seeds, oil, diced red onion, minced ginger, canned cherries in syrup , preferably bing, minced garlic, tequila (recommended : cabo wabo resposado), hot sauce (recommended : sriracha), sesame oil, sherry wine vinegar, soy sauce, salt, freshly ground black pepper

roasting chickens, cut up, green onion, fine dice, gingerroot, peeled and fine dice, vegetable oil, red wine vinegar, soy sauce, mango chutney, spicy

orange marmalade, balsamic vinaigrette, green jalapeno salsa (to taste), salt, black pepper, garlic powder, boneless chicken breast halves

lower-sodium soy sauce, rice vinegar, sesame oil, honey, chile paste, garlic cloves, minced, skinless, boneless chicken breast halves, salt

racks of baby-back pork ribs, brown sugar, chili powder, ground nutmeg, ground coriander, dried sage, dry oregano, black cherry jam, wine vinegar, crushed red pepper flakes, minced fresh ginger, garlic cloves, finely minced

chicken wings or 36 chicken drummettes, orange marmalade, teriyaki sauce, crushed red pepper flakes (to taste), salt (optional), ground black pepper (optional)

extra virgin olive oil, onion, finely chopped, garlic clove, finely chopped, honey, hot pepper sauce, chili powder, lemon juice, boneless skinless chicken breasts, pineapple, peeled cored and cut into 8 thick rings

fresh orange juice, dried cherries, cooked chicken, chopped, mayonnaise, sour cream, fresh tarragon, orange rind, fresh, grated finely, salt (to taste), black pepper (to taste)