83690 spiced salmon steaks mustard cress Recipes

salmon steaks, lemon, juiced, chopped fresh rosemary, salt and pepper to taste, lemon, sliced, water, diced fresh pineapple, minced onion, garlic, minced, fresh jalapeno peppers, diced, tomato, diced, pineapple juice, diced red bell pepper, diced yellow bell pepper

salmon steaks, salt and pepper to taste, cooking oil, divided, onion, chopped, garlic, crushed, tomatoes, diced, egg, beaten

salmon steaks, approx 1 inch thick, salt and pepper, butter , to grease the dish, cream, approx, bay leaf, freshly grated nutmeg, lemon wedge, to serve

salmon steaks, oil, onions, chopped, garlic, minced, hot pepper, finely chopped, tomatoes, chopped parsley, dry white wine, salt, oregano, pepper, cumin

salmon steak, pepper, lemon, cut in half, plain yogurt, ground cumin, minced garlic clove, paprika, coriander leaves, parsley

salmon steaks , skinned boned, cut into 3/4 inch pieces, sliced shiitake mushrooms, sliced leek, white part only, butter, chicken stock, fresh dill or 1/2 tsp dried dill, black pepper , to taste, half-and-half cream or 2 cups light cream, cornstarch, dry sherry

salmon steaks, rice wine vinegar, teriyaki sauce, ginger, wasabi, sesame oil

salmon steak (approx . 1 lb), soy sauce, garlic clove, minced, fresh lemon juice, sugar, fresh coarse ground black pepper, olive oil

salmon steaks, rinsed and patted dry, olive oil, lemon juice, tarragon leaf, crushed, minced capers, pepper, cucumber, peeled and coarsely chopped, plain yogurt

salmon steaks, butter, garlic cloves, fennel seed, leek, very finely chopped , white section only, cognac, low-fat plain yogurt, lemon , juice of, ground black pepper, parsley

salmon steaks (skin removed ), garlic butter (recipe below ), onion, diced, garlic clove, minced, lemons , juice of or 1/4 cup bottled lemon juice, kosher salt, pepper, heavy whipping cream or 1/4-1/2 cup milk, unsalted butter, softened, garlic cloves, finely minced, paprika, black pepper, dried basil, dried oregano, kosher salt

salmon steaks, sake or 1/3 cup slightly sweet white wine, mirin, sugar, soy sauce

salmon steaks (about 3/4 inch thick), boned, skinned, burrito-style flour tortillas (about 10-inch diameter), minced fresh chives, minced fresh dill, minced red onion, butter, dry white wine, fresh lemon juice, chilled butter, cut into 6 pieces

salmon fillets, skinned, freshly ground mace, crushed black pepper, flaked sea salt, lemon , juice of, butter, garlic cloves, crushed, baby spinach leaves, lemon , juice of, freshly grated nutmeg, freshly ground salt and black pepper

salmon steak, spinach leaves, tomato, sliced 1/4-inch, onion, sliced, garlic clove, finley chopped, goat cheese, lemon juice, kosher salt, olive oil, roasted sesame seeds (optional)

salmon steaks, garlic powder, seasoning salt, poppy seed salad dressing

salmon steaks (12 oz), onion, diced, carrots, sliced (3 oz), bay leaves, black peppercorns, salt (to taste), pepper (to taste), white wine (1/4 pint), water (16 tbsp), gelatin (4 1/2 tsp), milk (1/2 pint), butter (1 oz) or 25 g margarine (1 oz), plain flour (2 tbsp), mayonnaise (5 tbsp), lemon juice (2 tsp), whipping cream (lightly whipped, 5 oz), egg white (whisked until stiff), sherry (1 tbsp), vinegar (1 tsp), cm piece cucumbers (4 inch), melba toast (to serve ) or cracker (to serve)

salmon steaks, ginger, grated and save juice, peanut oil, garlic, minced, green onions, chopped, rice wine, black bean sauce (found in oriental stores), chicken stock, soy sauce, cornstarch