38872 spiced salmon steaks cress Recipes

parmesan cheese, italian seasoned bread crumbs, dried tarragon, dill weed, white wine, teriyaki sauce, melted butter, chopped red onion, minced garlic, salmon steaks

fresh peaches, peeled and diced, honey, curry powder, salt and pepper to taste, salmon steaks

olive oil, limes, juiced, marinated roasted red peppers, with liquid, garlic, finely chopped, ground allspice, ground cinnamon, ground cumin, white sugar, salt and pepper to taste, salmon steaks, tomato, cut into thin wedges, green onions, chopped, shredded lettuce, lime, sliced

soy sauce, red wine, ground ginger, ground black pepper, salmon steaks, fresh parsley, for garnish, lemon, for garnish

sesame oil, lemon juice, soy sauce, brown sugar, or more to taste, sesame seeds, ground mustard, ground ginger, garlic powder, salmon steaks

soy sauce, orange juice concentrate, vegetable oil, tomato sauce, lemon juice, prepared mustard, green onion, minced, garlic, minced, minced fresh ginger root, salmon steaks (1 inch thick ), olive oil

original miracle whip, deli brown mustard, green onions, chopped, honey, apple cider vinegar, ground black pepper, salt, salmon fillets or steaks, net from 1 1/2 lbs fresh

low sodium soy sauce, teriyaki sauce, garlic cloves (extremely finely minced), pepper, cilantro (dried ), lemon pepper, ground ginger, salmon steaks

olive oil plus additional for brushing, sliced shallots, garlic clove, thinly sliced, coarse kosher salt plus additional for seasoning, chopped fresh thyme plus additional for seasoning, ground allspice plus additional for seasoning, fresh blueberries, water, balsamic vinegar, salmon steaks or fillets with skin (each about 3/4 inch thick ), sliced fresh mint, divided

dark brown sugar, prepared chinese-style hot mustard or dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )

oil, honey, dijon mustard, garlic, minced, cayenne pepper, coriander, fresh lemon juice, salt, salmon steaks or 2 (6 oz) salmon fillets, dill sprigs, for garnish

honey, dijon mustard, balsamic vinegar, ground pepper, garlic salt, salmon steaks (1/2 inch thick )

cilantro leaf, finely chopped, garlic clove, finely chopped, lime juice, olive oil, salt (i use 1/8 tsp ), salmon steaks, 3/4 inch thick

orange juice, preferably freshly-squeezed, honey, freshly grated gingerroot, salmon steaks, 1 inch thick (about 1/2 lb total ), orange, peeled and sliced thinly

red potatoes (about 1 1/2 inches in diameter), salmon steaks (3/4 inch thick ), coarsely ground black pepper, extra-virgin olive oil, chopped dill, sour cream

peeled and chopped papaya, chopped yellow bell pepper, sliced green onion, chopped pimiento, chopped fresh mint, rice-wine or white vinegar, fresh lime juice, grated fresh ginger, seeded and minced jalapeno pepper, vegetable-oil cooking spray, salmon steaks (5 oz each) or fillets, about 1 to 1 1/4 inches thick

water, dry white wine, chopped onion, chopped fresh dill, chopped garlic, yukon gold potatoes, peeled, each cut into 8 wedges, salmon steaks, chopped fresh parsley, fresh lemon juice, olive oil, chopped red bell pepper, drained capers