64015 spiced pear jam ginger Recipes

king arthur unbleached all-purpose flour, sugar, ground cinnamon, baking soda, baking powder, salt, eggs, sliced pears, drained and mashed, unsweetened applesauce, canola oil

pears, peeled and sliced, sugar, orange juice, quick-cooking tapioca, grated lemon peel, lemon juice, ground nutmeg, salt, minced fresh gingerroot, pastry for double-crust pie (9 inches), chopped pecans, brown sugar, butter

flour, chinese five spice powder, ground ginger, baking powder, baking soda, salt, sugar, egg, plain yogurt (lower fat), unsalted butter, melted, grated carrots

cornstarch, soy sauce, white wine, chinese five spice powder, crystallized ginger, garlic cloves, sriracha sauce (or to taste), green onions, sesame seeds, sesame oil, wok oil, peanuts (chopped ), peanut sauce, sushi rice

dry white wine, pear juice or pear nectar, sugar, whole green cardamom pods, crushed in resealable plastic bag with mallet, diameter rounds peeled fresh ginger (each about 1/8 inch thick ), cinnamon sticks, broken in half, firm but ripe anjou pears (3 to 31/4 lb), peeled, high-quality white chocolate (such as lindt or perugina), finely chopped, poire williams (clear pear brandy), water, vanilla bean , split lengthwise, mascarpone cheese, chilled heavy whipping cream, soft ladyfingers,** separated, chilled heavy whipping cream, minced crystallized ginger, white chocolate curls, powdered sugar

pear, peeled, halved, and cored, lemon juice, whole grain pastry flour, baking soda, ground cinnamon, ground ginger, pumpkin pie spice or nutmeg, salt, dark molasses, brown sugar, egg whites, canola oil, chopped candied ginger, grated fresh ginger

honey, lemon juice, ground cinnamon, ground ginger, ripe pears, cored and sliced, eggs, milk, honey, ground cinnamon, ground ginger, bread, toasted sliced almonds, for garnish

bartlett pears, water, sugar, ground cinnamon, ground ginger, lemon juice

granulated sugar, light brown sugar or 2/3 cup dark brown sugar, butter, softened, pear juice (goya) or 1/4 cup milk, egg, flour, pumpkin pie spice, baking soda, peeled ripe pear, finely chopped (1 medium), chopped pecans or 1 cup walnuts or 1 cup almonds, powdered sugar, butter, softened, vanilla extract, pumpkin pie spice, pear juice or 3 -4 tbsp milk

asian pears, oranges, white sugar, all-purpose flour, canola oil, eggs, baking powder, vanilla extract, salt, cinnamon, ground nutmeg, all spice powder, ground ginger

pears, butter, maple syrup, brown sugar, apple pie spice (sweet spice blend #164342)

firm, ripe bartlett pears, cranberry juice, dry red wine, sugar, fresh lemon juice, cinnamon stick, dried cranberries

grated ginger (from about 3-inch piece of ginger), all-purpose flour, pumpkin pie spice, baking powder, baking soda, egg, applesauce, brown sugar, canola oil, vanilla extract, powdered sugar, chopped walnuts

vegetable oil or 4 tbsp peanut oil, 4 turns of the pan, red snapper fillets, salt & freshly ground black pepper, chinese five spice powder (found in the spice aisle), fresh ginger, peeled and minced, garlic cloves, finely chopped, napa cabbage, shredded (about 1 3/4 lb), scallion, cut into thirds , then shredded lengthwise into matchsticks (8 to 10), soy sauce (eyeball it), rice vinegar or 2 tbsp cider vinegar, honey

sugar, pumpkin pie spice, salt, ground ginger, water, honey, canola oil, pecan halves (about 5 cups)

spice cake mix, ginger, ground, eggs, lightly beaten, vegetable oil, molasses, sugar

haricot vert, sweet red pepper, heads frisee, mizuna, baby spinach, head radicchio, shallot, minced, ginger, minced, rice vinegar, mirin, pear nectar, sesame oil, canola oil, pristine scallops, sugar, water, fresh ginger, pickling spice, pear nectar, salt, pepper

bosc pears, peeled, cored and cut into quarters, water, cooking sherry, sugar, ginger, allspice, apple pie spice