22379 spiced parsnip cauliflower Recipes
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parsnips, peeled and thinly sliced (or parsnips mixed wit... and9 Moreparsnips, peeled and thinly sliced (or parsnips mixed with potatoes), olive oil, milk, tomatoes, skinned and thinly sliced, cheddar cheese, grated (or gruyere), black pepper, soft brown sugar, breadcrumbs, fresh, garlic clove, crushed, butter45 min, 10 ingredients
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parsnips (you will need approx 1.2 lb after they are peel... and8 Moreparsnips (you will need approx 1.2 lb after they are peeled and cored), milk, all-purpose flour, green onions, chopped or 2 tbsp chopped chives, freshly grated nutmeg, butter or 1/2 tbsp margarine, egg, salt and pepper, grated fresh parmesan cheese (optional)1 hour 20 min, 9 ingredients
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Cauliflower Sauteed With Spicescauliflower, cleaned and cut into medium florets, butter and10 Morecauliflower, cleaned and cut into medium florets, butter, olive oil, ginger, finely grated, garlic, thinly sliced, turmeric powder, coriander powder, cumin powder, paprika, mustard powder, ground black pepper, salt15 min, 12 ingredients
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Cauliflower Steamed With Herbs and Spicescauliflower, chili powder, turmeric, grated gingerroot and5 Morecauliflower, chili powder, turmeric, grated gingerroot, chopped tomato, green chili pepper, chopped, nonfat plain yogurt, chopped cilantro leaves, garam masala20 min, 9 ingredients
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Parsnip And Potato Mashparsnips, potatos (roughly 1 parsnip to 2 ), milk, butter and3 Moreparsnips, potatos (roughly 1 parsnip to 2 ), milk, butter, salt, pepper, dijon mustard (big dash for me)25 min, 7 ingredients
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Spiced Chicken Traybakecauliflower, cut into florets and11 Morecauliflower, cut into florets, rutabagas, cut into 3/4in cubes, cumin seed, chili flakes, curry powder, turmeric, vegetable oil, fresh oregano leaves, chicken legs, red onion, cut into 10 wedges, chicken broth, hot, salt and pepper1 hour , 12 ingredients
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Cauliflower With Lemon Tarragoncheese Crustcauliflower with lemon tarragoncheese crust s and12 Morecauliflower with lemon tarragoncheese crust s, instructions, head of cauliflower (a whole head of broccoli may be substituted), mayonnaise, fresh lemon juice, lemon zest, dijon mustard, white pepper, minced fresh tarragon (or 2 tsp dried ), grated cheddar cheese, steam the whole head of cauliflower for 15 minutes, until barely done. cool slightly. combine the remaining ingredients, except cheese. spread the mayonnaise mixture over the cauliflower and pat the cheese onto the, mayonnaise-coated head of cauliflower. bake in a pre-heated 350 degree f oven for 10 minutes. cool for a few minutes to allow cheese to set.10 min, 14 ingredients
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Parsnip, White Bean and Red Pepper Stewparsnips, peeled , halved lengthwise, cut into 2-inch-lon... and10 Moreparsnips, peeled , halved lengthwise, cut into 2-inch-long pieces, shallots, peeled , root ends trimmed, halved, olive oil, dried thyme, sugar, butter , cut into pieces, more) water, dried great northern beans, rinsed (about 13 oz), salt, bay leaf, red bell peppers11 ingredients
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Parsnip, Carrot, Leek and Ginger Soupparsnips, carrots chopped, fresh ginger, leeks, olive oil and2 Moreparsnips, carrots chopped, fresh ginger, leeks, olive oil, low sodium chicken broth, white wine7 ingredients
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Parsnip and Pear Latkesunderripe bosc pear, quartered, cored and7 Moreunderripe bosc pear, quartered, cored, parsnip, peeled , cut into 1-inch pieces, egg, beaten to blend, chopped celery leaves, drained white horseradish, salt, panko (japanese breadcrumbs), vegetable oil (for frying )30 min, 8 ingredients
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Parsnip and Cheddar Souffléparsnips, peeled , cut into 1/2-inch pieces, water, salt and7 Moreparsnips, peeled , cut into 1/2-inch pieces, water, salt, bay leaf, butter, all purpose flour, grated cheddar cheese, chopped fresh sage, eggs, separated, cream of tartar10 ingredients
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Parsnips Shoestring Crispsparsnips , scrubbed, vegetable oil for deep-frying and3 Moreparsnips , scrubbed, vegetable oil for deep-frying, celery salt, dried dill, crumbled, pepper5 ingredients
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Parsnip-Leek Soup with Lump Crabparsnips, peeled and cut into medium-size pieces and10 Moreparsnips, peeled and cut into medium-size pieces, olive oil (not extra-virgin), chopped leeks, white and light-green parts only, fresh thyme or lemon thyme, divided, dry white wine, low-sodium chicken or vegetable stock, divided, heavy cream (optional), kosher or sea salt, juice of 1/2 lemon, unsalted butter, lump crabmeat11 ingredients
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