228378 spice tomato tequila sauce Recipes

  • Summer Chicken Sauté with Tomato-Basil Sauce
    olive oil, skinless boneless chicken breast halves and
    6 More
    olive oil, skinless boneless chicken breast halves, shallot, chopped, chopped seeded tomatoes, dry white wine, drained capers, brine reserved, chopped fresh basil
    8 ingredients
  • Chicken with Sun-Dried Tomato Cream Sauce
    unsalted butter, olive oil and
    7 More
    unsalted butter, olive oil, skinless boneless chicken breast halves, cut crosswise into 1/2-inchstrips, all purpose flour, shallots, minced (about 1/4 cup), whipping cream, dry white wine, generous ) chopped drained oil-packed sun-dried tomatoes, chopped fresh basil or 2 tsp dried
    9 ingredients
  • Tuna with Tomato-Basil Sauce
    olive oil, onion, thinly sliced, chopped celery and
    7 More
    olive oil, onion, thinly sliced, chopped celery, chopped fresh italian parsley, garlic clove, chopped, ripe plum tomatoes, peeled, coarsely chopped, bay leaf, fresh basil , torn into bite-size pieces, tuna steaks (each about 1 inch thick ), fresh basil sprigs
    10 ingredients
  • Penne with Pancetta and Tomato-Cream Sauce
    chopped pancetta or bacon (3 oz), olive oil and
    6 More
    chopped pancetta or bacon (3 oz), olive oil, garlic cloves, finely chopped, petite diced tomatoes in juice, dry white wine, whipping cream, torn basil leaves, divided, penne
    8 ingredients
  • Tomato-and-Fennel-Stuffed Salmon with Basil Sauce
    tomatoes , halved lengthwise, extra-virgin olive oil, salt and
    15 More
    tomatoes , halved lengthwise, extra-virgin olive oil, salt, black pepper, herbes de provence, fennel bulbs (sometimes labeled anise ; 2 lb), stalks cut off and discarded, whole salmon (preferably wild coho), cleaned, butterflied, and boned, leaving head and tail intact, dry white wine, saffron threads, water, mayonnaise, loosely packed fresh basil leaves, extra-virgin olive oil, dijon mustard, garlic clove, grated fresh orange zest, salt, black pepper
    2 hour , 18 ingredients
  • Penne with Tomato Prosciutto Sauce
    olive oil, red onion, finely chopped (2 cups) and
    6 More
    olive oil, red onion, finely chopped (2 cups), garlic cloves, finely chopped, sliced fine-quality prosciutto , such as prosciutto di parma, finely chopped and separated into pieces (1 1/2 cups), italian plum tomatoes in juice, drained , reserving juice, and finely chopped, sugar, penne rigate, parmigiano-reggiano (shavings or finely grated )
    30 min, 8 ingredients
  • Spaghetti with Fresh Tomato-Basil Sauce
    olive oil, red serrano chili, sliced and
    6 More
    olive oil, red serrano chili, sliced, garlic cloves, minced, tomatoes, seeded and chopped, chopped fresh basil, salt and pepper, spaghetti, cooked, grated parmesan
    8 ingredients
  • Chicken Breasts with Sun-Dried Tomato-Cream Sauce Chicken Breasts with Sun-Dried Tomato-Cream Sauce
    olive oil, skinless boneless chicken breast halves and
    4 More
    olive oil, skinless boneless chicken breast halves, coarsely chopped drained oil-packed sun-dried tomatoes, shallots, thinly sliced (about 1/2 cup), garlic cloves, minced, whipping cream
    6 ingredients
  • Lemon-Sage Cornish Game Hens with Tomato-Porcini Sauce Lemon-Sage Cornish Game Hens with Tomato-Porcini Sauce
    water, dried porcini mushrooms, olive oil and
    8 More
    water, dried porcini mushrooms, olive oil, chopped fresh sage, garlic cloves, minced, whole peeled tomatoes in juice , pureed in blender with juices, canned low-salt chicken broth, cornish game hens, giblets removed, fresh sage sprigs, lemon, cut into 4 wedges, soft polenta with leeks
    11 ingredients
  • Mahi-Mahi in Tomato Olive Sauce Mahi-Mahi in Tomato Olive Sauce
    extra-virgin olive oil, chopped onion, dry white wine and
    7 More
    extra-virgin olive oil, chopped onion, dry white wine, anchovy paste, diced tomatoes with garlic, basil, and oregano in juice, mahi-mahi fillets, green olives, quartered, pitted, chopped fresh oregano, divided, grated orange peel, country-style white bread cut into 1/2-inch-thick slices, toasted
    40 min, 10 ingredients
  • Fish Fillets with Tomato-Zucchini Sauce Fish Fillets with Tomato-Zucchini Sauce
    olive oil, onion, chopped, garlic cloves, chopped and
    4 More
    olive oil, onion, chopped, garlic cloves, chopped, zucchini, trimmed , cut into 1/2-inch pieces, oregano, diced tomatoes in juice, drained , 1/2 cup juice reserved, sea bass or other white fish fillets (such as orange roughy)
    7 ingredients
  • Halibut with Tomato-Sorrel Sauce Halibut with Tomato-Sorrel Sauce
    chopped shallots, white wine vinegar, dry white wine and
    9 More
    chopped shallots, white wine vinegar, dry white wine, whipping cream, vegetable oil, mushrooms, chopped, dried crushed red pepper, zucchini, trimmed , cut into matchstick-size strips, halibut fillets (about 1 inch thick ), chilled butter , cut into pieces, tomatoes, peeled, seeded, chopped (about 1 cup), chopped fresh sorrel or spinach
    12 ingredients
  • Lazy Lasagne with Tomato-Basil Sauce Lazy Lasagne with Tomato-Basil Sauce
    garlic clove, minced, unsalted butter and
    8 More
    garlic clove, minced, unsalted butter, canned crushed tomatoes with puree (14 oz), chopped fresh basil, fresh orange juice , or to taste, whole-milk ricotta, freshly grated parmesan, chopped fresh oregano, won ton skins, fresh basil
    45 min, 10 ingredients
  • Linguine with Tomato-Leek Sauce Linguine with Tomato-Leek Sauce
    olive oil and
    7 More
    olive oil, leeks (white and pale green parts only), chopped, red bell pepper, diced, head cauliflower, cut into small florets, tomatoes, seeded, chopped, dried tarragon, crumbled, linguine, freshly cooked, grated parmesan
    8 ingredients
  • Lamb and Shiitake Stew with Tomato-Chianti Sauce Lamb and Shiitake Stew with Tomato-Chianti Sauce
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, well-trimmed lamb shoulder meat or shoulder chops, cut into 3/4-inch cubes, fresh shiitake mushrooms, stemmed, caps cut into 1/2-inch pieces, onion, coarsely chopped, orange peel (orange part only), garlic cloves, minced, chopped fresh rosemary, diced tomatoes in juice, chianti or sangiovese wine, kalamata olives or other brine-cured black olives, pitted, halved, orzo (rice-shaped pasta), freshly cooked
    11 ingredients
  • Pappardelle with Mushrooms and Tomato Cream Sauce Pappardelle with Mushrooms and Tomato Cream Sauce
    dried porcini * (1/4 cup), water, olive oil and
    14 More
    dried porcini * (1/4 cup), water, olive oil, onion, chopped, sliced pancetta, chopped, garlic clove, minced, fresh white mushrooms, thinly sliced, dry sherry, whole tomatoes in juice, chopped , reserving juice, turkish bay leaves or 1 california, salt, black pepper, heavy cream, dried pappardelle or fettuccine, chopped fresh basil leaves, chopped fresh flat-leaf parsley, grated parmigiano-reggiano (1 cup)
    17 ingredients
  • Cannellini with Tomato-Sage Sauce Cannellini with Tomato-Sage Sauce
    dried cannellini (white kidney beans), cold water and
    9 More
    dried cannellini (white kidney beans), cold water, olive oil, whole garlic cloves, peeled, fresh sage leaves, whole black peppercorns, salt, extra-virgin olive oil, fresh sage leaves, whole garlic cloves, peeled, tomatoes, seeded, coarsely chopped
    11 ingredients
  • Egg Tacos with Pumpkin-Seed and Tomato-Habanero Sauces Egg Tacos with Pumpkin-Seed and Tomato-Habanero Sauces
    shelled pumpkin seeds, more) canned low-salt chicken broth and
    8 More
    shelled pumpkin seeds, more) canned low-salt chicken broth, tomatoes, halved, vegetable oil, water, fresh oregano sprigs, seeded habanero chili, vegetable oil, corn tortillas, hard-boiled eggs, peeled, 6 chopped, 2 finely grated
    10 ingredients




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