89863 spice rib steak orange glaze Recipes

orange juice, canola oil, ketchup, soy sauce, garlic cloves, minced, grated orange peel, hot pepper sauce, beef flank steak (1 lb), orange, sliced

orange juice, orange marmalade, maple syrup, red wine vinegar, garlic clove, minced, pork tenderloin, approximately 1 lb. each, salt and pepper, extra virgin olive oil

orange and/or purple carrots with greens intact, scrubbed and trimmed, unsalted butter, fresh orange juice, pure maple syrup, chopped fresh thyme, salt, pepper

orange marmalade, orange juice, butter, cubed, salt, pepper, sliced beets, drained

water-packed extrafirm light tofu, orange juice, low-sodium soy sauce, divided, rice vinegar, honey, chili garlic sauce (such as lee kum kee), divided, grated peeled fresh ginger, salt, divided, dark sesame oil, frozen green peas, thawed, grated carrot, sliced green onions, hot cooked long-grain rice, sesame seeds, toasted

julienned fresh carrots, orange juice, divided, sugar, cornstarch, salt

oranges, butter, softened, sugar, divided, eggs, separated, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, sour cream, lemon

tuna steaks, about 1 1/2 inches thick, pineapple, star anise, broken, fresh ginger, finely minced, ground turmeric, cinnamon stick, 3 inch, broken, crushed red pepper flakes, salt, cardamom seed, ground cumin, pineapple juice, white vinegar, fresh ginger, finely minced, soy sauce, brown sugar, catsup, lime juice, cilantro, finely chopped, white pepper

orange marmalade, sesame oil, reduced-sodium soy sauce, grated fresh ginger root, garlic clove, crushed, white rice vinegar (or other white vinegar) (or other white vinegar), boneless, skinless salmon fillet, cut in four pieces boneless , skinless salmon fillet, cut in four pieces, scallions, thinly sliced with green (optional), toasted sesame seeds (optional)

orange marmalade, sesame oil, sesame seeds, fresh gingerroot, grated, garlic clove, crushed, chinese white rice vinegar or 3 tbsp other white vinegar, salmon fillet, boneless , skinless cut in four pieced, scallions, thinly sliced with some green, toasted sesame seeds (optional)

self-rising flour, unsweetened dutch-process cocoa powder such as droste (sift before measuring), sugar, egg whites (from 10 to 11 large eggs), salt, vanilla, orange glaze

ribs (she uses beef short ), ketchup, orange marmalade, apple cider vinegar, soy sauce, brown sugar, garlic cloves, minced, dried chipotle powder, ground cumin, ground ginger

cheesecloth, orange juice, turkey, salt and pepper, vegetable oil, chicken or turkey broth, butter or margarine, melted, orange marmalade, honey, grated orange rind, coarse-grained mustard, garnishes: flowering kale , baby artichokes, red grapes, pan gravy

orange juice, salt, red pepper flakes, chicken pieces, bone-in, skin-on, ketchup, orange marmalade, hot sauce

orange juice, dry sherry, honey, honey mustard, grated orange rind, vegetable oil, julienned carrots, julienned turnips (or rutabaga), minced fresh ginger, salt

orange juice, chicken broth, cornstarch, olive oil, carrots, shredded, butter, salt

water-packed extrafirm light tofu, orange juice, low sodium soy sauce, divided, rice vinegar, honey, chili-garlic sauce, divided (such as lee kum kee), grated peeled fresh ginger, salt, divided, dark sesame oil, frozen green pea, thawed, grated carrot, sliced green onion, hot cooked long-grain rice, sesame seeds, toasted

all-purpose flour (about 15 3/4 oz), baking soda, baking powder, apple-pie spice, ground cardamom, salt, sugar, butter, softened, walnut oil or canola oil, eggs, reduced-fat buttermilk, apple cider, vanilla extract, apple cider, sugar