55870 spice rib eye pineapple glaze Recipes
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Rib-Eye Steak With Wild Mushroomskosher salt, black pepper, garlic, minced, chili powder and12 Morekosher salt, black pepper, garlic, minced, chili powder, olive oil, rib eye steaks, bone in, bacon, finely chopped, onion, finely chopped, olive oil, shiitake mushrooms, quartered, dried red pepper flakes, chicken broth, garlic cloves, chopped, italian parsley, chopped, maple syrup, fresh lime juice45 min, 16 ingredients
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Rib Eye Steaks With Chipotle Butterunsalted butter, softened and10 Moreunsalted butter, softened, minced canned chipotle chile in adobo, brown sugar, kosher salt, kosher salt, dried ancho chile powder, coffee, finely ground (can sub ground espresso), ground black pepper, brown sugar, rib eye steaks, each about 1-inch thick , trimmed of excess fat, olive oil45 min, 11 ingredients
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Rib-Eye Steak With Black Olive Vinaigretteboneless rib-eye steak (2 inches thick , for two people) and13 Moreboneless rib-eye steak (2 inches thick , for two people), olive oil, herbes de provence, salt, fresh ground black pepper, black olives, pitted, red wine vinegar, dijon mustard, garlic clove, salt, fresh ground black pepper, extra-virgin olive oil, vegetable oil, fresh flat-leaf parsley, chopped31 min, 14 ingredients
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Rib-Eye, New Potato and Portobello Kebabs With Rosemarynew potatoes , such as red bliss (about 3 oz each) and9 Morenew potatoes , such as red bliss (about 3 oz each), portobello mushroom cap (about 4 oz), rib eye steaks, sea salt, fresh ground black pepper, olive oil , extra virgin, balsamic vinegar, fresh rosemary, chopped, garlic, minced, bamboo skewers , soaked in warm water for at least 30 minutes2 hour 30 min, 10 ingredients
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Gaucho Rib-Eye Steaks (Sandra Lee)rib-eye steaks, 3/4-inch thick, chipotle peppers in adobo and2 Morerib-eye steaks, 3/4-inch thick, chipotle peppers in adobo, cocktail sauce (recommended : heinz), steak sauce (recommended : lawry s)22 min, 4 ingredients
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Grilled Rib Eye Steak au Poivre with Dijon-Roasted Garlic Aioli Panko Fries and Tomato Saladrib eye steaks, coarse ground black peppercorn and26 Morerib eye steaks, coarse ground black peppercorn, coarse ground white peppercorn, coarse ground green peppercorn, coarse ground red peppercorn, szechwan peppercorn, salt to taste, heads roasted garlic, dijon mustard, egg yolks, canola oil, juice of 1/2 lemon, salt and black pepper to taste, panko fries: (can use leftover mashed potatoes ), baking potatoes, washed and wrapped in foil and pricked, garlic cloves, chopped scallions, heavy cream, butter, ap flour, eggs, beaten, panko, salt and black pepper to taste, ripe tomatoes, sliced 1/16, extra virgin olive oil, balsamic vinegar, fleur de sel, cracked black pepper13 hour 30 min, 28 ingredients
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Grilled Rib-Eyes with a Smithfield Ham Cole Slaw (Emeril Lagasse)rib-eye steaks, vegetable oil, vegetable oil and11 Morerib-eye steaks, vegetable oil, vegetable oil, smithfield ham , julienne, freshly ground black pepper, shredded carrots, sliced red onions, white cabbage, shredded (about 2 cups), red cabbage, shredded (about 2 cups), chopped green onions, green parts only, creole mustard, chopped garlic, apple cider vinegar, honey15 min, 15 ingredients
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Grilled Rib-Eyes with Rosemary-Shallot Butter (Emeril Lagasse)rib-eye steaks, kosher salt, ground black pepper and6 Morerib-eye steaks, kosher salt, ground black pepper, olive oil, unsalted butter, room temperature, chopped fresh rosemary leaves, minced shallots, iodized salt, ground white pepper32 min, 9 ingredients
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Herb and Rib-Eye Salad (Sandra Lee)rib-eye steak, 1-inch thick, seasoning salt, canola oil and7 Morerib-eye steak, 1-inch thick, seasoning salt, canola oil, head butter lettuce, leaves removed and torn, fresh thyme leaves, fresh parsley leaves, snipped, fresh tarragon leaves, fresh basil leaves , torn, roma tomatoes, seeded and diced, balsamic vinaigrette25 min, 10 ingredients
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Rib Eye Steak Panini (Giada De Laurentiis)extra-virgin olive oil, garlic, minced and13 Moreextra-virgin olive oil, garlic, minced, onion, thinly sliced, red bell pepper, cored, seeded and thinly sliced, herbes de provence, kosher salt, freshly ground black pepper, extra-virgin olive oil, boneless rib eye steak , cut into 1/4-inch-thick slices, kosher salt, freshly ground black pepper, jarred tomato-basil sauce , such as giada de laurentiis for target, kaiser rolls, halved, arugula, sharp provolone30 min, 15 ingredients
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Rib Eye Steak with Roasted Grape-Red Wine Sauce and Creamy Parsnips and Potatoesred seedless grapes, halved, olive oil, divided and14 Morered seedless grapes, halved, olive oil, divided, salt and freshly ground black pepper, rib eye steaks, potatoes, peeled and diced, parsnips, peeled and diced, bay leaves, divided, fresh thyme, divided, garlic, crushed, divided, heavy cream, dry red wine, chicken stock, carrot, diced small, onion, diced small, celery stalk, diced small, beef bone1 hour 35 min, 16 ingredients
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Rib Eye Steaks with Parsley Butter and Bloody Mary Shotsunsalted butter, softened, chopped fresh parsley and22 Moreunsalted butter, softened, chopped fresh parsley, lemon zest, horseradish, tomato paste, celery salt, few dashes worcestershire sauce, juice from 1/2 lemon, salt and freshly ground black pepper, tomato puree, vodka, horseradish, worcestershire sauce, hot sauce, squeeze of fresh lemon juice, salt and freshly ground black pepper, rib eye steaks, extra-virgin olive oil, salt and freshly ground black pepper, italian flat-leaf parsley leaves, celery leaves, extra-virgin olive oil, lemon juice, salt and freshly ground black pepper30 min, 24 ingredients
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Rib Eye with Mustard, Crispy Onion and Herbs: Zwiebelrostbraten (Wolfgang Puck)oil, for frying, onions, thinly sliced, salt, flour and8 Moreoil, for frying, onions, thinly sliced, salt, flour, rib eye steaks, freshly ground black pepper, dijon mustard and grainy mustard, peanut oil, butter, lemon, juiced or 2 tbsp balsamic vinegar, veal stock, minced herbs ( parsley, tarragon and chives)30 min, 12 ingredients
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Rib-Eye and Anaheim Chile Quesadilla (Bobby Flay)anaheim chile vinaigrette and24 Moreanaheim chile vinaigrette, anaheim chiles, grilled, peeled, seeded and roughly chopped, poblanos , roasted and roughly chopped, roasted garlic, peeled, red wine vinegar, fresh lime juice, water, honey , or more if needed, salt and freshly ground black pepper, canola oil, freshly chopped parsley leaves, flour tortillas, grated monterey jack cheese, cabrales, marinated rib-eye slices, leftover from rib-eye marinated in garlic, anaheim chiles and, fresh oregano recipe, soft goat cheese, crumbled, red bell pepper , roasted and sliced, anaheim pepper , roasted and julienned, green onions, thinly sliced, salt and freshly ground black pepper, grated parmesan, ancho chili powder, canola oil, cilantro leaves, for garnish45 min, 25 ingredients
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Rib-Eye Grilled Steak with Tasso Maque Choux (Emeril Lagasse)olive oil, diced tasso, fresh corn , scraped from the cob and22 Moreolive oil, diced tasso, fresh corn , scraped from the cob, chopped onions, minced shallots, minced garlic, salt and pepper, heavy cream, minced red bell peppers, chopped green onions, rib eye steaks, olive oil, essence, fried onion rings, warm, chopped green onions, brunoise red peppers, brunoise yellow onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme30 min, 25 ingredients
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Rib-Eye Marinated in Garlic, Anaheim Chiles and Fresh Oregano (Bobby Flay)garlic, finely chopped and5 Moregarlic, finely chopped, anaheim chiles, stems removed, sliced with seed and coarsely chopped, chopped oregano leaves, canola oil, thick bone-in rib-eye, salt and coarsely ground black pepper20 min, 6 ingredients
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