237590 spice bundt cake maple cheese Recipes

cake or ladyfingers, if you prefer, frangelico, whipping cream, marscapone cheese, canned pure pumpkin, cinnamon, orange extract or grand marnier or juic, ginger, ground nutmeg or mace, powdered sugar, grated whole nutmeg or cinnamon (for garnish)

water, pureed pumpkin 15 oz, whole eggs, vanilla extract, pumpkin pie spice, yellow cake mix 18 oz, baking soda, brown sugar divided, flour, butter melted, granulated sugar, vanilla extract, heavy whipping cream

maple sugar or 2 tbsp turbinado sugar or 2 tbsp light brown sugar, dry mustard, coarse salt, fresh ground black pepper, crumbled dried sage, baby back rib racks (4-5 lb total ), real maple syrup, ketchup, worcestershire sauce, dijon mustard, cider vinegar, prepared horseradish, maple sugar or 1/2 cup turbinado sugar, wood chips, soaked for 1 hour in water to cover, then drained (preferably maple)

maple syrup, cream cheese, at room temperature, butter, at room temperature, powdered sugar

eggs, beaten, sugar, salt, cinnamon, nutmeg, cooked pumpkin, unsweetened evaporated milk, carmel , spice, or yellow cake mix, chopped pecans, butter, melted

canned pumpkin puree, evaporated milk, eggs, white sugar, salt, pumpkin pie spice, yellow cake mix, butter, chopped walnuts or pecans

egg , lightly beaten, applesauce, freshly grated carrot, sweetened dried cranberries, ground cinnamon or apple pie spice, yellow cake mix (jiffy), butterscotch caramel ice cream topping, warmed, chopped walnuts, toasted

food cake mix, cinnamon, nutmeg, cold mashed potatoes, butter softened, water, eggs, glaze, semisweet chocolate chips, butter, milk, powdered sugar

pumpkin (not pie filling), sugar, evaporated milk, eggs, pumpkin pie spice, yellow cake mix (duncan hines moist is good), melted butter, chopped walnuts

all-purpose flour, granulated sugar, light brown sugar, baking powder, salt, canola oil, unsalted butter, cake flour, plus more for dusting, low-fat (1.5%) buttermilk, pure vanilla extract, baking powder, baking soda, salt, ground mace, sugar, canola oil, eggs, sugar, bourbon, water

butter-flavored shortening, sugar, brown sugar, eggs, pack pumpkin, king arthur unbleached all-purpose flour, baking powder, ground allspice, ground cinnamon, baking soda, ground ginger, ground nutmeg, cream cheese, softened, butter, softened, vanilla extract, salt, sugar

yellow cake mix (regular size), instant butterscotch pudding mix, eggs, water, vegetable oil, honey, ground cinnamon, ground nutmeg, raisins, chopped pecans

maple pork sausage (bulk), chopped cooking apple (fuji), salt and pepper, quality soft cream cheese, refrigerated crescent dinner rolls

maple sausage , we use jimmy dean, cream cheese, cheddar cheese, grated (or mozzarella), pizza dough (or french bread loaf in the can)

butter, softened, granulated sugar, eggs, vanilla extract, rum extract, all-purpose flour, plus more for dusting, baking powder, pumpkin pie spice, salt, cinnamon cream cheese frosting , recipe follows, optional, sprinkles, for garnish, cream cheese, softened, butter, pumpkin pie spice, powdered sugar

maple syrup, cream cheese, at room temperature, butter, at room temperature, powdered sugar

maple apple pie, sliced apples, sugar, flour, cinnamon, salt and nutmeg, maple syrup, sour cream, pastry for double crust 9 pie, combine dry ingredients and sprinkle 2 tbsp. of it over bottom of piecrust. add the rest to apples, along with maple and sour cream and stir. turn into pie and cover with lattice top. bake at 425o for 15 minutes, then bake at 325o for 45 minutes longer or until nicely browned. remove from oven and cool.

try this maple nut fudge instead of traditional chocolate fudge. you make it the same way but with maple flavor., granulated sugar, brown sugar, evaporated milk, maple flavoring, walnut pieces