191266 spelt cheese filling Recipes

spelt flour, sesame seeds, salt , or to taste, blackstrap molasses, baking soda, milk

rice milk, white sugar, canola oil, salt, spelt flour, bread machine yeast

spelt , semi-pearled farro, or whole wheat berries, rinsed, kosher salt plus more for seasoning, vegetable oil, curry powder (such as madras), yellow mustard seeds, ground cardamom, ground coriander, carrots, peeled, cut into 1/4 dice, freshly ground black pepper, apple cider vinegar, sliced red onion (about 1/2 large onion), lemon cut lengthwise, ends removed, finely chopped with peel (about 1/2 cup), shredded cooked chicken (from 1 rotisserie chicken; optional), baby or wild arugula, cilantro sprigs with tender stems plus more for garnish, extra-virgin olive oil

yeast, warm water, warm water, honey, salt, oil, spelt flour

light spelt flour, baking powder , heaping, salt, butter or 1/2 cup margarine, softened, honey, milk or 1 cup butter

spelt flour, baking powder (not aluminum based), salt, ripe bananas, mashed, water, egg (optional), maple syrup (optional), oil

spelt flour, baking powder, salt, eggs, milk, seltzer water, oil

spelt flour (not sprouted), sea salt, soymilk (other non-dairy milk can be used), light oil

whole grain spelt flour, vegetable oil, salt, baking soda, cream of tartar, water

spelt flour, kefir (or milk plus 2 tsp vinegar or lemon juice to a total of 3/4 cup, allowed to sit for 5 minutes until ) or 3/4 cup buttermilk (or milk plus 2 tsp vinegar or lemon juice to a total of 3/4 cup, allowed to sit for 5 minutes until ), honey, baking soda, baking powder, salt

flax seeds, water, quinoa, millet, salt, spelt flour, baking soda, baking powder, vegetable oil, cider vinegar

spelt flour, fructose, ground flax seeds, baking powder, sea salt, ginger, cinnamon, allspice, egg, milk, coconut oil, melted, maple syrup

warm water, yeast, sugar, butter, softened, but not melted, egg, spelt flour, tapioca flour, xanthan gum

butter (softened at room temperature ), sugar, eggs, vanilla, spelt flour, rice flour (brown & white blend ), cocoa, baking powder, salt

active dry yeast, warm water, honey, safflower oil, salt, spelt flour

canola oil or 2 tbsp corn oil, chopped onion, water, salt, whole spelt, bok choy, chopped into 1 inch pieces, sugar, soy sauce, apple cider vinegar, rice wine or 2 tbsp dry sherry, cornstarch, garlic, minced, red bell pepper, seeded and cut into thin julienne strips, firm tofu, cut into 1/2 inch cubes, dark sesame oil, chopped toasted cashews