24920 speckled trout stuffed piquillos edamame truffle vinaigrette Recipes
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green soybeans (edamame), grape tomatoes, cut in half and11 Moregreen soybeans (edamame), grape tomatoes, cut in half, celery, diced, cucumber, peeled and diced, sweet bell pepper, diced, sweet onion, diced, parsley, chopped, basil, finely sliced, white balsamic vinegar, olive oil (evoo), garlic clove, minced fine, salt and pepper25 min, 13 ingredients
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cooked sushi rice (sushi rice recipes on food.com) or 1 c... and9 Morecooked sushi rice (sushi rice recipes on food.com) or 1 cup brown rice (sushi rice recipes on food.com), carrot, shredded, shredded kale, shelled edamame (defrosted), avocado , cut into bite-sized chunks, toasted sesame seeds, wasabi paste, soy sauce, rice wine vinegar, sesame oil15 min, 10 ingredients
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Ten Minute Trout With Limetrout fillets (with skin ), butter, dried thyme and2 Moretrout fillets (with skin ), butter, dried thyme, salt and pepper, lime, cut in wedges6 min, 5 ingredients
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Sweet Edamame Succotash Saladedamame , pods or 1 (16 oz) can cooked soybeans and12 Moreedamame , pods or 1 (16 oz) can cooked soybeans, sweet corn, drained, chopped mushrooms, cooked, roasted red pepper, cut into small pieces, dried cranberries (soaked in apple juice or water or 1/4 cup cranberry sauce), apple cider vinegar, rice wine vinegar, sesame oil, canola oil, water, garlic, salt, sugar or 1 tbsp artificial sweetener, to taste20 min, 13 ingredients
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Trout Quesadillasonions, olive oil, tomatoes, fresh, green pepper, diced and13 Moreonions, olive oil, tomatoes, fresh, green pepper, diced, jalapeno pepper, thin sliced, tomato juice, cilantro, chopped, salt , to taste, pepper , to taste, cayenne , to taste, trout fillets, see note, flour tortillas, monterey jack cheese, shredded, cheddar cheese, shredded, sour cream, avocados, peeled and sliced, cilantro, garnish55 min, 17 ingredients
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Fish Pie - Trouttrout, bay leaves, water, milk, onion, chopped and6 Moretrout, bay leaves, water, milk, onion, chopped, spinach, cooked and chopped, parsley, chopped, salt and pepper, potato, milk, butter1 hour 10 min, 11 ingredients
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Trout or Salmon Dipcooked trout, flaked, soft cream cheese, sour cream and3 Morecooked trout, flaked, soft cream cheese, sour cream, chopped red onion, lemon juice, fresh parsley10 min, 6 ingredients
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Edamame Butter Lettuce Date Saladshelled edamame (if using fresh or frozen , or 1 14-oz ca... and5 Moreshelled edamame (if using fresh or frozen , or 1 14-oz can libby s organic edamame), butter lettuce, cut (i use dole salad bags), shredded carrot, fresh cilantro, pecans, dates, chopped with the pits removed (i use red chinese dates that have no pits)15 min, 6 ingredients
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Edamame-Garlic Pureefrozen edamame, frozen blanched shelled and5 Morefrozen edamame, frozen blanched shelled, garlic cloves, peeled, silken tofu, lemon juice, salt, pepper , to taste20 min, 6 ingredients
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Edamame Corn Chowdercanadian bacon, diced, onion, chopped, chicken broth and6 Morecanadian bacon, diced, onion, chopped, chicken broth, red potatoes , scrubbed & cubed, edamame, frozen shelled, creamed corn, fat-free evaporated milk, salt & pepper40 min, 9 ingredients
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Trout Baked in Wine (1880)butter, divided, fresh parsley, chopped, trout, cleaned and4 Morebutter, divided, fresh parsley, chopped, trout, cleaned, salt, pepper, white wine, lemon juice35 min, 7 ingredients
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Quick , Easy & Yummy Trouttrout, fillet and leave skins on, olive oil and4 Moretrout, fillet and leave skins on, olive oil, sherry wine (not cooking sherry), green onion, finely chopped, garlic , put thru press or 1 mincemeat, salt and pepper11 min, 6 ingredients
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Campfire Trouttrout (gutted and cleaned), white onion (thinly sliced ) and6 Moretrout (gutted and cleaned), white onion (thinly sliced ), green bell pepper (thinly sliced ), fresh cilantro, roma tomato (thinly sliced ), butter, seasoning salt, aluminum foil30 min, 8 ingredients
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Edamame and Sauteed Vegetable Soupolive oil, tomatoes, quartered and11 Moreolive oil, tomatoes, quartered, cremini mushrooms, quartered, onion, sliced, red bell pepper , cut into 1/2-inch-wide strips, carrot, peeled , slice, garlic clove, chopped, canned vegetable broth, fresh italian parsley sprigs, dried thyme, elbow macaroni, shelled cooked edamame (from about 26 oz of pods), grated parmesan cheese35 min, 13 ingredients
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