38 spanish loin chops Recipes

pork loin, olive oil, lemon, garlic cloves, crushed, chopped parsley, ras el hanout spice mix (a north african spice blend), salt and pepper

boneless pork loin, italian salad dressing, pitted black olives, drained and chopped, spanish olives, drained and chopped, garlic, white onion, chopped, pepperoncini peppers, drained and chopped, olive oil, balsamic vinegar, cracked black pepper to taste

garlic cloves, peeled, spanish sweet paprika, red wine vinegar, olive oil, chopped fresh rosemary, salt, freshly ground black pepper, new york strip loin, all but 1/2 inch fat trimmed

cooked spaghetti, soy sauce, brown sugar, vegetable oil, oyster sauce, pork loin, spanish onion, chopped, fresh sliced mushrooms, shredded carrot, fresh bean sprouts, ginger-garlic paste

extra-virgin olive oil , plus 2 tablespoons, spanish onion, cut into 1/4-inch dice, dried oregano, basic tomato sauce , recipe follows, water, loin or rib veal chops, about 3/4 lb each, fresh mozzarella, leaves fresh basil, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt

olive oil, slab bacon, cut into small cubes, spanish onion, finely chopped, carrot, finely diced, garlic, finely chopped, water, dry red wine, lentils, washed and picked over, bay leaf, fresh thyme, chopped fresh parsley, broccoli rabe , tough stems peeled, olive oil, garlic, thinly sliced, freshly grated pecorino romano cheese, thick veal loin chops (8 to 10 oz each), olive oil, coarsely ground mixed peppercorns (red, pink, green, black ), shallot, finely chopped, dry white wine, chicken stock, cold unsalted butter, chopped fresh rosemary

olive oil, onion, finely chopped, garlic cloves, chopped, breadcrumbs, dried figs, chopped, green olives, pitted and chopped, sliced almonds, lemon juice, fresh parsley, chopped, egg yolk, boneless pork loin (preferably with the side flap attached), salt, pepper, paprika, cooking string (i used unwaxed dental floss and it works fine)

olive oil, salt pork, diced, ham hock, cubed, pork loin, cubed, chicken, chopped, salt, fresh ground pepper, cold water, chickpeas, cooked, turnips, carrots, chopped, onions, quartered, green beans, cabbage, quartered, potatoes, quartered, garlic cloves, pressed, saffron (optional), cumin, coriander

olive oil, boneless pork loin, cut into 1/4-inch cubes, chopped yellow onion, garlic cloves, minced, red bell pepper , cut into 1-inch pieces, mushrooms, thickly sliced, diced tomatoes with juice, chicken stock or 1 cup chicken broth, dry white wine, dried oregano, dried thyme, salt, fresh ground black pepper, pitted kalamata olives or 1 cup ripe black olives, green beans, trimmed and halved, all-purpose flour (optional), water (optional)

canola oil, spanish onion, finely chopped, garlic, finely chopped, granny smith apples, peeled, cored and chopped, water, light brown sugar, ground cinnamon, kosher salt, unsalted butter, softened, whole-grain mustard, molasses, salt and freshly ground black pepper, water, apple juice concentrate, thawed, kosher salt, brown sugar, spanish onion, peeled and quartered, black peppercorns, mustard seeds, fresh thyme, bay leaves, boneless pork loin , trimmed of fat, olive oil, salt and freshly ground black pepper, shallots, finely chopped, whiskey (recommended : jack daniels), homemade chicken stock, light brown sugar, cold unsalted butter, chopped fresh flat-leaf parsley , plus parsley sprigs for garnish

saffron, chicken stock, spanish extra-virgin olive oil, garlic, minced, tomatoes, chopped, spanish onion , chopped into eighths, green pepper , chopped into eighths, boneless chicken breast , cut into 1-inch pieces, boneless pork loin , cut into 1-inch pieces, salt and freshly ground black pepper, shrimp, 36-40 count, squid , tentacles and tubes, cut into 3/4-inch-wide tubes, scallops, 10-20 count, littleneck clams, mussels, grain rice, whole bay leaf, dry white wine, peas, cooked, white asparagus tips, roasted red peppers , cut into strips

pork loin , cut into 1 inch pieces, vegetable oil, red bell peppers, seeded and diced, spanish onion, diced, jalapenos , seeds removed and minced, fresh cilantro, chopped, chili powder, ground cumin, chipotle cayenne pepper, kosher salt, fresh ground black pepper, garlic cloves, minced, creamed organic wildflower honey, black freshly brewed coffee, makers mark bourbon, kidney beans, rinsed and drained, black beans, rinsed and drained, diced tomatoes with juice, shredded cheddar cheese, sour cream, avocado, diced, cilantro, chopped

vegetable oil, boneless pork loin, cut into 2-inch cubes, spanish onion, cut into 1 inch dice, garlic cloves, minced, red bell peppers, seeded and cut into 1-inch dice, jalapeno peppers, seeded and minced, light brown sugar, chili powder, cumin, cayenne pepper, cilantro, chopped, diced tomatoes , with juice, honey, black coffee (prepared ), bourbon, black beans, drained, kidney beans, drained

thick) loin pork chops (about 4 lb), fine sea or kosher salt and freshly ground black pepper, eggs, all-purpose flour, seasoned bread crumbs, canola or vegetable oil, spicy pineapple vinegar , recipe follows, ripe pineapples, spanish onion, thinly sliced, smashed fresh oregano leaves, black peppercorns, garlic cloves, crushed, habanero peppers or chile peppers of choice, stems removed, peppers coarsely chopped, cider vinegar , or as needed, salt , or as needed

veal loin, cut into 4 slices 3/4-inch thick, salt and pepper, extra-virgin olive oil, red onion, chopped into 1/4-inch dice, garlic, thinly sliced, fresh thyme, wild mushrooms , such as chanterelles, or crimini, thinly sliced, pine nuts, marjoram, leaves only, chopped to yield 1/4 cup, italian parsley, finely chopped to yield 1/2 cup, freshly-grated pecorino, eggs, dry white wine, basic tomato sauce , recipe follows, lemons , zested and juiced, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt

boneless rabbit loins with flap intact, cold water, red wine vinegar, salt, black peppercorns, pure olive oil, fennel (about 1 lb) core removed and sliced into 1/4-inch batonettes, spanish onion, fennel seeds, basic tomato sauce , recipe follows, dry white wine, balsamic vinegar, salt and pepper, day old bread, white wine vinegar, parsley sprigs, capers, drained and rinsed, garlic, thinly sliced, cooked and chopped spinach, chopped fresh thyme leaves, chopped fennel fronds, extra virgin olive oil

lamb shanks , preferably hind shank, vegetable oil, salt and freshly ground black pepper, to taste, spanish yellow onion, medium, diced, i carrot, medium, diced, rib celery, diced, garlic cloves, bay leaf, chianti or dry red wine, chicken stock, dried cannellini beans , or great northern beans, chicken stock, water, bay leaf, yellow onion, chopped, carrot, chopped, rib celery, split, salt and freshly ground black pepper, to taste, extra virgin olive oil, garlic cloves, crushed, rosemary branch

pork loin, cut into 2 to 3-inch cubes, new mexico powder chile, new mexico chile flakes, oregano, garlic salt, cumin, fresh garlic, crushed, black pepper, spanish onions, chopped, broth