152793 spanish eye sherry steak sauce bobby Recipes

jellied cranberry sauce, prepared steak sauce (like a1 or heinz 57), brown sugar, vegetable oil, prepared mustard (2 to 3 teaspoons-yellow, dijon or spicy brown )

steak, cut in 3 inch pieces, flour, shortening, beefy mushroom soup, steak sauce, garlic salt, pepper, green pepper, cut in strips, onion, sliced, tomatoes, cut in wedges, shredded cheddar cheese

grilled red bell peppers, peeled, seeded and chopped (or 4 piquillo peppers, drained and chopped), aged sherry wine vinegar, dijon mustard, prepared horseradish, drained, honey, molasses, worcestershire sauce, kosher salt, fresh ground pepper, spanish paprika, dried ancho chile powder, mustard seeds, ground, fennel seed, ground, kosher salt, fresh coarse ground black pepper, boneless rib-eyes or 4 (12 oz) new york strip steaks or 4 (12 oz) filet mignon, olive oil, salt & freshly ground black pepper

new york strip steaks or 5 rib eye steaks, medium thickness, a-1 steak sauce (to taste), worcestershire sauce (to taste), seasoning salt (i use season-all ), dried parsley flakes

dried chinese mushrooms, boneless sirloin steaks, 1 inch thick , trimmed of fat and gristle, oil, divided, garlic clove, sliced in two lengthwise, peeled fresh gingerroot, quarter -size, fresh small white mushroom, sliced, snow peas (thawed, if frozen ), tinned water chestnut, sliced, tinned bamboo shoot, sliced, soy sauce, dry sherry, hoisin sauce, sugar, fluffy white rice , as an accompaniment

bacon, uncooked white rice, lean ground beef, water, soft breadcrumbs, diced tomatoes, egg, slightly beaten, heinz 57 steak sauce, salt, pepper, pepper, hot pepper sauce, chopped onion, green pepper, cut into 3/4-inch chunks, sliced celery

london broil beef, 1 1/2 inches thick, worcestershire sauce, vegetable oil (2 turns around pan) or 2 tbsp olive oil (2 turns around pan), shallot, flour, beef broth, steak sauce (a1 or lea and perrin s brands)

butter, sliced mushrooms, fresh garlic, minced, dry white wine, a-1 steak sauce, worcestershire sauce

heads roasted garlic, a-1 steak sauce, red wine, onion, fine diced

ground pork, ground veal, ground beef, eggs, lightly beaten, grated parmesan cheese, garlic, finely chopped and sauteed, dry bread crumbs, chopped parsley, salt and freshly ground pepper, pure olive oil, olive oil, spanish onion, finely chopped, garlic, finely chopped, tomatoes and their juice, pureed in a blender, bay leaf, parsley, red pepper flakes, salt and freshly ground pepper, basil leaves , chiffonade, water, salt, spaghetti, freshly grated parmesan cheese, soften butter, minced garlic, country loaf, cut into 3/4-inch slices

steak, barbecue sauce (i prefer bulls eye regular or bold), soy sauce, worcestershire sauce, salt and pepper (to taste), tabasco sauce (can be added to spice it up)

sherry, low-sodium soy sauce, red wine vinegar, garlic cloves, minced, crushed red pepper, boneless sirloin steak (about 1/2 inch thick ), salt, black pepper

spanish paprika, ground cumin, ground mustard, ground fennel, kosher salt, coarsely ground black pepper, nonfat greek yogurt, chopped oregano, fresh clementine juice, fresh lemon juice, kosher salt and freshly ground black pepper, lamb tenderloin, canola oil

ketchup, horseradish cream, honey, dijon mustard, maple syrup, worcestershire sauce, dried ancho chile powder, salt and pepper

boneless sirloin steak, sherry, soy sauce, red wine vinegar, catsup, honey, garlic powder, commercial toasted rolls

greek yogurt, crumbled blue cheese (bobby likes cabrales), grated red onion, chopped fresh cilantro, kosher salt and freshly ground pepper, peanut oil, for frying, all-purpose flour, kosher salt and freshly ground pepper, ancho chili powder, garlic powder, chicken wings , split at the joint, tips removed, red wine vinegar, pureed chipotle chiles in adobo sauce, new mexico chili powder, dijon mustard, honey, unsalted butter, quartered, chopped fresh cilantro, for garnish (optional), jicama sticks, for serving