34385 spanish chorizo stewed cider Recipes

onion, finely chopped, scallions, finely chopped, garlic clove, minced, extra-virgin olive oil, divided, russet (baking) potatoes (about 3), spanish chorizo (cured spiced pork sausage), casing removed and sausage finely chopped (1/2 cup), chopped flat-leaf parsley, paprika, unsalted butter

fresh (not smoked) spanish chorizo sausage links, casings removed, coarsely crumbled, chopped italian parsley, medjool dates, applewood-smoked bacon , cut crosswise in half, olive oil

olive oil, onion, finely chopped, garlic cloves, finely chopped, spanish chorizo sausage, peeled and diced, red chile, chopped, chopped tomatoes, dark brown sugar, red pepper , deseeded and chopped, chopped and peeled butternut squash, cannellini beans, drained and rinsed, fresh parsley, roughly chopped

spanish chorizo, casing removed, extra virgin olive oil, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, garlic cloves, chopped, dry sherry or 1/3 cup vermouth or 1/3 cup white wine, pinto beans, rinsed and drained, canned chopped tomatoes (fire roasted is great), chicken broth or 1 cup chicken stock, kosher salt & freshly ground black pepper

spanish chorizo, casing removed and then chopped, white mushroom, cleaned, extra virgin olive oil, onion, chopped, white bread, cut into 1/4 inch squares, parmesan cheese, grated (you can use manchengo if you can find it), flat leaf parsley, chopped, kosher salt & freshly ground black pepper, to taste

vegetable stock, preferably homemade, extra virgin olive oil, yellow onion, finely diced, garlic cloves, minced, arborio rice, dry white wine, spanish chorizo, diced and cured, scallion, thinly sliced plus more for garnish (white and light-green parts only ), pasilla chiles, thinly sliced and seeded (or other mild dried chile), parmesan cheese, finely grated plus more (to garnish ), salt & freshly ground black pepper

yellow cornmeal, all-purpose flour, sugar, baking powder, salt, milk, egg, unsalted butter, melted and cooled, unsalted butter, chopped onions, spanish chorizo (dry-cured spiced sausage), casing removed and sausage coarsely chopped (about 1 1/2 cups packed; see cooks notes), fresh, or thawed frozen, corn kernels (1 10-oz package), dried sage, salt, freshly ground black pepper, coarsely chopped flat-leaf parsley, turkey stock or reduced-sodium chicken broth

spanish chorizo (cured spiced pork sausage), casing removed and sausage chopped, vegetable oil, onions, coarsely chopped (3 cups), celery ribs, coarsely chopped (3 cups), chopped garlic, dried oregano, reduced-sodium chicken broth, egg

firm white sandwich bread (about 1 lb), olive oil, ears corn, spanish chorizo (about 3 links ), onion, celery ribs, unsalted butter, coarsely crumbled salted tortilla chips, dried currants, chopped fresh flat-leafed parsley leaves, dried rubbed sage, water

olive oil, onions, chopped, garlic cloves, minced, mushrooms, quartered, paprika, cayenne pepper, tomatoes, peeled, seeded, chopped, green bell pepper, diced, canned low-salt chicken broth, dry white wine, spanish chorizo or other garlic sausage (such as kielbasa), cutinto 1/2-inch-thick rounds, fideo or angel hair pasta, minced fresh parsley

spanish chorizo, roughly chopped (3 small or medium size links ), cilantro, garlic clove, creme fraiche (can be substituted with sour cream), olive oil, fresh ground pepper

spanish chorizo, diced, olive oil, green bell pepper, chopped, onion, chopped, garlic cloves, chopped, dried white bean (such as cannellini or great northern), water, bay leaf, kosher salt , plus more to taste, fresh ground black pepper, olive oil, garlic cloves, chopped, fresh parsley, chopped, dry white wine, crushed tomatoes, shrimp, peeled deveined and cut into bite-size pieces, manila clams, kosher salt, pepperoncini pepper, chopped for garnish, fresh parsley, chopped for garnish

spanish chorizo sausage, peeled and cut into cubes, roasted mixed peppers, drained and cut into strips, black olives, pitted, watercress, washed, rocket, washed, spinach, washed, eggs, balsamic vinegar

spanish chorizo, diced, olive oil, green bell pepper, chopped, onion, chopped, garlic cloves, chopped, dried white bean (such as cannellini or great northern), water, bay leaf, kosher salt , plus more to taste, fresh ground black pepper, olive oil, garlic cloves, chopped, fresh parsley, chopped, dry white wine, crushed tomatoes, shrimp, peeled and cut into bite-size pieces, manila clams, kosher salt, chopped pickled green pepper , such as pepperoncini for garnish, chopped parsley, for garnish

spanish chorizo, chopped , about 6 oz, onions, chopped , about 1 onion, carrots, peeled and chopped , about 2 carrots, olive oil, garlic cloves, minced, black beans, dried, about 2 1/2 cups, rinsed and picked over, water, bay leaves, sea salt, ground cumin, cayenne pepper, black pepper, freshly ground, jalapeno, minced (remove the seeds and center for a milder flavor), lemon , juice and zest of, garlic cloves, minced, salt, italian parsley , packed, cilantro , packed, olive oil, olive oil, salt, ground cumin, bread , country white

canola oil, diced dried spanish chorizo, casing removed, diced onion, diced red bell pepper, salt, garlic cloves, smashed, red chili flakes, seeded, finely diced jalapeno, tequila, white preferred, chicken stock (page 362 or low-sodium store-bought), littleneck clams , scrubbed, chopped cilantro, lemon, rustic sourdough bread, olive oil, cilantro sprigs, for garnish

spanish chorizo (about 4 oz), casing removed , see cook s note, white mushrooms, olive oil , plus 1 tbsp, diced onion, bread crumbs, homemade or store-bought reduced-sodium chicken stock, freshly chopped parsley leaves, coarsely grated manchego cheese