24319 spaghini stick your ribs Recipes

onion, sliced thin, beef short ribs, garlic clove, crushed, salt & pepper, vegetable oil, beef broth, your favorite red wine- i use shiraz wine or 1 cup merlot, au jus mix

baby back rib racks, butter, vinegar, lemon juice, marinade (such as dales, moore s, or allegro, allegro is the best), your favorite barbecue rub, hickory wood chunks, water or 1 quart apple juice or 1 quart beer, barbecue sauce

country-style pork ribs, thawed (without the bones ), honey barbecue sauce (your choice of sause), minced onion flakes, seasoned salt, garlic salt, salt and pepper

olive oil, short rib of beef, salt, ground black pepper, onion, chopped, leeks, thinly sliced, garlic, minced, red wine, beef broth, chopped tomatoes, crushed dried thyme, crushed dried rosemary, chili powder

orange juice, honey, barbecue sauce (your choice ), soy sauce, mustard, garlic cloves, minced, pork ribs or skinless chicken pieces or skinless chicken breast

refrigerated biscuits, sugar, cinnamon (more or less to your liking), kabob stick

racks of baby-back pork ribs, wood chips , hickory,apple alder,pecan,and oak are great,but be careful of mesquite-it can overpower everything,s, lemons, cut in half, your favorite barbecue sauce (try toby s variation on top secret recipes version of k.cup. masterpiece #109079 if you don tsp have), smoky paprika, kosher salt, sugar, brown sugar , packed, ground cumin, chili powder, fresh ground black pepper, cayenne pepper, onion powder, garlic granules, celery salt, dried oregano, lightly crushed

spareribs, chicken thighs, with skin and bones, apple juice , as sharp as possible, maple syrup, vegetable oil, soy sauce, star anise, cinnamon stick, halved, unpeeled garlic cloves

racks pork ribs, preferably baby backs or loin backs, your favorite dry rub, preferably with a brown sugar base, apple , maple, hickory, or pecan wood chips, optional

pomegranate juice, barbeque sauce, your choice, agave nectar, oranges, sliced, beef short ribs

slabs pork loin back ribs, dark brown sugar, paprika, garlic salt, onion salt, chili powder, cayenne pepper, black pepper, dried oregano, white pepper, cumin, apple juice per slab, grape juice per slab, first stage rub, brown sugar, big bob gibson championship red sauce or your favorite red sauce, honey

racks baby back ribs, rib rub spice blend, salt, freshly ground black pepper, celery salt, sweet original bam bq barbecue sauce , or your favorite barbecue sauce

chopped onions, your favorite bbq sauce, worcestershire sauce, balsamic vinegar, light brown sugar, coarsely ground black pepper, fajita spices, garlic salt, dried oregano, cayenne pepper, chopped garlic, baby back pork or beef ribs

crackers , your favorite variety, manchego , cabrales blue and mahon, or other assorted spanish cheeses, ribs celery , halved lengthwise, then cut into 4-inch sticks, spanish green olives from specialty olives cases near deli in large markets , or other mixed olives

garlic powder, onion powder, chili powder, paprika, dry mustard, salt, racks (4 lb or more ) pork ribs, apple juice, tomato juice, molasses, worcestershire sauce, hot sauce, barbecue sauce (your choice )

sweet potatoes, peeled or unpeeled (your preference; i prefer unpeeled), melted butter, lime juice, salt, sugar, cinnamon, ginger, nutmeg, recipe fresh orange dip (included), non-fat cream cheese, low-fat sour cream, frozen orange juice concentrate, thawed, honey, salt, grated orange zest, minced gingerroot, chopped mint, chopped thyme

boneless pork loin or leg, boneless veal leg, salt and pepper to your liking, garlic, minced, all-purpose flour, seasoned bread crumbs, a dash of oxo instant chicken seasoning or mrs. dash, seasoned salt , paprika, onion and garlic powder, egg, beaten, vegetable oil for frying

beef short ribs, brown sugar, garlic, minced, dried thyme leaves, crushed, all-purpose flour, condensed french onion soup, dark ale or beer