6459 spaghettini artichokes spaghettini carciofi menta Recipes

marinated artichoke hearts, drained and chopped, tomato , seeds removed and diced, grated romano cheese or 1/2 cup parmesan cheese, chopped red onion, garlic cloves, crushed, mayonnaise, french baguette , cut into 1/3 inch thick slices

artichoke hearts, drained, chopped, feta cheese, crumbled, mayonnaise, parmesan cheese, shredded, garlic clove, minced, chopped tomato, garnish (optional), chopped green onion, garnish (optional)

water packed artichoke hearts, drained, cream cheese, softened, mayonnaise, parmesan cheese (i use krafts cannister), garlic powder (i like plenty), parsley flakes, cayenne pepper, baguette or buttery cracker, as dippers

artichoke hearts, grated parmesan cheese, sour cream, mayonnaise, garlic powder

artichoke hearts, canned not marinated, cream cheese, mayonnaise, mozzarella cheese, shredded, parmesan cheese, grated, garlic powder

butter, olive oil, flour, chicken stock, garlic cloves, minced, fresh parsley, minced, fresh lemon juice, salt and pepper, to taste, frozen artichoke hearts , 2 cups (defrosted or not just may need to cook a little longer if you add them frozen), parmesan cheese, shredded (more to taste), unsalted butter, olive oil, parmesan cheese, shredded (more to taste), salt, linguine, cooked and drained

artichoke hearts, garlic cloves, quartered, extra virgin olive oil, salt and pepper, to taste, lemon juice (optional), butter (optional)

artichoke hearts, drained and cut into small pieces, frozen chopped spinach , defrost and squeeze drain the spinach, mayonnaise (can use reduced fat - do not use fat free), shredded parmesan cheese, shredded colby-monterey jack cheese, chopped green onion

marinated artichoke hearts, drained, parmesan cheese, freshly grated, minced onion, garlic powder, mayonnaise, a small baguette (1/3 thick )

artichokes, extra virgin olive oil, white wine, water, chicken broth, butter, fresh thyme, chopped, fresh parsley, chopped, garlic , slivered, freshly ground salt and pepper

artichoke hearts, drained, chopped, mayonnaise, fresh parmesan cheese, grated, worcestershire sauce, onion, minced (depending on your like for onion), ground pepper

refrigerated crescent dinner rolls, shredded mozzarella cheese, grated romano cheese, mayonnaise, crushed garlic clove, chopped finely, artichoke hearts, drained and chopped, green chilies, grated parmesan cheese

boneless skinless chicken breasts, mushroom, sliced, green onion, chopped, butter, garlic salt, artichoke hearts (drained ), white wine, salt, pepper, mayonnaise, sour cream, parmesan cheese

artichokes (about 1 lb each), garlic, chopped, butter, water, chicken broth

butter, artichoke heart, drained,coarsely chopped, tomato , juice reserved, garlic, crushed, reserved tomato juice , may add water or 3/4 cup stock, skinless chicken breasts , boneless black pepper

artichokes, balsamic vinegar, water, soy sauce, olive oil, minced ginger

artichoke heart, drained, onion, garlic, mayonnaise, sour cream, parmesan cheese, mozzarella cheese, divided, oregano, dried basil or 6 leaves fresh basil, approximately, salt and pepper, chopped parsley (to garnish ) (optional), crusty french bread

artichoke hearts, well drained, freshly grated parmesan cheese, mayonnaise (for best results, don tsp use miracle whip, it s too sweet), worcestershire sauce, garlic salt or 1/4 tsp garlic powder, tabasco sauce , to taste (or any hot sauce)