409241 spaghetti salted cod roe pasta Recipes

spaghetti, salt, bacon, cooked and crumbled, part-skim ricotta cheese, romano cheese (grated ), eggs, egg yolk, fresh ground pepper, nutmeg, milk

spaghetti, salt , to taste, fresh ground pepper , to taste, extra virgin olive oil, minced garlic, red hot red pepper flakes (to taste), light red wine (like chianti classico or a good red zinfandel...a quality wine, but not necessarily expensive), butter

spaghetti, salt, butter, divided, olive oil, divided, garlic cloves, minced, onions, chopped, tomato, chopped, spinach, coarsely chopped, salt & pepper, red pepper flakes, dried oregano, dried basil, dried parsley, feta cheese, crumbled, parmesan cheese, grated

spaghetti, salt, teasoon pepper, extra virgin olive oil, divided, grated shallots, heavy cream, grated lemon zest, lemon juice, parmesan cheese , plus additional for serving, fresh basil, chopped

salted water, penne pasta, sliced genoa salami, cut in 1/2-inch squares, butter, divided, yellow onion, minced, diced tomatoes, red wine, water, cannellini beans, drained and rinsed, dried thyme, dried oregano, dried basil, bay leaf, salt, cracked black pepper

salt, pepper, casarecce pasta, scallions, thinly sliced, garlic-flavored oil, zucchini (preferably organic), finely diced, dry white wine or vermouth, fresh parsley, chopped, grated parmesan, plus more for sprinkling , optional, unsalted butter

salt and pepper, curly pasta such as fusilli, olive oil, grated lemon zest, lemon juice, tomatoes, halved, oil-packed chunk light tuna, drained, flaked, pitted black olives, chopped, red onion, sliced, chopped fresh parsley

spaghetti sauce (i use del monte garlic and herb, or four cheese), tomato sauce, zucchini, chopped fine, sweet corn, red pepper, chopped fine (i use 1/2 red, 1/2 green ), carrot, grated, onion, chopped fine, stalks celery, chopped fine, olive oil, garlic, minced, brown sugar, basil, oregano, ground beef or 1/2 lb ground chicken, browned (optional), salt and pepper, spaghetti noodles or 6 oz boxes angel hair pasta or 6 oz boxes penne pasta, water

olive oil, onion, finely diced (any variety), garlic cloves, finely minced, carrot, peeled , halved lengthwise & sliced 1/4-inch thick, italian sausage or 4 oz turkey sausage, casings removed & crumbled, lean ground beef or 10 oz lean ground turkey, crushed tomatoes in puree, spaghetti sauce seasoning (lawry s original or lawry s extra rich & thick), spaghetti or 10 oz penne or 10 oz wagon-wheel pasta, frozen italian cut green beans, thawed & drained, mushrooms, parmesan cheese, grated (to garnish )

spaghetti (450g), salt , to taste, extra virgin olive oil, plus extra for drizzling (59ml), garlic cloves, peeled and crushed, tomatoes, halved, fresh basil leaf, pecorino cheese, freshly grated, for sprinkling

spaghetti, salt, extra-virgin olive oil , 3 turns of the pan, crushed red pepper flakes, garlic, finely chopped, chick peas, drained, dry thyme , eyeball it, pepper, dry white wine or chicken broth, crushed tomatoes, handful flat-leaf parsley, chopped, grated parmiginao-reggiano , to pass at table

spaghetti, salt, italian dressing, parmesan cheese, grated, cucumbers, cut into small pieces, tomato, cut into small pieces, green pepper, cut into small pieces, onion, cut into small pieces

onion , finly diced, garlic cloves, finly diced, nutmeg, flaked cod (read the instructions it shows how to flake the cod to get three cups), frozen clams (fresh clams you have to take the time to get all the sand out), pepper (to taste), salt , only when the sauce has been made remember the cod has, cornstarch, spaghetti, butter, parmesan cheese

olive oil, garlic cloves, minced, yellow bell pepper, finely chopped, red and yellow tomatoes, chopped, white wine, capers, drained, cod fish fillets, orzo pasta, water, fresh lemon juice, lemon , zest of, fresh basil leaves, chopped, salt, pepper, orzo pasta

linguine or spaghetti (i use dried pasta from the pantry), olive oil, onion, diced, rib ) celery, diced, green pepper, diced, zucchini, diced, garlic, minced (or pressed ), ripe tomato, chopped, button mushrooms, diced, chopped clams (drain 1 and reserve the liquid from the other), chicken stock, fresh thyme leaves (or 1/2 tbsp dried thyme), crushed red pepper flakes (to taste), ground black pepper (to taste), kosher salt , to taste, parmesan, fresh grated (or asiago cheese, more to taste)

simple tomato sauce for pasta, recipe follows, or store-bought pasta sauce, egg, lean ground beef, chopped yellow onions, minced garlic, chopped fresh parsley leaves, freshly chopped basil leaves, freshly chopped oregano leaves, salt, ground black pepper, original essence , recipe follows, grated parmigiano-reggiano, spaghetti , cooked al dente according to package directions, salt , for seasoning cooking water, extra-virgin olive oil, olive oil, chopped yellow onions (1 medium), minced garlic (2 cloves garlic), kosher salt, crushed red pepper, dried oregano, ground black pepper, whole peeled tomatoes, tomato sauce, tomato paste, water, sugar, parmesan rind, chopped fresh basil leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

spaghetti , if you can find fresh if it so good, but not necessary, onion, diced, lean bacon you can also use pancetta (diced ), minced garlic, eggs (3 if using extra large or jumbo ), heavy cream, parmesan cheese, fresh basil , rough chopped (1 for the sauce, 1 for the garnish), olive oil, salt ( in the pasta water and in the dish), pepper

extra virgin olive oil, garlic cloves, minced, hot red chili pepper flakes, minced fresh flat-leaf parsley, canned tomatoes with juice, very finely chopped, fennel seed (crushed in a mortar or spice grinder), imported tuna in olive oil, well drained and very finely minced, pitted and quartered green olives (not with pimentos ), salt, dry penne pasta or 3/4 lb rigatoni pasta or 3/4 lb spaghetti or 3/4 lb perciatelli