2485 spaghetti olive oil pepper Recipes

spaghetti (no. 8 noodles), garlic cloves, minced, capers, drained and rinsed (if packed in salt, if brined, just drain), kalamata olive, pitted, anchovy fillets, chopped, crushed red pepper flakes (3 small dried red chilies, crumbled), dried oregano, extra virgin olive oil, whole tomatoes, drained and chopped, basil leaves, fresh, sea salt

spaghetti (thick or vermicelli is better), olive oil, garlic cloves peeled and smashed a little with the side of the knife, hot little pepper (if desired), fresh parsely, salt

spaghetti squash , cooked by your favorite method and separated into strands (see how to cook ), all-purpose flour, grated parmesan cheese, butter or 4 tbsp olive oil, salt and pepper, to taste, sour cream, for garnish, applesauce (to garnish )

spaghetti squash, baked, tomato, canned , petite diced, onion, red pepper, garlic, chopped, mushrooms, chopped, olive oil, leaves basil, fresh, parsley, fresh

olive oil, onion, chopped, garlic cloves, minced, crushed red pepper flakes, anchovy fillet, finely chopped (optional), crushed tomatoes, capers, tuna in olive oil, imported italian, spaghetti, chopped fresh parsley or basil (to garnish)

spaghetti, garlic cloves, chopped, olive oil, clams, in shells, hot pepper, minced, tomato, chopped

spaghetti, tomatoes, button mushrooms, thinly sliced, zucchini, thinly sliced, yellow capsicums, sliced, red capsicums, sliced, broccoli, cut into florets,blanched, chopped garlic, thyme, oregano, chopped fresh basil, salt, ground black pepper, pepper, light soy sauce, olive oil or 2 tbsp corn oil

olive oil, chopped garlic, anchovy, drained, crushed tomatoes (cento tomatoes are the perfect thickness for this recipe), fresh flat leaf parsley, chopped, red pepper flakes, kalamata olives, coarse chopped, capers, fresh tomatoes, peeled,cored,seeded,and roughly chopped (i like a mixture of yellow and red tomato), dried spaghetti

spaghetti, italian tomato, minced italian parsley, garlic, minced, crushed red pepper flakes, olive oil, flat anchovy fillets, drained & minced, black olives, thinly sliced, caper, drained & blotted, romano cheese or parmesan cheese, sweet onion , julienned, sliced mushrooms, fresh basil leaves , torn, dry oregano, marsala wine, salt

spaghetti, tomatoes (ripe ), extra virgin olive oil, fresh basil leaves, onion, chopped, fresh italian parsley, garlic, capers, anchovy fillets, pitted black olives, fresh chili pepper, parmigiano-reggiano cheese

spaghetti squash, grape or cherry tomatoes, cut into quarters, loosely packed fresh basil leaf, thinly sliced, plus additional leaves for garnish, tuna , packed in water, drained and flaked (white or light ( 2 cans), pitted kalamata olive, chopped, drained capers, coarsely chopped, olive oil, red wine vinegar, salt and pepper, freshly grated parmesan cheese (to garnish )

olive oil, onion, chopped, garlic cloves, minced, jalapeno pepper, chopped with seeds, kosher salt, dried oregano, ground nutmeg, eggs, milk, dry bread crumbs, meat-loaf mix (1 lb lean ground beef, 1/2 lb ground pork, 1/2 lb ground veal or lamb), olive oil, marinara sauce, cooked spaghetti

olive oil, mixed olive, chopped red onion, anchovy, minced, parsley, chopped, garlic clove, crushed, orange zest, dried oregano, salt and pepper, spaghetti or 12 oz bucatini pasta

olive oil, roughly chopped onions, canned whole plum tomatoes (about 1 35-oz can), kosher salt and freshly ground black pepper, fresh basil leaves, italian tuna packed in olive oil, spaghetti or linguine

spaghetti squash (about 2 1/2 lb), extra-virgin olive oil, plus more for drizzling, diced pancetta (about 3 oz), onion, chopped, garlic, chopped, anchovy fillets, red pepper flakes, dry white wine, whole peeled tomatoes, chopped pitted kalamata olives, capers, drained, basil leaves, plus more for topping, kosher salt and freshly ground pepper, grated parmesan, for topping

olive oil, onion, cut in thin strips, garlic clove, crushed, roasted red peppers, drained, rinsed and cut in strips, tuna, drained, black olives, pitted and chopped, spaghetti, chopped fresh parsley

olive oil, chopped garlic, clam broth , fresh from the shucked clams or 1 cup bottled clam juice, dry white wine, water, salt, spaghetti or 1 lb linguine, soft butter, dozen small hardshell clams, shucked, flat-leaf italian parsley, salt, white pepper

spaghetti, eggs, heavy cream, salt, olive oil, butter, streaky bacon, diced, parmesan cheese, grated, pecorino romano cheese, grated, fresh ground black pepper , to taste