2683 spaghetti olive garlic Recipes

olive oil, garlic cloves, minced, anchovy fillets, drained, chopped, spaghetti, fresh lemon juice, freshly ground pepper, chopped fresh italian parsley, freshly grated parmesan cheese (optional)

garlic, chopped, dried hot red pepper flakes, olive oil , plus, olive oil, for drizzling, frozen chopped broccoli (not thawed ), salt, chickpeas, rinsed and drained, spaghetti, freshly grated parmesan cheese, lemon wedge (optional)

garlic clove, chopped, onion, chopped, olive oil, italian-style tomato paste, tomatoes seasoned with basil garlic & oregano, chopped, italian-style tomato sauce, red wine, fennel head, chopped (optional), fennel seed, garlic salt, pepper, salt, sugar, ground chuck, italian sausage, garlic clove, minced, fennel seed, onion, finely chopped, breadcrumbs, eggs, spaghetti

spaghetti squash , halved lengthwise and seeded, extra virgin olive oil, yellow sweet onion, chopped, garlic clove, minced, chopped tomatoes, crumbled feta cheese, sliced black olives, chopped fresh basil

olive oil, garlic, eggplants, pitted kalamata olives, whole wheat spaghetti, red bell pepper, yellow bell pepper, diced tomatoes, capers, grated pecorino romano cheese, leaves fresh basil

olive oil, chopped garlic, anchovy, drained, crushed tomatoes (cento tomatoes are the perfect thickness for this recipe), fresh flat leaf parsley, chopped, red pepper flakes, kalamata olives, coarse chopped, capers, fresh tomatoes, peeled,cored,seeded,and roughly chopped (i like a mixture of yellow and red tomato), dried spaghetti

olive oil, crushed garlic, chopped tomato, chopped anchovy fillet, capers, black pitted olives, basil leaves, spaghetti

garlic cloves, chopped, olive oil, capers, anchovy fillets, drained and chopped, chopped tomatoes, chili, finely chopped, handful green olives, sliced (optional), handful parsley, chopped, spaghetti

spaghetti (no. 8 noodles), garlic cloves, minced, capers, drained and rinsed (if packed in salt, if brined, just drain), kalamata olive, pitted, anchovy fillets, chopped, crushed red pepper flakes (3 small dried red chilies, crumbled), dried oregano, extra virgin olive oil, whole tomatoes, drained and chopped, basil leaves, fresh, sea salt

garlic clove, crushed, olive oil, tomatoes, peeled and chopped fine, parsley, minced, salt, fresh ground pepper, minced clams with juice, spaghetti, sliced olive, grated parmesan cheese

olive oil, garlic cloves, large and minced, anchovy fillets, drained, chopped, spaghetti, fresh lemon juice, parsley, chopped, parmesan cheese, freshly grated , to taste, salt and pepper, to taste

whole wheat spaghetti, olive oil, garlic cloves, peeled and chopped, ripe tomatoes, coarsely chopped, cooked chickpeas, fresh herbs, chopped, kalamata olives, chopped

olive oil, chopped garlic, clam broth , fresh from the shucked clams or 1 cup bottled clam juice, dry white wine, water, salt, spaghetti or 1 lb linguine, soft butter, dozen small hardshell clams, shucked, flat-leaf italian parsley, salt, white pepper

garlic clove, finely minced (more to taste), fresh parsley leaves, extra virgin olive oil, frozen shelled edamame, preferably organic or 1 1/3 cups frozen peas, whole grain spaghetti, freshly grated parmesan cheese (optional)

spaghetti, garlic cloves, skinned and finely chopped, chili pepper, medium strength seeded and finely chopped, extra virgin olive oil, white crabmeat, parsley, chopped, fresh ground black pepper, sea salt

spaghetti, extra-virgin olive oil, onion, thinly sliced into rings, garlic, thinly sliced, dried red chile flakes, anchovy fillets, washed and dried, salted capers, italian parsley leaves, finely chopped to yield 1/4 cup, black mussels , scrubbed and de-bearded, dry white wine

spaghetti, salt, extra virgin olive oil, crushed red pepper flakes , to taste, garlic cloves, minced, garbanzo beans or 1 (14 oz) can chickpeas, drained, dried thyme, salt & freshly ground black pepper, to taste, water , starchy from the cooking pasta, unsalted chicken stock or 1/2 cup dry white wine, crushed tomatoes, flat leaf parsley, chopped, freshly grated parmigiano-reggiano cheese , as garnish and to pass at table

tomato, water, spaghetti, crushed garlic or 1/4 tsp garlic paste, olive oil, tomato paste, salt (to taste), pepper (to taste), fresh basil, chopped