350 spaetzle gruyeere Recipes

all-purpose flour, salt, ground pepper, ground nutmeg, eggs, milk, unsalted butter, minced fresh chives

all-purpose flour, eggs, olive oil, heavy cream (i used half and half), coarse salt, ground pepper, ground nutmeg

eggs, vegetable oil, water, milk, all-purpose flour, salt, baking powder

king arthur unbleached all-purpose flour, eggs, lightly beaten, milk, salt, water, butter

boneless beef chuck roast, cooking oil, sliced carrots, chopped onions (2 large), sliced celery (2 stalks ), chopped kosher dill pickle (or to taste), dry red wine or 1/2 cup beef broth, german mustard, fresh coarse ground black pepper, bay leaves, all-purpose flour, dry red wine or 2 tbsp beef broth, hot cooked spaetzle noodles or cooked noodles, snipped fresh parsley (optional)

flour, eggs, beaten, salt, water (or more ), butter (for browning noodles), fresh mozzarella cheese (cubed ), edam cheese (shredded )

eggs, egg yolks, heavy cream, all purpose flour, salt, ground white pepper, freshly grated nutmeg

all-purpose flower, salt, freshly ground black pepper, eggs, percent milk, shredded swiss cheese, butter, onion, chopped, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

eggs, slightly beaten, flour , sifted, milk, salt, baking powder

flour, salt, eggs beaten, milk, butter, smoked ham, diced, poached celery , recipe follows, celery hearts, butter, white wine, salt and pepper

flour, salt, eggs, lukewarm tap water, sparkling (or normal) water

eggs, all-purpose flour, water, salt, baking powder, white pepper, nutmeg

all-purpose flour, salt, divided, ground nutmeg, eggs, milk, water, butter or margarine, fine, dry breadcrumbs

king arthur unbleached all-purpose flour, salt, ground nutmeg, white pepper, eggs, lightly beaten, milk, chicken broth or water, butter, grated parmesan cheese , optional

lentils (soaked overnight), carrot, potato, salt, pepper, bouillon cubes, flour (dissolved in 1/4 cup water), apple cider vinegar, red wine

meatballs, italian seeded demi-baguette, ground beef, ground pork, chopped parsley, parmesan cheese, finely grated (romano is okay, too), salt, red pepper flakes, garlic cloves, onion powder, worcestershire sauce, egg, olive (14 g) (14 g) oil (tbsp) (tbsp), prepared tomato sauce (plus extra if you like a lot of extra sauce), caramelized onions, yellow onions, thinly sliced, butter, olive oil, salt, assembly, gruyere