386 spa cuisine morels Recipes

  • Fettuccine With Morels
    heavy cream, unsalted butter, brandy and
    5 More
    heavy cream, unsalted butter, brandy, morels, rinsed, drained, and patted dry (or 1 oz. dried morels, soaked, drained, and patted dry), salt, fettuccine, grated parmesan cheese, ground black pepper
    30 min, 8 ingredients
  • Beef Medallions with Bacon and Morels
    bacon, beef teres majors , cut into 8 medallions, salt and
    7 More
    bacon, beef teres majors , cut into 8 medallions, salt, freshly ground pepper, vegetable oil, fresh morels, rinsed , or dried morels, soaked in boiling water for 30 minutes, drained and rinsed, scallions, cut into 1/2-inch lengths, madeira, mushroom stock or low-sodium broth, unsalted butter, cold
    10 ingredients
  • Fricassee of Chicken with Cream and Morel Mushrooms
    chicken broth and
    15 More
    chicken broth, dried morel mushrooms (or other dried mushrooms), skinless chicken thighs (or a combination of legs and thighs), salt, divided, smoked bacon, diced, white wine, whipping cream, dijon mustard, shallots, chopped, baby leeks or green onions, fingerling or new potatoes, peeled and cut into 1/2-inch slices, garlic cloves, freshly ground pepper, chopped fresh tarragon, chopped fresh chives, chopped fresh parsley
    3 hour 55 min, 16 ingredients
  • Grilled King Salmon with Asparagus, Morels, and Leeks
    slender asparagus, trimmed and cut in half on a diagonal and
    10 More
    slender asparagus, trimmed and cut in half on a diagonal, leek (white part only), thinly sliced and rinsed well to remove dirt, butter, chopped fresh thyme leaves, kosher salt, divided, pepper, divided, fresh morel mushrooms , rinsed well and halved lengthwise, or 3/4 oz. dried morels, fino sherry or dry white wine, olive oil, king or coho salmon fillet (1 1/2 lbs., 1 in. thick), with skin, whipping cream
    11 ingredients
  • Stuffed Morel Mushrooms
    fresh morel mushrooms, cream cheese at room temperature and
    4 More
    fresh morel mushrooms, cream cheese at room temperature, imitation crabmeat, minced, chopped green onion , or to taste, dry breading mix (such as drake s crispy frymix), vegetable oil for frying , or as needed
    25 min, 6 ingredients
  • Roasted Veal Chop with Morels
    boiling water, dried morels (about 1 1/3 cups) and
    10 More
    boiling water, dried morels (about 1 1/3 cups), thick) veal rib chops, vegetable oil, unsalted butter, garlic clove, smashed, thyme sprig, chopped shallot, cognac, creme fraiche, chopped chives, chopped tarragon
    1 hour , 12 ingredients
  • Chicken with Shallots and Morels
    rendered chicken fat (schmaltz), duck fat, or vegetable o... and
    7 More
    rendered chicken fat (schmaltz), duck fat, or vegetable oil, divided, free-range organic chicken , backbone removed, cut into 8 pieces, kosher salt and freshly ground black pepper, minced shallots, fresh morel mushrooms, dry white wine, low-salt chicken stock, heavy whipping cream
    8 ingredients
  • Chicken and Artichoke Fricassée with Morel Mushrooms
    lemons, baby artichokes, water and
    15 More
    lemons, baby artichokes, water, all purpose flour plus additional for dredging, salt, bay leaf, butter, olive oil, chicken thighs, chicken drumsticks, fresh morel mushrooms, carrots, peeled, thinly sliced, shallots, thinly sliced, chopped fresh thyme, divided, garlic clove, minced, dry white wine, low-salt chicken broth, creme fraiche
    18 ingredients
  • Poached Wild Salmon with Peas and Morels
    center-cut wild salmon fillets (each about 1 1/2 thick ) and
    8 More
    center-cut wild salmon fillets (each about 1 1/2 thick ), dry white wine, kosher salt plus more for seasoning, unsalted butter, fresh morels; sliced , stemmed shiitake; or other mushrooms, shelled fresh (or frozen, thawed) peas, heavy cream, freshly ground black pepper, minced fresh chives or 2 pea tendrils
    9 ingredients
  • Fettuccine with Asparagus, Morels, and Tarragon Fettuccine with Asparagus, Morels, and Tarragon
    fresh morel mushrooms, halved if large, or 1 oz dried mor... and
    8 More
    fresh morel mushrooms, halved if large, or 1 oz dried morels, butter, sliced shallots, asparagus, trimmed, cut into 1 1/2-inch lengths, vegetable broth (if using fresh morels), whipping cream, chopped fresh tarragon, divided, fettuccine, grated parmesan cheese, divided
    50 min, 9 ingredients
  • Roasted Prawns with Morels and Morel Butter Roasted Prawns with Morels and Morel Butter
    fresh morel mushrooms or 2 oz dried morel mushrooms and
    5 More
    fresh morel mushrooms or 2 oz dried morel mushrooms, unsalted butter, room temperature, divided, chopped shallots, divided, garlic clove, minced, chopped fresh thyme, uncooked giant prawns or 24 large prawns
    6 ingredients
  • Beef Tenderloin with Morels and Tarragon-Marsala Sauce Beef Tenderloin with Morels and Tarragon-Marsala Sauce
    dried morels , or 6 oz fresh morels plus 1/2 cup beef bro... and
    6 More
    dried morels , or 6 oz fresh morels plus 1/2 cup beef broth, beef tenderloin steaks, butter, divided, chopped green onions, heavy whipping cream, chopped fresh tarragon, dry marsala
    30 min, 7 ingredients
  • Lasagna with Asparagus, Leeks, and Morels Lasagna with Asparagus, Leeks, and Morels
    butter, divided and
    12 More
    butter, divided, leeks (white and pale green parts only), halved lengthwise, thinly sliced (about 2 cups), thick asparagus spears, trimmed , cut on diagonal into 1-inch pieces, fresh morel mushrooms, rinsed, coarsely chopped , or 5 oz fresh shiitake mushrooms, stemmed, coarsely chopped, chopped fresh thyme, low-salt chicken broth, heavy whipping cream, bay leaf, all purpose flour, freshly grated nutmeg, nonstick vegetable oil spray, no-cook lasagna noodles (12 noodles), grated parmesan cheese, divided
    13 ingredients
  • Parchment-Cooked Fish with Morels, Spring Garlic, and Thyme Parchment-Cooked Fish with Morels, Spring Garlic, and Thyme
    fresh morel mushrooms and
    7 More
    fresh morel mushrooms, salt and ground black pepper to taste, pacific halibut fillets, butter, chopped garlic scapes, fresh thyme, leaves stripped and chopped, canola oil , or as needed, parchment paper
    1 hour , 8 ingredients
  • Egg Noodles with Morel Mushrooms and Garbanzo Beans Egg Noodles with Morel Mushrooms and Garbanzo Beans
    canned vegetable broth, dried morel mushrooms, olive oil and
    6 More
    canned vegetable broth, dried morel mushrooms, olive oil, garlic cloves, chopped, dry white wine, drained canned garbanzo beans (chickpeas), wide egg noodles, freshly cooked, grated parmesan cheese, chopped fresh thyme
    9 ingredients
  • Braised Chicken with Leeks and Morels Braised Chicken with Leeks and Morels
    dried morel mushrooms, water, chicken leg-thigh pieces and
    5 More
    dried morel mushrooms, water, chicken leg-thigh pieces, olive oil, dry white wine, leeks (white and pale green parts only), sliced (about 4 cups), low-salt chicken broth, chopped fresh thyme
    8 ingredients
  • Thyme-Roasted Chicken Breast with Morel-Madeira Gravy Thyme-Roasted Chicken Breast with Morel-Madeira Gravy
    boiling water, dried morels, rinsed, drained and
    8 More
    boiling water, dried morels, rinsed, drained, chicken breast halves with skin, vegetable oil, chopped onion, garlic cloves, minced, minced fresh thyme or 1 tsp dried, canned low-salt chicken broth, dry madeira, cornstarch
    10 ingredients
  • Parchment-Baked Sea Bass with Morels and Red Wine Sauce Parchment-Baked Sea Bass with Morels and Red Wine Sauce
    bottled clam juice, dried morels, rinsed, drained and
    5 More
    bottled clam juice, dried morels, rinsed, drained, vegetable oil, sea bass fillets (each about 1 1/2 inches thick ), dry red wine, minced shallots, cornstarch
    7 ingredients




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