440 soy sauce japanese rice Recipes

  • Japanese Hotpot
    rice, chili, garlic cloves, thumb garlic, sesame seeds and
    10 More
    rice, chili, garlic cloves, thumb garlic, sesame seeds, bok choy, tofu, mushrooms, head broccoli, daikon radish, spring onions, miso, soy sauce, limes, handful coriander
    12 min, 15 ingredients
  • Japanese Dressing
    soy sauce, rice vinegar, mirin, sesame oil and
    1 More
    soy sauce, rice vinegar, mirin, sesame oil, gingerroot (grated )
    4 min, 5 ingredients
  • Japanese Potsticker Dip
    soy sauce, rice vinegar, chili oil , or to taste
    1 min, 3 ingredients
  • Japanese Salad Dressing
    soy sauce, rice vinegar, sesame oil (or vegetable oil) and
    3 More
    soy sauce, rice vinegar, sesame oil (or vegetable oil), garlic powder, ginger, sugar
    5 min, 6 ingredients
  • Asian-Inspired Mustard Greens
    sesame seeds (optional), asian (toasted) sesame oil and
    7 More
    sesame seeds (optional), asian (toasted) sesame oil, washed and chopped mustard greens, water, minced garlic , or to taste, soy sauce, japanese rice wine (mirin) vinegar, sake (optional), white sugar
    30 min, 9 ingredients
  • Sweet and Spicy Chicken Wings
    chicken wings, red chili peppers, garlic, chopped and
    7 More
    chicken wings, red chili peppers, garlic, chopped, ginger, minced, green onion, chopped, soy sauce, japanese rice wine, brown sugar, sesame oil, sesame seeds
    45 min, 10 ingredients
  • Japanese Take-Out Ginger Salad Dressing
    rice wine vinegar or 1/4 cup white vinegar, tomato paste and
    8 More
    rice wine vinegar or 1/4 cup white vinegar, tomato paste, soy sauce, salt, knob fresh ginger, grated (2 tsp), sugar, toasted sesame oil, chopped celery, chopped sweet onion, canola oil
    20 min, 10 ingredients
  • Japanese Beef and Scallion Rolls
    scallions, trimmed to 6-inch lengths and
    6 More
    scallions, trimmed to 6-inch lengths, flank steak (roughly 6 to 7 inches square), sake (japanese rice wine), mirin* (japanese sweet rice wine ), soy sauce, sugar, vegetable oil
    1 hour , 7 ingredients
  • Japanese Gyoza
    country-style pork sausage, ground lean pork, soy sauce and
    18 More
    country-style pork sausage, ground lean pork, soy sauce, chili oil, carrot, finely shredded, garlic, minced, green onions, chopped, fresh ginger, grated, cabbage, shredded, beef broth, gyoza skins, peanut oil, tahini (sesame paste), rice vinegar, japanese soy sauce, sugar or 1/4 cup light corn syrup, sesame oil, fresh garlic, pressed or finely chopped, chili oil, szechwan pepper, green onions, chopped
    2 hour 30 min, 21 ingredients
  • Sauteed Bass Fillets with Mushrooms, Scallions, and Soy Sauteed Bass Fillets with Mushrooms, Scallions, and Soy
    scallions (about 10), soy sauce and
    5 More
    scallions (about 10), soy sauce, cupmirin (japanese sweet rice wine), water, skinless black bass or other white fish fillets (3/4 to 1 inch thick), vegetable oil, mushrooms, trimmed and cut into 1/4-inch-thick slices
    25 min, 7 ingredients
  • Japanese Primavera Japanese Primavera
    rice vermicelli, boiling water, to cover, water and
    13 More
    rice vermicelli, boiling water, to cover, water, cornstarch, oyster sauce, soy sauce, granulated sugar, garlic powder, cayenne pepper, sesame oil or 1 tbsp cooking oil, broccoli florets, carrots , cut into matchsticks, fresh snow peas, fresh mushrooms, sliced, baby corn, drained and chopped, sesame seeds, toasted
    20 min, 16 ingredients
  • Japanese-Style Quick-Pickled Slaw Japanese-Style Quick-Pickled Slaw
    rice vinegar, oriental sesame oil, soy sauce and
    7 More
    rice vinegar, oriental sesame oil, soy sauce, golden brown sugar, minced peeled fresh ginger, thai fish sauce (nam pla), cucumber, peeled, seeded , cut into matchstick-size strips, carrot, peeled , cut into matchstick-size strips, red bell pepper , cut into matchstick-size strips, sliced napa cabbage
    10 ingredients
  • Japanese-Style Quick-Pickled Cabbage Slaw Japanese-Style Quick-Pickled Cabbage Slaw
    rice vinegar (can be found in asian markets) and
    9 More
    rice vinegar (can be found in asian markets), oriental sesame oil, soy sauce, fresh ginger, peeled, minced, golden brown sugar, thai fish sauce (omit to make vegan or vegetarian, can be found in asian markets), cucumber, peeled, seeded , cut into matchstick-size strips, carrot, peeled, seeded , cut into matchstick-size strips, red bell pepper , cut into matchstick-size strips, cabbage, thinly sliced
    4 hour 10 min, 10 ingredients
  • Grilled Sesame Beef Grilled Sesame Beef
    boneless tender beef steak , cut into long strips 2 to 3-... and
    12 More
    boneless tender beef steak , cut into long strips 2 to 3-inches-square, cornstarch dissolved in 2 tsp water, sesame seeds, finely crushed, soy sauce, japanese rice wine (sake), lemon juice, sesame oil, sugar, green onions, minced, minced garlic, minced ginger, sesame seeds, toasted, sliced green onion
    4 hour 10 min, 13 ingredients
  • Japanese Noodles With Spinach Ribbons Japanese Noodles With Spinach Ribbons
    rice noodles, vegetable broth, dried sage, soy sauce and
    3 More
    rice noodles, vegetable broth, dried sage, soy sauce, garlic cloves, minced, shredded spinach leaves (rinse well!), minced scallion
    15 min, 7 ingredients
  • Japanese Take-out Ginger Salad Dressing Japanese Take-out Ginger Salad Dressing
    rice wine vinegar or 1/4 cup white vinegar, tomato paste and
    8 More
    rice wine vinegar or 1/4 cup white vinegar, tomato paste, soy sauce, salt, knob fresh ginger, grated (2 tsp), sugar, toasted sesame oil, chopped celery, chopped sweet onion, canola oil
    25 min, 10 ingredients
  • Japanese-Style Crispy Pork (Food Network Kitchens) Japanese-Style Crispy Pork (Food Network Kitchens)
    cut boneless pork chops or cutlets, trimmed, kosher salt and
    11 More
    cut boneless pork chops or cutlets, trimmed, kosher salt, chinese rice wine , sake or sherry, grated peeled ginger, cucumbers, sugar, rice wine vinegar, red pepper flakes, eggs, panko (japanese breadcrumbs), cornstarch, peanut oil, for frying, tonkatsu sauce (a sweet-spicy japanese dipping sauce, sold near the soy sauce; or make your own by mixing 2 tbsp each ketchup, worcestershire sauce and sugar with 1 tbsp water.)
    40 min, 13 ingredients
  • Japanese-Style Mini Crab Cakes or Crab Balls - Nigella Lawson Japanese-Style Mini Crab Cakes or Crab Balls - Nigella Lawson
    spring onions, chopped, garlic clove, quartered and
    7 More
    spring onions, chopped, garlic clove, quartered, white crabmeat (picked through, 1 lb. 2 oz.), japanese wasabi, rice vinegar, tamari soy sauce or 2 tsp japanese soy sauce, brown rice flour (4 oz.), peanut oil or or vegetable oil, for frying, lime, sliced into wedges, to garnish
    23 min, 9 ingredients




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