60728 soy salmon squash avocado Recipes
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russet potato , scrubbed but not peeled, thinly sliced on... and9 Morerusset potato , scrubbed but not peeled, thinly sliced on a mandoline (about 3 mm/1/8 inch thick), olive oil, smoked salmon (hot- cut in pieces or sliced cold- ), avocado, cut into small dice, lime juice, fresh chives, chopped, fresh cilantro, chopped, sugar, sour cream, salt and pepper30 min, 10 ingredients
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salmon fillet, skin and all bones removed and14 Moresalmon fillet, skin and all bones removed, avocado, pitted and finely diced, shallots, finely minced, capers, drained, salt & pepper, worcestershire sauce, fresh lemon juice, grated fresh horseradish, sherry wine vinegar, tamari soy sauce, cream, olive oil, water, salt & pepper, english cucumber, sliced diagonally20 min, 15 ingredients
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cream cheese, at room temperature (you can sub light crea... and11 Morecream cheese, at room temperature (you can sub light cream cheese), red salmon, drained and flaked, juice and lemon, zest of, finely grated, tomato sauce (ketchup), cut chives, drops tabasco sauce, avocado, seeded peeled and coarsely chopped, sour cream (can sub light ), bottled char-grilled red capsicums, drained and chopped (peppers), snipped fresh chives or 1 tbsp fresh dill, lemon , juice and zest of, finely grated, herbs (to garnish )30 min, 12 ingredients
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cold-smoked salmon (the kind that comes very thinly slice... and6 Morecold-smoked salmon (the kind that comes very thinly sliced), avocados, ripe (flesh only when weighed), cream cheese (salmon-flavoured preferred. i used 2/3 of a 230 g container, if you re metric), salt , preferably flaky sea, tabasco sauce (or any hot sauce, to taste), freshly-squeezed lemon juice (or 3 tbsp lime juice), gelatin30 min, 7 ingredients
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tasmanian salmon fillets, skinned & cut into small chunks and9 Moretasmanian salmon fillets, skinned & cut into small chunks, cinnamon, extra virgin olive oil, firm ripe avocado, peeled & diced, tomato, diced, spring onion, diced, lemon juice, tabasco sauce (optional), baby rocket, to serve, cm) tortillas20 min, 11 ingredients
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Japanese Salmon and Avocado Ricesushi rice, skinless salmon fillet, avocados, sliced and6 Moresushi rice, skinless salmon fillet, avocados, sliced, lemon , juice, soy sauce, sesame seeds, toasted (optional), scallions, thinly sliced, red chili pepper , deseeded and thinly sliced, cilantro, leaves only40 min, 9 ingredients
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Salmon Nori Makisalmon (about 3 lb filleted ), chopped garlic and5 Moresalmon (about 3 lb filleted ), chopped garlic, salt and pepper to taste, yellow squash , fine julienne, sliced scallion, nori ( seaweed sheets), soy sauce35 min, 7 ingredients
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Smoked Salmon With Avocado Salsa and Prawnssmoked salmon, cooked prawns (shrimp, 500g) and13 Moresmoked salmon, cooked prawns (shrimp, 500g), salmon roe (optional), egg tomatoes, seeded, chopped finely, avocados, chopped finely, red onion, chopped finely, chopped fresh chives, chopped fresh dill, grated lemon rind, lemon juice, salt & freshly ground black pepper, olive oil, lemon juice, chopped fresh chives, salt & freshly ground black pepper35 min, 15 ingredients
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Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essenceorange peels, olive oil, onion, sliced, mussels and18 Moreorange peels, olive oil, onion, sliced, mussels, white wine, oranges, juiced, reserved mussel liquid, butter, cut into small pieces, live blue crabs, fish fumet or water, heavy cream, butter, avocado , julienned and tossed in lemon juice, cilantro leaves, extra-virgin olive oil, butter, chayote squash*, cut into small dice, chopped cilantro leaves, if you cannot find chayote squash , you can substitute green apple, vegetable oil, butter, chilean sea bass , striped bass, or halibut2 hour 40 min, 22 ingredients
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Smoked Salmon and Avocado with Lemon Caper Butter on Pumpernickel Breadunsalted butter, softened, fresh lemon juice and6 Moreunsalted butter, softened, fresh lemon juice, drained bottled capers, pumpernickel bread, sliced smoked salmon, red onion, sliced thin, avocado (preferably california), pitted, peeled, cut into 12 wedges, and sprinkled with the juice of 1/2 lemon, alfalfa sprouts8 ingredients
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Avocado and Smoked Salmon Soupavocados (preferable california), fresh lemon juice and4 Moreavocados (preferable california), fresh lemon juice, sour cream, chicken broth, tabasco, smoked salmon6 ingredients
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Potato Latkes with Watercress, Smoked Salmon, and Avocado Saladchopped onions, divided, egg, coarse kosher salt and11 Morechopped onions, divided, egg, coarse kosher salt, freshly ground black pepper, russet potatoes, peeled , cut into 1-inch pieces, all purpose flour, baking powder, vegetable oil (for frying ), olive oil, sherry wine vinegar, dry mustard, watercress, thick stems trimmed (about 8 cups), avocado, pitted, peeled, diced, sliced smoked salmon , cut into strips14 ingredients
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Baked Avocado With Red Salmon Fillingbutter, plain flour, milk, white wine, french mustard and10 Morebutter, plain flour, milk, white wine, french mustard, worcestershire sauce, tabasco sauce, lemon juice, dry sherry, shallot, finely chopped, red salmon (drained ), avocados, halved, grated parmesan cheese, paprika27 min, 15 ingredients
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Smoked Salmon W/Avocado & Wasabi Cream Cheese Sandwicheswasabi paste (to taste), cream cheese, at room temperature and4 Morewasabi paste (to taste), cream cheese, at room temperature, pumpernickel cocktail bread, ripe hass avocado, lemon , juice of (fresh only), smoked salmon, thinly sliced15 min, 6 ingredients
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Smoked Salmon With Avocado and Wasabi Cream Cheeseprepared wasabi, softened cream cheese and9 Moreprepared wasabi, softened cream cheese, pumpernickel cocktail bread, ripe avocado, olive oil, kosher salt, lemon, smoked salmon, sliced, sliced chives, chives (to garnish ), black pepper20 min, 11 ingredients
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