74270 southwestern salad sesame vinaigrette Recipes

salad greens, cooked boneless skinless chicken breasts , cut into strips, pecans, red pepper , cut into strips, red onion, thinly sliced, goat cheese, crumbled, raspberry vinaigrette dressing (use raspberry balsamic vinaigrette)

seasoned rice vinegar, water, red or white miso (fermented soybean paste), sugar, mirin (japanese sweet rice wine), grated peeled fresh ginger, nerigoma (japanese sesame paste) or well-stirred tahini, vegetable oil, vegetable oil, garlic cloves, finely chopped, savoy cabbage , very thinly sliced crosswise, napa cabbage , very thinly sliced crosswise, snow peas , very thinly sliced lengthwise, vegetable oil, cod fillet (3/4 to 1 inch thick )

olive oil, tarragon vinegar (or rice wine vinegar), soy sauce, fresh tarragon (or pinch of dried), kosher salt (or coarse salt), dry mustard, sesame oil, pepper

red wine vinegar, extra virgin olive oil, garlic salt (or to taste), pepper or 1/2 tsp garlic seasoning (to taste), parmesan cheese, black sesame seeds

rice wine vinegar, water, yellow miso, green onion, chopped, sugar, ginger, minced peeled fresh, low sodium soy sauce, canola oil, dark sesame oil

reduced-fat extrafirm water-packed tofu, drained and cut crosswise into 8 slices, ginger-sesame vinaigrette, chopped fresh cilantro, low-sodium soy sauce, lime slices, hot cooked short-grain white rice

rice wine vinegar, water, yellow miso (soybean paste), chopped green onions, sugar, minced peeled fresh ginger, low-sodium soy sauce, canola oil, dark sesame oil

salad oil, white vinegar, granulated sugar, seasoning salt, dried onion, minced, red wine (i used merlot), jalapeno, minced, cilantro, chopped fine, kidney beans, black beans, garbanzo beans, canned whole kernal corn, carrot, diced and cooked

sesame seeds, rice vinegar, soy sauce, sesame oil, sugar, ginger, tomato, finely chopped, mixed salad greens

marinade, brown sugar, sesame oil, rice vinegar or 1/3 cup white vinegar, ramen noodle seasoning packets (reserved from ramen noodle packages used in salad), peeled and minced fresh ginger, black pepper, cubed chicken breasts or thighs, salad, sesame oil, head napa cabbage , cut into very thin slivers, green onions, thinly sliced, chopped fresh cilantro, chopped peanuts, sesame seeds , toasted in a dry skillet over medium heat, three 3-oz packages oriental - or chicken-flavored ramen noodles, broken

canola oil, rice vinegar, hoisin sauce, toasted sesame oil, toasted sesame seeds (see tip ), scallion, minced

unsalted butter, minced ginger root, rice wine vinegar, granulated sugar, salt, freshly ground black pepper, white sesame seeds , toasted in a dry pan until golden, soy sauce, sesame oil, vegetable oil, salt and freshly ground white pepper, bestquality ahi tuna, loosely packed mizuna greens , curly endive or red leaf lettuce, marinated shiitake mushrooms (recipe follows), for optional garnish, chopped chives, for garnish

sesame seeds, vegetable oil, sesame oil, rice wine vinegar, soy sauce, egg substitute, chunky peanut butter, dijon mustard, minced fresh ginger

swordfish fillet, vinaigrette, green onions, chopped, sliced ripe olives, dried crushed red pepper, mixed salad greens, vinaigrette

asparagus, trimmed, oriental sesame oil, rice vinegar, soy sauce, sugar, sesame seeds, toasted

spaghetti, carrot (shredded ), cucumber (kirby, cut into 1/4 inch pieces), firm tofu (cut into cubes), cashews (chopped , roasted), canola oil, lime juice (fresh ), sesame oil (toasted ), salt (kosher)

unseasoned rice vinegar, mirin (japanese sweet cooking sake), toasted sesame oil, sugar, minced shallot or green onion, salt and pepper