17 southern italian dressing Recipes

black-eyed peas, drained, shoe peg corn or 2 (10 oz) cans corn, drained, ro-tel tomatoes, drained, black olives, chopped, green pepper , chopped really small, red pepper , chopped really small, black beans, drained, larger purple onion , chopped really small, ripe tomatoes, chopped small, garlic powder, onion powder, cumin, chili powder (optional, only if you want a bit of a kick to it), parsley flakes, house italian dressing or 16 oz zesty italian dressing

black-eyed peas, drained, whole kernel corn, drained, diced tomatoes and green chilies (rotel), chopped red bell peppers, chopped fresh jalapeno pepper, chopped onion, chopped fresh cilantro or 1/4 cup italian parsley, italian dressing

black beans, rinsed and drained, black-eyed peas, rinsed and drained, rotel diced tomatoes, not drained (original or hot), canned white shoepeg corn, drained, roma tomatoes, seeded and diced, green bell pepper, seeded and finely chopped, green onions, thinly sliced, kraft zesty italian dressing

eggs, cornmeal, breadcrumbs (go and buy a container, do not crush up old bread!!), italian salad dressing mix, marinara sauce (preferably bertoli..it s super yumm!), mozzarella cheese, parmesan cheese, olive oil, boneless chicken breasts

black eyed peas rinsed, corn rinsed, rotel, red pepper chopped finely, green onions chopped finely, italian dressing, salt and pepper to taste

head red leaf lettuce , torn, radish, sliced thinly, mandarin orange segments, avocado, thinly sliced, pecans, toasted and coarsely chopped, green onions, sliced, italian dressing

homemade chicken broth (see zaar tutorial), homemade skillet cornbread (skillet cornbread ( 2 batches), sandwich bread (white or wheat), sliced celery, chopped onions, green onion, thinly-sliced (including some of the green stems), green bell pepper , chopped (optional, but i include it), butter or 8 tbsp margarine, chopped italian parsley, eggs, divided, kosher salt or sea salt, to taste, freshly-ground pepper , to taste, seasoning salt , to taste (optional), sage , to taste (optional)

any chicken parts, flour, seasoned salt, black pepper, louisiana hot sauce, italian dressing, garlic powder, shortening (for frying ) or oil (for frying)

reduced-sodium chicken broth, water, uncooked long-grain rice, drained and rinsed black-eyed peas, diced red and yellow bell pepper, celery, thinly sliced, green onion, thinly sliced, bottled herbs or 1/2 cup low-fat italian vinaigrette dressing

reduced-sodium chicken broth, water, uncooked long-grain rice, black-eyed peas, drained and rinsed, red and/or yellow bell pepper, diced, celery, thinly sliced, green onion, thinly sliced, bottled herb or low-fat italian vinaigrette salad dressing

reduced-sodium chicken broth, water, uncooked long-grain rice, black-eyed peas, drained and rinsed, red and/or yellow bell pepper, diced, celery, thinly sliced, green onion, thinly sliced, bottled herb or low-fat italian vinaigrette salad dressing

italian salad dressing mix, wide egg noodles, butter, softened, chopped cooked chicken, whipping cream, freshly grated parmesan cheese, chopped fresh parsley

chopped green bell pepper, chopped red bell pepper, chopped fresh, jalapeno pepper, sliced green onions with top, snipped fresh cilantro, garlic clove, pressed, southern-style pre-seasoned black-eyed peas, drained and rinsed, italian salad dressing, hot pepper sauce

black beans (seasoned ), mexicorn, black olives (finely chopped ), italian salad dressing, scallion (finely chopped ), avocado (diced ), roma tomatoes (diced ), cilantro (chopped ), hot sauce

boneless skinless chicken breasts, pounded 1/2 inch thick, quartered, vinegar and oil italian salad dressing, simply potatoes shredded hash browns , more if needed, pecan waffles, toasted and quartered, buttery maple syrup, warmed