20792 southern buttermilk brine Recipes

white lily* all-purpose flour, kosher salt or salt, baking powder, baking soda, unsalted butter (16 tbsp), very cold** and cut into small cubes, buttermilk** (approx ), white lily can be hard to find outside of the se united states. it can be ordered online or you can acquire it by some other nefarious means. this flour is made from a soft winter wheat that grows in the south and has a lower protein and gluten content, which makes for a fluffier, lighter biscuit., you could substitute with other flour, like cake flour, but i haven tsp tried it. pillsbury or gold medal all-purpose flour can work as well., butter and milk has to be very cold. i even went so far as to stick them in the freezer while the oven is warming up and added these to the flour mixture only after the oven is preheated. the reason for this is the melts in the oven and creates a pocket of air when it bakes so the biscuit is fluffy. if you allow the to melt and it incorporates with the flour, you ll get bricks.

cold butter, cubed, king arthur unbleached self-rising flour, buttermilk, melted butter

buttermilk, dijon mustard, salt, ground black pepper, cayenne pepper, whole chicken , cut into pieces, all-purpose flour, baking powder, garlic powder, onion powder, vegetable oil for frying

chicken, cut into 8 pieces, buttermilk, hot pepper sauce (such as tabasco), crushed garlic, vegetable oil for frying, all-purpose flour, brown sugar, salt, ground black pepper, ground dried sage, paprika, garlic powder

eggs, sugar, flour, salt, vanilla, melted butter, buttermilk, uncooked pie crusts

buttermilk, water, salt and pepper, to taste, catfish fillets, cut in strips, fine cornmeal, all-purpose flour, seafood seasoning , such as old bay, vegetable oil for deep frying

buttermilk (for chicken to serve 6 people), chicken breasts, skin on, chicken thighs, skin on (or whatever combination of whole fryer parts you prefer), garlic salt, paprika, nutmeg, dried oregano, rubbed sage, dried rosemary, dried thyme (powdered ), salt, parsley flakes, ground black pepper, flour

buttermilk, beer , do not use dark, catfish fillets, split down the middle, yellow cornmeal, all-purpose flour, rice flour, paprika, salt, fresh ground black pepper, peanut oil (for frying )

eggs, unsalted butter, buttermilk, sugar, coconut, unbaked 9 inch pie shell

low-fat buttermilk, kosher salt, sugar, grated lemon rind, fresh garlic cloves, sliced into four pieces (optional)

ground beef, milk, breadcrumbs (fine ), onion, finely chopped, salt, black pepper, butter, flour, sugar, buttermilk, prepared mustard

neufchatel cheese, room temperature, sugar, grand marnier or 3 tbsp orange liqueur, fresh lemon juice, vanilla extract, buttermilk, whipping cream, freshly grated orange zest, freshly grated lemon zest

all-purpose flour (preferably white lily), baking powder, kosher salt, buttermilk (or 1tbsp white vinegar in 1cup sweet milk), butter (cold, unsalted ), shortening (preferably butter flavored), butter (melted, for brushing )

buttermilk corn bread , 1 day old, butter, black forest ham, finely chopped, green onions, chopped, coarsely chopped red bell peppers (about 2 small), chopped fresh marjoram, red-skinned sweet potatoes; about 3 medium), peeled , cut into 3/4-inch pieces, eggs, dijon mustard, ground allspice, canned low-salt chicken broth

buttermilk, mayonnaise, green onions, minced, garlic clove, minced, hot sauce, seasoning salt, seasoning salt

buttermilk, beer, chicken drumsticks, yellow cornmeal, all-purpose flour, cornstarch, caribbean jerk seasoning, paprika, salt, black pepper, vegetable oil or peanut oil

u.s. farm-raised catfish fillets, buttermilk or plain , nonfat yogurt, hot sauce, cornmeal, butter, olive oil, salt and pepper