174696 south beach chicken raspberry salad Recipes

cubed cooked chicken, chopped celery, almonds , if desired, mayonnaise or 1/2 cup salad dressing, lemon juice, salt

boneless skinless chicken breasts (about 12 oz), garlic cloves, minced, red onion, chopped olive (optional), red bell pepper, chopped, fresh grated parmesan cheese, romaine lettuce, chopped, seasoned croutons, caesar salad dressing, flour tortillas

spaghetti (break in three s), zesty italian dressing, scallions, diced (tops & bottoms), grape tomatoes, big heads broccoli chopped small, cucumber diced, carrot shredded, shredded cooked chicken, salad supreme dry seasoning mix (found in spices)

orange juice, annatto seed paste (achiote), rice vinegar, honey, skinned and boned chicken breast halves (3 1/2 lb), sesame seeds, mixed salad greens, grape tomatoes, cucumber, thinly sliced, fresh mozzarella balls (bocconcini), avocado vinaigrette

sliced cooked chicken breast (about 1 lb), tomato, cut into wedges, romaine salad, center-cut bacon slices, cooked and crumbled

caesar dressing, divided, chicken cutlets, romaine salad, tomatoes, cut into wedges, grated fresh parmesan cheese

reduced-fat sour cream, vinegar, sugar, poppy seeds, salt, ground pepper to taste, salad greens, cooked chicken breast, chopped melon cantaloupe &/or honeydew, walnuts chopped, toasted, feta cheese

water, uncooked quick-cooking bulgur, cubed cooked chicken breast (about 1/2 lb), chopped fresh parsley, quartered artichoke hearts, drained and coarsely chopped, grape tomatoes, halved, light northern italian salad dressing with basil and romano (such as ken s steak house lite), fresh lemon juice

meat off 1 rotisserie chicken, orders of caesar salad (or 1 family-size serving), freshly grated parmesan cheese

hearts of romaine salad mix, cubed rotisserie chicken, honey-roasted cashews, seedless red grapes, brie cheese, cubed, red wine vinaigrette

torn romaine, boneless skinless chicken breasts, cooked and cut into strips, seasoned salad croutons, shredded parmesan cheese, salt, olive oil, lemon juice, garlic cloves, minced, coarsely ground pepper

extra virgin olive oil, divided (mufa), red wine vinegar, red wine vinegar, dried oregano, fresh ground black pepper, salt, rotisserie-cooked chicken (breast, 8 oz) or 2 cups leftover roasted chicken breast, tomatoes , cut into 1/2-inch pieces (8 oz), roasted red pepper, coarsely chopped jarred , blotted dry, red onion, chopped (1/4 cup), italian salad mix (5 cup loosely packed), reduced-fat goat cheese, crumbled, whole wheat sandwich wraps (10-inch rectangle, flatout), garlic cloves, crushed

sauerkraut, drained and rinsed several times to remove sodium, chicken thighs , roasted and skin removed.meat shredded, provolone cheese, shredded (or other shredded cheese), russian salad dressing (ken s steakhouse is best!)

perdue shortcuts original roast chicken or 3 cups grilled , shredded chicken, prepared penne (about 6 oz uncooked pasta), run under cold water to chill, sliced romaine lettuce, grape tomatoes, sliced fresh basil, chopped green onions, fat-free caesar salad dressing, chopped fresh parsley, crumbled feta cheese, garlic, minced

sliced romaine lettuce, premium chunk breast of chicken in water, drained and flaked, tomato, diced, sliced water chestnuts, drained, creamy caesar salad dressing, grated parmesan cheese, flour tortillas, plain or flavored

dressing, husked and quartered tomatillos, lite italian dressing, fresh anaheim chile, seeded and chopped, ground black pepper, salad, chopped, cooked chicken (can substitute turkey), copped red bell peppers, frozen corn, thawed, chopped carrots, green onions, sliced, chopped fresh cilantro

diced tomato, low-fat sour cream, diced red onion, chopped fresh cilantro, ground cumin, salt, ready-to-eat roasted chicken breasts, shredded, ready-to-eat garden salad, chopped green chiles, undrained, baked tortilla chips (about 16 cups)

uncooked medium shell pasta, cubed cooked chicken, frozen mixed vegetables, cooked and drained, celery ribs, thinly sliced, chopped onion, ranch salad dressing, salt, dill weed, pepper, shredded cheddar cheese