102665 sour salmon oyster mushrooms Recipes

olive oil, carrot , scrubbed, 1/4-inch dice, spanish onions, 1/4-inch dice, celery, minced, garlic, minced, oyster mushrooms, quartered, assorted wild mushrooms, cut into 1/2-inch pieces (whatever s interesting at the market ), dry sherry, dried porcini mushrooms, chicken stock or 1 quart vegetable stock, chopped fresh sage, loosely packed fresh spinach, chopped, enoki mushrooms, separated, kosher salt, cracked black pepper, white truffle oil, grated asiago cheese

carrot, peeled, onion, stalks celery, butter, chicken broth (32 fl.oz.), button mushrooms, washed, shiitake mushroom, washed, oyster mushroom, washed, chopped fresh tarragon, salt, white pepper, water, chicken soup base, whipping cream, all-purpose flour, whole milk , homogenized

eggs, melted butter, divided, extra-virgin olive oil, cremini mushrooms, stems removed and quartered, chanterelle mushrooms, cut into 1-in . pieces, oyster mushrooms, cut into 1-in . pieces, salt, creme fraiche, dijon mustard, lemon juice, lemon zest, watercress with tough stems removed, pepper

french bread, sliced thick, unsalted butter, shallots, finely chopped, garlic cloves, crushed, cremini mushroom, diced (or button or oyster mushrooms), dry white wine, salt, white pepper, whipping cream, swiss cheese, shredded, mace, breadcrumbs, unsalted butter, diced

uncooked penne pasta, garlic clove, minced, butter, olive oil, baby portobello mushrooms, sliced, fresh oyster mushrooms, sliced, green onions, thinly sliced, reduced-sodium chicken broth or vegetable broth, king arthur unbleached all-purpose flour, fat-free half-and-half, sherry or additional broth, shredded parmesan cheese

puff pastry , defrosted, baby spinach, skinless salmon fillet, sauted mushroom, sliced, bearnaise sauce ( ), beaten egg, salt and pepper

button mushroom, thinly sliced, oyster mushroom, thinly sliced, dried wild mushrooms, butter, chicken stock, carrots , julienned (cut into thin long strips), eggs, beaten

oyster mushrooms, cleaned, hen of the woods, cleaned, shiitake mushrooms, cleaned and halved, cremini mushrooms, cleaned and halved, garlic, thinly sliced, olive oil, salt and freshly ground pepper, fresh thyme, worcestershire sauce, chopped fresh thyme leaves

mushrooms (combination of portobello or crimini, shiitake and oyster ), stems removed and sliced, olive oil, garlic, minced, sliced shallots, chile oil , recipe follows, goat cheese , cut into 8 slices, salt and freshly ground pepper, fresh thyme leaves, pure olive oil, dried new mexico peppers, dried arbol chile powder, ancho powder

mushrooms (combination of portobello or crimini, shiitake and oyster ), stems removed and sliced, olive oil, garlic, minced, sliced shallots, chile oil, recipe follows or use store bought, goat cheese , cut into 8 slices, salt and freshly ground pepper, fresh thyme leaves, chile oil, pure olive oil, dried new mexico peppers, dried arbol chile powder, ancho powder

olive oil, oyster mushrooms, sliced, shiitake mushrooms, sliced, portobello mushrooms, sliced, onion, sliced, garlic, thinly sliced, salt and freshly ground black pepper, red wine

mushrooms (combination of portobello or crimini, shiitake and oyster ), stems removed, sliced, olive oil, garlic, minced, sliced shallots, chili oil (recipe below ), goat cheese , cut into 8 slices, salt and freshly ground pepper, fresh thyme leaves, chili oil- mix all, pure olive oil, dried new mexico peppers, dried arbol chili powder, ancho powder

oyster mushrooms, cleaned, hen of the woods, cleaned, shiitake mushrooms, cleaned and halved, cremini mushrooms, cleaned and halved, garlic, thinly sliced, sprinkle of sherry, olive oil, salt and freshly ground pepper, fresh thyme, worcestershire sauce, chopped fresh thyme leaves

pure wesson canola oil or 1 tbsp sunflower oil, onion, peeled,washed and finely chopped, shiitake mushroom, washed and chopped, oyster mushroom, washed and chopped, indian cottage cheese, diced (paneer/panir), mango powder , to taste, red chili powder , to taste, chicken stock powder or 1/2 tsp vegetable stock powder (i grate the cube of maggi chicken or vegetable stock with onion and use that), white bread

boneless loin pork cutlets, 1/2-inch thick each, oyster mushrooms, cleaned and roughly sliced, chanterelle mushrooms, cleaned and left whole if small, cut in half if large, white wine (suggested: albana di romagna), extra virgin olive oil, salt and freshly ground black pepper, to taste

butter, chopped shallots (2 medium), chopped onion (1 small), garlic cloves, minced, sliced shiitake mushroom caps (about 6 oz), chopped oyster mushrooms (about 6 oz), chopped fresh oregano, chopped fresh thyme, salt, divided, dry sherry, white bread, beef tenderloin, trimmed, coarsely ground black pepper

refrigerated pizza crust dough, cornmeal, sliced oyster mushroom caps (about 3.75 oz), sliced cremini mushrooms, sliced shallots, pepper, grated fresh parmesan cheese, shredded fontina or swiss cheese

bacon slices, sliced shiitake mushroom caps (about 4 oz), sliced oyster mushroom caps (about 4 oz), presliced button mushrooms, chopped yellow bell pepper, chopped onion, garlic cloves, minced, salt-free creole seasoning, dried oregano, salt, divided, black pepper, divided, marsala wine, butter, all-purpose flour, low-fat milk, shredded sharp provolone cheese, cooked lasagna noodles, shredded part-skim mozzarella cheese