155913 sour salmon greens andrew weil Recipes

mayonnaise, sour cream, green onions, sliced, fresh parsley, dijon-style prepared mustard, garlic, minced

boneless skinless chicken breasts, oil, salt and pepper, chicken broth, sour cream, green chili salsa, grated monterey jack cheese

light brown sugar, sour cream, green seedless grapes, washed and stemed, mint sprig

mayonnaise, sour cream, green onion, sliced, fresh parsley sprig, dijon mustard, garlic clove, minced, sugar, salt and pepper

boneless skinless chicken breasts, unsalted butter, white onion (finely chopped ), sour cream, green chilies (drained & chopped ), milk, ground cumin, ground red pepper, flour tortillas, monterey jack cheese (grated ), salt

fat-free , less-sodium chicken broth, chopped onion, divided, dried oregano, salt, skinless, boneless chicken breast halves, garlic cloves, minced, bay leaf, fat-free sour cream, green chile sauce, corn tortillas, shredded monterey jack cheese, shredded cheddar cheese

condensed cream of celery soup, undiluted, sour cream, green chilies, shredded cheddar cheese, uncooked instant rice

sake (japanese rice wine), natural soy sauce or 1/2 cup tamari, reduced sodium preferred, fresh gingerroot, grated, fresh garlic cloves, smashed, dark brown sugar, salmon fillets (6 oz per person ), lemon, divided into wedges (optional)

fresh green beans , organic if possible, chopped fresh gingerroot, red red onion, mustard powder, cold water, reduced sodium soy sauce, rice or 3 tbsp cider vinegar, dark-roasted sesame oil, sugar

green, sweet yellow or red peppers, salmon fillets or steaks, chicken broth, leek (white portion only), chopped or 1/2 cup chopped green onions, jalapeno peppers, minced, minced fresh cilantro, worcestershire sauce, dried tarragon, dried oregano, salt, pepper, hot cooked rice, tartar sauce, sour cream, shredded parmesan cheese

sour cream, light mayonnaise, dried dill weed, egg, low-fat milk, pink salmon (drained or cleaned ), green onions, soft breadcrumbs, salt, safflower oil

all purpose potatoes, cheddar, coarsely grated, sour cream, green onions, chopped 1/4, butter, salt

sour cream, green onions, thinly sliced, chopped fresh cilantro, grated lime rind, fresh lime juice, salt, pepper

mayonnaise, sour cream, green onions, chopped, worcestershire sauce, lemon juice, buttermilk, seasoned salt, garlic

broccoli florets, chopped, onion, chopped, garlic cloves, olive oil, mushrooms, sliced, dried basil, dried parsley, red chili pepper flakes, nutmeg, salt, black pepper, red potatoes, washed and very thinly sliced, swiss cheese, milk, sour cream, eggs, tomato, sliced, parmesan cheese

extra firm tofu, cut into 16 thin slices (not silken ), japanese soy sauce or 6 tbsp tamari, green onions, chopped, garlic clove, peeled, cornstarch, agar, powder (this gives it that sticky quality), water , plus, water, maple syrup or 1/4 cup agave syrup, vegetarian bouillon powder (chicken-flavored), powdered ginger, ground mustard powder, unsweetened pineapple chunks, drained, green peppers (or 1/2 of each) or 1 large red bell pepper, seeded and cut into squares (or 1/2 of each)

spinach or 1 lb kale or 1 lb collard greens (or mixture of all) or 1 lb beet leaf (or mixture of all), garlic cloves, minced, curry powder, chopped tomato (fresh or canned ), tomato paste, dark brown sugar, expeller-pressed canola oil, onion, finely diced, brown potato, peeled and cubed, chopped fresh cilantro (optional)

bok choy or 2 1/2 lbs baby , stem ends and leaf tips trimmed, green onions, trimmed and thinly sliced, fresh ginger , cut into very thin julienne shreds, soy sauce, chinese black vinegar or 3 1/2 tbsp worcestershire sauce, sugar , to taste, minced garlic, salmon steaks , about