55085 sour citrus root Recipes
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Root Beer Teriyaki Marinade
root beer, soy sauce, ginger powder, garlic powder, pepper10 min, 5 ingredients -
Root Beer Syrup for Ice Cream Sundae
root beer (i use diet ), sugar (i use splenda )50 min, 2 ingredients -
Root Beer Slushies
root beer (stewart's suggested) and2 Moreroot beer (stewart s suggested), torani vanilla-flavored syrup, fresh lemon juice35 min, 3 ingredients -
Root Beer Glazed Pork Chops with Bourbon-Mashed Sweet Potatoes and Caramelized Onions (Emeril Lagasse)
root beer, reduced veal stock and21 Moreroot beer, reduced veal stock, double-cut bone-in pork chops, essence , recipe follows, olive oil, recipe bourbon-mashed sweet potatoes , recipe follows, recipe caramelized onions , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, sweet potatoes, heavy cream, bourbon whiskey, light brown sugar, molasses, salt, unsalted butter, yellow onions, peeled and thinly sliced1 hour 55 min, 23 ingredients -
Root Beer Glazed Pork Chops with Bourbon-Mashed Sweet Potatoes and Caramelized Onions (Emeril Lagasse)
root beer, reduced veal stock and6 Moreroot beer, reduced veal stock, double-cut bone-in pork chops, essence , recipe follows, olive oil, recipe bourbon-mashed sweet potatoes , recipe follows, recipe caramelized onions , recipe follows, parsley leaves, for garnish1 hour 55 min, 8 ingredients -
Root Beer Granita-Vanilla Parfait (Gale Gand)
root beer, vanilla ice cream, elbow straws6 hour , 3 ingredients -
Sour Cream Coffee Cake
sour cream coffee cake, butter, white sugar, eggs, flour and7 Moresour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar10 min, 12 ingredients -
Sour Cream Potato Soup
sour cream potato soup, bacon, diced, onion, diced and14 Moresour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.45 min, 17 ingredients
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