89156 sour cherry vissino phillo pie Recipes

graham cracker crust (either storebought or your own recipe), gelatin, water, cold, canned sour cherries, pitted (reserve 3/4 cup cherry juice), sugar, salt, lemon juice (fresh is best ), heavy cream , whipped

sweetened condensed milk, semi-sweet chocolate chips, salt, cherry pie filling, almond extract, vanilla extract, pie crusts, baked, cool whip, for topping, maraschino cherry , cherries for topping

pastry for a 9 inch double crust pie, pitted sour cherries, white sugar, all-purpose flour, butter, salt

sweetened condensed milk, lemon juice, eggs, pitted sour cherries, drained, prepared vanilla wafer crust

flour, cake flour, butter flavor crisco, whole egg, cider vinegar, salt, ice water, red frozen raspberries (reserve juice), canned sour pitted cherries (drained , juice saved), sugar, cornstarch, butter, melted, salt, milk (to top the crust ), sugar (to top the crust )

sugar, all-purpose flour, tart cherries, pitted & drained, sour cream, egg, beaten, almond extract, unbaked pastry shells, quick-cooking oats, all-purpose flour, brown sugar, ground cinnamon, butter, cold, pecans, chopped

sour cherries , with juice, sugar, almond extract, cornstarch , heaping, flour, salt, vegetable shortening, well-chilled, water , ice cold, milk, sugar

butter (i use earth balance to make it vegan), sour cherries, sugar, sugar, salt, baking powder, flour, milk (i use soy or almond to make it vegan)

dried sour cherries (packed tightly into measuring cup), almonds, dates (pitted )

rye whiskey, cherry eau de vie (known as kisch or kirschwasser), creme de cacao, angostura bitters, sour cherries , skewered on a tooth pick (griottine cherries = soaked in syrup or kirsch)

sugar, king arthur unbleached all-purpose flour, pitted tart cherries, drained, sour cream, egg, lightly beaten, almond extract, unbaked pastry shell (9 inches), quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, cold butter, chopped pecans

ready-made graham cracker pie crusts or 1 chocolate wafer pie crust, cherry pie filling, cream cheese, softened, sweetened condensed milk, lemon juice, vanilla

cherry gelatin, boiling water, sugar, fresh cherries, pitted, fresh cherries, pitted, baked pie shell , 9 inch

lucky leaf regular or premium cherry pie filling, chocolate cookie pie crust, flaked coconut, semi-sweet chocolate chips, sweetened condensed milk, semi-sweet chocolate chips, semi-sweet chocolate chips

egg yolks, sugar, marsala, chilled whipping cream, sour cream, refrigerated ready pie crust (1/2 15-oz package), room temperature, heaping ) all purpose flour, pitted fresh cherries or frozen, thawed and well drained, grated bittersweet (not unsweetened ) or semisweet chocolate

sour cherries, pre-pitted weight; or 6 cups frozen or jarred, kirsch, raw sugar, cornstarch, shortcrust pastry dough made with 2 1/2 cups all-purpose flour and 2/3 cup unsalted butter, recipe follows, beaten egg , for glaze, demerara sugar

milk, water, eggs, all-purpose flour, melted butter, nonstick vegetable spray, dried cherries, cream cheese, at room temperature, vanilla extract or 1/2 scraped vanilla bean, sugar, egg, cheese , pot , or cottage, canola oil and butter, for frying, sour cream or yogurt, as an accompaniment, nectarines and cherries, flambeed in shlivovitz, recipe follows, frozen sour cherries, thawed and drained , reserving the juice, cornstarch, butter, sugar, nectarines, sliced into 1/3 inch wedges, shlivovitz or brandy, fresh bing cherries, pitted * (optional)

yellow onion, chopped fine, vegetable oil, cherry juice concentrate, red wine vinegar, chipotle peppers, stems removed, dried sour cherries, garlic, chopped fine, paprika, pickled cherry peppers, stems removed, tomato paste, sour cherry preserves, roasted red peppers, with liquid, rye or bourbon whisky, sugar (or more ), salt to taste