1041 sour and ranch Recipes

pork chops , of your desired thickness, mayonnaise, sour cream, hidden valley ranch dressing mix, fresh ground salt and pepper

boneless skinless chicken breasts, sour cream, mayonnaise, lemon pepper, ranch dressing mix, ritz crackers, crushed, butter

egg noodles, butter, sour cream, ranch dressing, grated parmesan cheese

ranch dressing mix, sour cream, bacon bits (i prefer the hormel brand), cheddar cheese (shredded )

frozen peas (thawed ), celery ribs, chopped, green onions, chopped, water chestnuts, chopped, bacon bits, sour cream, mayonnaise, dry ranch dressing mix, cheddar cheese cube, black pepper

sour cream, ranch dressing mix, bacon, cooked and crumbled, cheddar cheese, shredded

salsa (thick and chunky is best.), sour cream (any fat content), dry ranch dressing mix

ranch dressing mix, light sour cream, chopped chipotle peppers in adobo sauce, adobo sauce from can, potato chips or assorted raw vegetables

sour cream, cream cheese, softened, ranch salad dressing mix, fresh vegetables , crackers or chips

sour cream, dry ranch-style dressing mix, bacon bits, shredded cheddar cheese

sour cream, ranch dressing mix, ground black pepper, garlic powder, chopped pickled jalapeno pepper

sour cream, ranch dressing, frozen spinach, chopped, thawed well drained, carrot, finely shredded, yellow pepper, finely chopped

sour cream, ranch salad dressing mix, tomato, chopped, chopped green chilies, drained, sliced ripe olives, drained, chopped red onion, shredded monterey jack cheese, corn chips or tortilla chips

sour cream (or you can use 1/2 cup and 1/2 cup mayonnaise), chopped sweet pickle, hidden valley ranch dressing mix, dry breadcrumbs (or panko), white fish fillets (sole, flounder, etc.), egg, beaten, vegetable oil, french fried shoestring potatoes, frozen, lemon wedge (to garnish ) (optional)

refried beans, dry ranch dressing mix, sour cream, cheddar cheese, shredded

bottled ranch dressing, chopped roasted red pepper, light sour cream, dried dill weed, crumbled, salt, firmly cooked and cooled long-grain rice (not instant ), chunks rotisserie chicken, skin removed, shredded cheddar cheese, frozen peas, thawed, green onions, thinly sliced, pepper (to taste), torn romaine lettuce leaves or 6 cups baby spinach leaves

sour cream, a small 12 oz package of your fave shreaded cheese. i generally use the mexican blend , but whatever cheese you would like to use will work., hidden valley ranch packet, must say dips., a jar of the bacon pieces. the 1 i use is made by hormel , but i find the bacon pieces does so much better than bacon bits. (which the reciepe called for.)