290770 soup spring greens spring onions mus Recipes
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all-purpose flour (about 4 1/2 oz) and12 Moreall-purpose flour (about 4 1/2 oz), cake flour (about 2 2/3 oz), salt, chilled butter, cut into small pieces, fat-free sour cream, fresh lemon juice, ice water, spring onions, fresh morel mushrooms , halved lengthwise (about 4 oz), salt, freshly ground black pepper, grated gruyere cheese13 ingredients
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Udon Noodle Soup With Spring Greens, Spring Onions, and Wild Musvegetable oil, sesame oil, red onion, thinly sliced and12 Morevegetable oil, sesame oil, red onion, thinly sliced, spring onion , sliced on diagonal into 3/4 inch pieces (scallions), fresh ginger, peeled & thinly sliced, garlic clove, minced, wild mushrooms, sliced into 1/2 inch pieces (use a variety that is in season such as oyster, crimini, shitake, etc.), mirin (sweet asian cooking wine), soy sauce, spring greens (8 -12 oz.) or 1 bunch baby spinach (8 -12 oz.), vegetable broth, chicken broth, salt & pepper, fresh cilantro, chopped (optional), japanese udon noodles (cooked and drained )15 min, 15 ingredients
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Nippon Egg Roll With Spring Onions & Baby Shrimppeanut oil, eggs, rice vinegar, salt, water and4 Morepeanut oil, eggs, rice vinegar, salt, water, margarine or 3 tsp butter, dashi (you can find in oriental food section of store, used as a base for soups), spring onions, finely chopped, baby shrimp, cooked and mashed1 hour 20 min, 9 ingredients
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Spring Onion And Potato Cutletspotatoes, green part of spring onions,chopped and10 Morepotatoes, green part of spring onions,chopped, salt (or to taste), red chillies powder, cumin seeds, nigella seeds (kalonji), dried pomegranate seeds ,optional, crushed coriander, fresh coriander leaves,chopped, eggs, bread crumbs as required, oil , for shallow-frying15 min, 12 ingredients
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Spring Onion and Ricotta Fritters With Avocado Salsaricotta cheese, egg, lightly beaten, self-raising flour and16 Morericotta cheese, egg, lightly beaten, self-raising flour, milk, spring onion, finely sliced, fresh coriander, chopped, sunflower oil , for shallow frying, salt & freshly ground black pepper, creme fraiche, to serve, ripe ripe but not soft avocados, red onion, diced, lime , juice and zest of, grated, red chile, seeded and finely chopped , to taste, tomatoes, peeled, seeded and diced, mixed fresh mint , and coriander, caster sugar, thai fish sauce (nam pla), fresh coriander sprig, lime wedge35 min, 19 ingredients
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Australian Fish and Spring Onion Piesspring onions (with mature white bulbs), butter and12 Morespring onions (with mature white bulbs), butter, carrot, chopped finely, celery, trimmed, chopped finely, plain flour, fish stock, cream, lemon juice, dijon mustard, boneless white fish fillets, chopped, chopped fresh dill, chopped fresh chives, egg, beaten lightly, sheet ready-rolled butter puff pastry40 min, 14 ingredients
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Cod, Potato, Spring Onion Stewonion, peeled and finely chopped and14 Moreonion, peeled and finely chopped, leek, washed and finely sliced, extra virgin olive oil, courgettes , halved lengthways, potato, peeled, anchovies, white wine, milk, stock, cod fish fillet, skinned and pinboned, salt, fresh ground black pepper, handful fresh flat-leaf parsley, roughly chopped, spring onion, finely sliced, lemon , juice of, a35 min, 15 ingredients
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Spring Onion, Pea, Mint, and Brie Frittataoil, spring onions, handful mint, brie cheese, peas, eggs and1 Moreoil, spring onions, handful mint, brie cheese, peas, eggs, bread10 min, 7 ingredients
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Spring Onion and Olive Flat Breadself raising flour, salt, butter, extra large egg, milk and4 Moreself raising flour, salt, butter, extra large egg, milk, spring onions, garlic cloves, black olives, egg30 min, 9 ingredients
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Spring Onion Pancakeall purpose flour, salt, water to mix (approx . 500ml) and4 Moreall purpose flour, salt, water to mix (approx . 500ml), half cup olive oil, chopped spring onions, cube of chicken stock, extra some salt30 min, 7 ingredients
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Sautéed Chicken Cutlets With Asparagus, Spring Onionsfresh italian parsley, finely chopped and13 Morefresh italian parsley, finely chopped, fresh tarragon, finely chopped, shallot, minced, orange peel, finely grated, lemon peel, finely grated, saffron thread, chicken cutlets (1/4 to 1/2 inch thick , about 2 lb), coarse kosher salt, extra virgin olive oil, divided (may need more), butter, spring onions (dark green parts discarded) or 3/4 lb green onion, white parts cut into 1/4-inch-thick slices, pale green parts cut into 1/2-inch-thick slices (dark green parts discarded), asparagus, tops cut into 3-inch pieces, stems cut into 1/2-inch pieces (slender), low sodium chicken broth, creme fraiche or 2 tbsp heavy whipping cream20 min, 14 ingredients
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