3579 soup noodle soup Recipes
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whole chicken, halved and cleaned, carrots, trimmed and14 Morewhole chicken, halved and cleaned, carrots, trimmed, onion, peeled, leeks , thoroughly rinsed, celery ribs, parsnips, trimmed, bay leaf, parsley, whole lemon, olive oil, onion, chopped, carrots, peeled and cut crosswise into 1/4-inch coins, celery ribs, cut into 1/4-inch slices, dill, chopped, egg noodles, kosher salt & freshly ground black pepper5 hour , 16 ingredients
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Chicken Noodle Soupwhole chickens, chicken base, chicken broth and4 Morewhole chickens, chicken base, chicken broth, stalks of chopped celery, onion, chopped, reames noodles, poutry seasoning1 hour , 7 ingredients
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Chicken Noodle Soupwhole chicken, rinsed , giblets discarded (about 3 1/2 lb) and15 Morewhole chicken, rinsed , giblets discarded (about 3 1/2 lb), carrots, sliced, celery ribs, cut in large chunks, white onions, quartered, head garlic, halved, whole black peppercorn, carrots, sliced or 2 cups carrots, diced, celery, sliced , with leafy green tops, onion, diced, chicken base (or use 3 chicken bouillon cubes), garlic powder, onion powder, parsley (fresh or dried ), uncooked extra fine egg noodles, salt, pepper3 hour , 16 ingredients
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Chicken Noodle Soupchicken broth, whole wheat noodles and3 Morechicken broth, whole wheat noodles, frozen mixed vegetables, thawed, cooked chicken breasts, cut into bite size pieces, garlic-tomato-basil seasoning35 min, 5 ingredients
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Chicken Noodle Soupboneless skinless chicken breast , cut into 1/2-inch piec... and10 Moreboneless skinless chicken breast , cut into 1/2-inch pieces, chicken broth, celery ribs, sliced, carrots, sliced, onion, chopped, frozen peas, garlic cloves, finely chopped, dried parsley, dried thyme, bay leaf, wide egg noodles45 min, 11 ingredients
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Chicken Noodle Souponion, thinly sliced, carrot, thinly sliced and10 Moreonion, thinly sliced, carrot, thinly sliced, stalks celery, thinly sliced, fresh thyme, flat-leaf parsley, homemade or low-sodium canned chicken broth, water, salt and freshly ground black pepper, egg noodles (preferably wide ones ), shredded cooked chicken (meat from about 1 breast), flat-leaf parsley leaves, fresh dill fronds12 ingredients
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Chicken Noodle Soupfryer the bigger the better but at least 3 lb. and16 Morefryer the bigger the better but at least 3 lb., enough water to cover the chicken., chicken broth depends on how much chicken flavor you want ., palmfuls of chicken bouillon granules ., montreal seasoning ., palmful of red pepper flakes or to taste., onion powder ., onion diced ., freshly ground black pepper or more to taste., stalks of celery chopped ., head of cabbage chopped ., heaping tbsps of minced garlic or to taste., potatoes chopped ., chopped parsley ., carrots peeled and cut into coins., reames or homemade egg noodles.17 ingredients
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