38 soup greek egg lemon Recipes

chicken broth, lemon juice, carrot, shredded, onion, chopped, celery, chopped, pepper, salt, butter, softened, flour, egg yolks, white rice, cooked, cooked chicken, diced

chicken broth, ground lamb or 1 lb ground beef, chopped flat leaf parsley, dried breadcrumbs, feta cheese, egg, garlic cloves, finely chopped, fresh oregano, finely chopped, orzo pasta, fresh mint, finely chopped, lemon , juice and zest of

whole chicken, uncooked white rice, salt and freshly ground black pepper to taste, egg, beaten, lemons, juiced

chicken stock (reserve 2 cups cold ), fresh lemon juice, seasoning (my big fat greek seasoning ), unsalted butter (or 5 tbsp for a richer soup), granulated sugar, grated fresh lemon zest, uncooked orzo pasta, reserved cold chicken stock, reserved cold chicken stock, flour (or 5 tbsp for a thicker soup), eggs, diced boneless skinless rotisserie-cooked chicken (optional), minced flat leaf parsley (optional, to garnish )

low sodium chicken broth, grain rice, cooked cooked chicken-breast halves skin discarded and meat, shredded, eggs, at room temperature, fresh lemon juice, lemon, thinly sliced

uncooked spinach pasta , fusilli or 3 cups corkscrew macaroni, tomato juice, beef broth, fresh lemon juice, ground beef (optional) or 2 cups ground lamb, cooked and crumbled (optional), sour cream, half-and-half, egg, garlic cloves, minced, onion powder, cinnamon, marjoram, salt, black pepper, parmesan cheese, freshly grated nutmeg

fresh lemons, butter, minced green onions with tops, chicken broth, uncooked long grain white rice, eggs, white pepper (optional)

boneless skinless breast, chicken broth, instant rice uncooked, egg, half a cup to 1 cup lemon juice (according to taste), salt and pepper to taste

two (32oz) cans (8 cups) chicken broth, ground lamb or beef, chopped flat-leaf parsley, breadcrumbs, feta cheese,chopped or crumbled, egg, garlic,grated or finely chopped, oregano,finely chopped, salt and pepper, grated peel and juice of 1 lemon, chopped mint leaves

ground beef, eggs, uncooked rice, bread, butter, lemon juice

water, leeks, trimmed and halved, bay leaves, onion, peeled and halved, fennel bulb, quartered, lean ground lamb, fresh breadcrumbs, tomato juice, dried dill, salt, ground oregano, pepper, garlic cloves, minced, cooked rice, fresh lemon juice, cannellini beans or other white beans, drained, quartered artichoke hearts, drained, eggs

chicken broth, chicken bouillon powder (i use 1 small package), garlic powder, fresh lemon juice (for a strong lemon flavor increase to 1/2 cup lemon juice, use fresh only), onion, finely chopped, stalk celery, finely diced, fresh ground black pepper, butter (very soft ), flour, egg yolks, salt (to taste), cooked cubed chicken, cooked white rice, lemon slice

low-salt chicken broth, water, fresh lemon juice, eggs, lightly beaten, hot cooked long-grain rice, salt, white pepper, lemon slices

chicken broth, water, fresh lemon juice, egg whites, rice, salt, white pepper, lemon slices

raw shrimp, egg whites, feta cheese, parmesan cheese, grated, garlic, minced, cornstarch, chicken broth, orzo pasta, uncooked, lemon juice, chickpeas, fresh basil, parmesan cheese, extra to grate on top of bowls

swiss chard (about 2 lb), caraway seeds, cumin seeds, extra-virgin olive oil, plus more for drizzling, onion, finely chopped, tomato paste, harissa or other hot sauce, garlic, finely chopped, low-sodium chicken broth, lemon, halved, kosher salt, plain greek yogurt, hard-boiled eggs, peeled and quartered, pita chips, coarsely crushed