22976 soup for cream soups Recipes

cream of mushroom soup, cream of chicken soup, carton chicken broth, raw wild rice, cooked and diced chicken, diced onion, diced celery, diced carrot, garlic clove, minced, sliced fresh mushrooms

cream of mushroom soup, cream of chicken soup, cooked chicken, frozen mixed vegetables, ground black pepper, rosemary, thyme, celery salt, egg noodles, water

chopped white onion, butter or 1 1/2 tsp margarine, chopped cooked chicken or 4 cups cooked turkey, cream of chicken and mushroom soup or 1 (10 3/4 oz) can soup, salt , to taste, pepper , to taste, sour cream, milk, thawed peas and carrots or 1 cup your favorite vegetables, chopped green pepper (optional), shredded cheddar cheese or 1 cup your favorite cheese, frozen biscuits, thawed

boneless skinless chicken thighs, condensed cream of chicken soup, cream-style corn, reduced-sodium chicken broth, chopped carrot (2 medium), chopped onion (1 large), frozen whole kernel corn, chopped celery (1 stalk ), water, bacon , crisp-cooked, drained, and crumbled

chicken drumsticks (legs), condensed cream of chicken soup, cream style corn, chicken broth, carrots chopped into small cubes, onion choppped fine, red pepper chopped into small cubes, frozen or drained can corn, water, tarragon, thyme, rosemarry, salt & pepper to taste, paprika, sour cream, cooked shrimp, dill weed, garlic powder, salt & pepper to taste again

pheasant, oil, flour, chicken bouillon, water, cream soup (celery, chicken or mushroom), sour cream, half-and-half, water, salt and pepper

condensed cream of broccoli soup or 1 (10 3/4 oz) can 98% fat free cream of broccoli soup, milk, shredded mozzarella cheese, garlic powder, ground black pepper, hot cooked elbow macaroni, cubed cooked chicken, frozen peas and carrots, cooked and drained, pepperidge farm herb seasoned stuffing mix, crushed, grated parmesan cheese, butter or 2 tbsp margarine, melted

cream of potato soup, cream of celery soup, milk, ground thyme, dry mustard, frozen chopped broccoli

cream of mushroom soup, cream of chicken soup, carrot, diced, onion, diced, celery, diced, chicken broth or 2 cups stock, corn, peas, salt, pepper, poultry seasoning, chicken breasts, flour, egg, milk, butter, melted, salt, pepper, parsley

boneless skinless chicken breasts, cream of chicken soup (or cream of mushroom), mayonnaise, parmesan cheese, grated (fresh or processed), lemon juice

cream of mushroom soup, water (1 soup can) or 1 1/3 cups milk (1 soup can), minute rice, uncooked

cream of mushroom soup, cream of chicken soup, milk, chopped onion, minced garlic cloves, chopped green chilies, butter, oregano, cumin, salsa (mild, medium or hot , your preference), sour cream, shredded cheese (whatever kind you like-i use the package of kraft shredded medium cheddar cheese), corn tortilla (allow 3-5 per person), vegetable oil

shredded/chopped cooked chicken (i use 4 cans...always in a hurry!), italian bread crumbs, onion flakes (or 1/2 cup chopped onion), mayonnaise, cream of celery soup, cream of chicken mushroom soup

cream of broccoli soup, cream or 3 cans half-and-half or 3 cans milk, fresh mushrooms, sliced, fresh broccoli, chopped, lemon juice, garlic powder, dill weed, nutmeg, salt & pepper, cornstarch, butter

cream of shrimp soup, cream of mushroom soup, water (i usually use shrimp stock), margarine, coarsely chopped bell pepper, diced carrots, chopped white onion, stalk celery, coarsely chopped, green peas, button mushroom, garlic powder, sherry wine, dry mustard, salt and pepper, chopped medium shrimp, flaked crabmeat

cream of chicken soup, cream, avocados, peeled and seeded, lime, thinly sliced, fresh lemon juice, kosher salt and freshly cracked black pepper

cream of chicken soup , diluted as stated on can, cream cheese, cubed, uncle ben chicken and wild rice mix, carrot, chopped or shredded, frozen chopped broccoli, thawed, almonds (optional)

frozen whole kernel corn, chopped sweet red peppers or 2 cups green sweet peppers, chopped onion (1 large), butter or 1 tbsp margarine, black pepper, condensed cream of celery soup, cream cheese spread with chive and onions or 1 (8 oz) container with garden vegetables, milk