192 souffles chocolate Recipes

butter , for ramekins, white sugar for dusting, unsweetened cocoa powder, cornstarch, white sugar, divided, butter, bread flour, milk, egg yolks, egg whites, vanilla extract, chocolate liqueur, semisweet chocolate chips, melted (optional), fresh raspberries for garnish (optional)

unsalted butter, sugar, sugar, hazelnut-flavored liqueur (i recommend frangelico), vanilla, dark chocolate (high quality), milk chocolate (high quality), all-purpose flour, milk, salt, eggs, separated, cream of tartar

best-quality bittersweet chocolate, chopped, butter, softened, egg yolks, egg whites, sugar, icing sugar, cream

butter, flour, milk, egg yolks, egg whites , to 6, to make it lighter, sugar, chocolate squares, vanilla

unsweetened chocolate, sugar, butter, flour, salt, milk, whole eggs, separated, pure vanilla extract

unsalted butter, plus more for greasing, sugar, plus more for dusting, bittersweet chocolate, coarsely chopped, egg yolks, warm water, egg whites, cream of tartar

eggs, chocolate (at least 60% cocoa), butter, powdered sugar

butter, unsweetened cocoa, semisweet or bittersweet chocolate, vanilla extract, egg yolks, egg whites, sugar, salt, cream of tartar, custard sauce

unsweetened chocolate, butter, cubed, king arthur unbleached all-purpose flour, sugar, divided, salt, milk, eggs, separated, vanilla extract, almond extract, heavy whipping cream, sugar, vanilla extract, baking cocoa or ground cinnamon, optional

unsalted butter, unsweetened chocolate, cake flour, baking powder, salt, eggs, pudding, granulated sugar, cornstarch, heavy cream, egg yolks, semisweet chocolate, granulated sugar, cream of tartar, vanilla

jarred caramel sauce, butter (1/2 stick), semisweet chocolate, unsweetened chocolate, eggs, separated, salt, water, sugar, divided, bourbon, cream of tartar

butter, room temperature, sugar, semisweet chocolate, finely chopped, egg whites, egg yolks, grand marnier

eggs, cold water, olive oil, salt, high-gluten flour, sugar, cocoa or atomized coverture, heavy cream, good coverture chocolate, butter, passion fruit puree, cocoa powder, grated parmesan, ricotta cheese, orange , zest grated, pastry cream, butter, heavy cream, white chocolate, drops white truffle oil, plain yoghurt, drops chocolate extract

bitter chocolate, butter, eggs (whites and yolks seperated), sugar, flour, cacao, salt

softened butter, sugar, milk, cornstarch, dark chocolate, finely chopped, egg yolks, sugar, egg whites

bittersweet chocolate, chopped, egg whites, granulated sugar, fresh lemon juice, powdered sugar , for dusting, heavy cream , whipped to stiff peaks, optional, creme anglaise , optional

unsalted butter, sugar, bittersweet chocolate, cut into small pieces, eggs, separated, orange liqueur, egg whites, lemon, juiced, powdered sugar, for garnish, unsweetened whipped cream

plain chocolate, chopped 175 g, unsalted butter, 1 cm cubes 150 g, eggs, separated 4, castor sugar 3 tbsp + for dusting, cream of tartar 1/4 tsp, butter to grease