24 souffle monterey Recipes

monterey jack cheese, cubed, curd cottage cheese, salsa i use my homemade salsa (spicy or mild , depending on your preference), eggs, buttermilk

shredded zucchini, salt, melted butter, eggs, ground black pepper, garlic powder, dried parsley, shredded monterey jack cheese, all-purpose biscuit baking mix

flour, baking powder, eggs, beaten lightly, butter, melted, grated monterey jack cheese, curd cottage cheese, diced green chilies, canned corn niblets, drained, salt & pepper, to taste

butter, fresh anaheim chilies or 20 long green chilies, jalapeno pepper, eggs, salt, flour, cooked brown rice, monterey jack cheese, grated

diced green chilies, cheddar cheese, grated, monterey jack cheese, grated, eggs, evaporated milk, flour, salt, ground pepper, enchilada sauce

shredded monterey jack cheese, diced cooked ham, melted butter, flour, baking powder, dozen beaten egg, cottage cheese (i use small curd 4% butterfat kind), salt and pepper, sliced cooked bacon, crumbled (optional)

refrigerated crescent dinner rolls, eggs, whipping cream, pepper, diced bell pepper , use whatever color you like, crisply cooked crumbled bacon (about 8 slices), shredded colby-monterey jack cheese

eggs, flour, baking powder, milk, cottage cheese, cream cheese, cubed, monterey jack cheese, cubed, butter, cubed

monterey jack cheese, grated, cracker barrel cheese, grated, jalapeno peppers, diced, eggs , seperately, flour, evaporated milk

eggs, cottage cheese, all-purpose flour, shredded monterey jack cheese, baking powder, butter, melted and cooled, salt, diced green chilies, drained (mild )

frozen chopped broccoli, chicken stock, whipping cream, butter, all-purpose flour, eggs separated, chopped fresh parsley, minced onion, salt/pepper to taste, monterey jack or cheddar cheese grated

cooked chicken breasts or 1 1/2 lbs , cut into bite sized pieces, cheddar cheese, shredded, monterey jack cheese, shredded, mild green chilies, canned, diced, pimientos, diced or 1 (2 oz) jar pimientos, evaporated milk, undiluted, divided use, all-purpose flour, eggs, separated, salt, ground black pepper, green chili salsa , for serving

chopped mild green chilies, grated cheddar cheese or 1 cup monterey jack cheese, chopped ham, eggs, heavy cream, salt and pepper, to taste, guacamole , for serving, salsa , for serving, sour cream , for serving, tomato (sliced or chopped , for serving)

butter or margarine, peeled, diced potato, green bell peppers, chopped, onion, chopped, jalapeno peppers, minced, garlic cloves, minced, ham, diced, chopped fresh cilantro, salt, pepper, butter or margarine, melted, all-purpose flour, salt, milk, eggs, separated, shredded monterey jack cheese with peppers, salsa, garnish: fresh cilantro sprigs

onion, diced, butter, all-purpose flour, whole milk, shredded cheddar, shredded swiss cheese, shredded monterey jack, shredded muenster, salt and pepper, eggs, separated

butter, chopped onion, chopped leek, milk, divided, salt, quick-cooking grits, eggs, separated, green onions, chopped, grated hot monterey jack pepper cheese, divided (about 4 oz.)

onions, sliced, unsalted butter, fresh jalapeno chiles , cut into halves lengthwise, seeded and cut into strips, garlic, minced, fresh corn kernels (cut off the cob), salt and freshly ground black pepper to taste, unsalted butter, shredded monterey jack cheese, shredded sharp cheddar cheese, extra-large eggs, lightly beaten, milk

butter, eggs, flour, baking powder, salt, diced green chilies, canned, cottage cheese, monterey jack cheese, grated