9472 sorrel wrapped goat stacks Recipes

  • Prim's Basil-Wrapped Goat Cheese Balls
    goat cheese, at room temperature, extra-virgin olive oil and
    5 More
    goat cheese, at room temperature, extra-virgin olive oil, fresh lemon juice, sea salt, ground black pepper, basil leaves, extra-virgin olive oil , or as needed
    10 min, 7 ingredients
  • Bacon Wrapped Goat Cheese
    goat cheese, bacon, chives, finely chopped, salt, pepper
    25 min, 5 ingredients
  • Bacon Wrapped Goat Cheese Chicken Breasts
    tomatoes, skinned and diced, goat cheese and
    5 More
    tomatoes, skinned and diced, goat cheese, salt and black pepper, olive oil, oregano, leaves finely chopped, chicken breast fillets, bacon
    45 min, 7 ingredients
  • The Italian Redhead-radicchio Wrapped Goat Cheese
    vinaigrette, olive oil, balsamic vinegar and
    6 More
    vinaigrette, olive oil, balsamic vinegar, chopped fresh thyme, dijon mustard, royal rose radicchio leaves , blanched slightly in simmering water to soften, logs goat cheese cut into rounds, tomatoes (yellow and orange if available), sliced, salt & pepper to taste
    29 min, 9 ingredients
  • Sorrel Soup
    sorrel, onion, butter, flour, chicken broth, egg yolks and
    4 More
    sorrel, onion, butter, flour, chicken broth, egg yolks, heavy cream, salt, pepper, baguette
    45 min, 10 ingredients
  • Sorrel Drink
    sorrel , heaped, without seeds, water, boiling and
    4 More
    sorrel , heaped, without seeds, water, boiling, rice (3 grains of ), oranges , zest of or 1 piece orange peel, sugar (or substitute)
    50 min, 6 ingredients
  • Goat Cheese, Tomato, and Pesto Dip
    goat cheese, softened, pesto , or as needed and
    2 More
    goat cheese, softened, pesto , or as needed, tomatoes, chopped, french bread, sliced
    15 min, 4 ingredients
  • Goat Cheese and Arugula over Penne
    goat cheese, coarsely chopped arugula , stems included and
    6 More
    goat cheese, coarsely chopped arugula , stems included, quartered cherry tomatoes, olive oil, minced garlic, ground black pepper, salt, penne pasta
    25 min, 8 ingredients
  • Wrap - Ham and Cheese
    wrap, cooked ham, cheddar cheese, light mayonnaise and
    3 More
    wrap, cooked ham, cheddar cheese, light mayonnaise, english mustard, leaves baby spinach, pickles
    7 ingredients
  • Goat Cheese & Tomato Dressing
    goat cheese (without rind ), tarragon vinegar and
    5 More
    goat cheese (without rind ), tarragon vinegar, fresh basil, finely chopped, garlic clove, peeled and crushed, fresh tomato, coarsely chopped, extra virgin olive oil, salt & fresh ground pepper, to taste
    10 min, 7 ingredients
  • Goat Cheese Crostini
    goat cheese (or chevre), toasted pine nuts and
    6 More
    goat cheese (or chevre), toasted pine nuts, extra virgin olive oil, sun-dried tomatoes packed in oil, drained and chopped, cracked black pepper, salt, sugar, french baguettes
    15 min, 8 ingredients
  • Goat Caldereta
    goat meat, cut into 1 1/2 inch cubes and
    12 More
    goat meat, cut into 1 1/2 inch cubes, distilled white vinegar, salt, olive oil, garlic cloves, peeled and minced, onion, peeled and minced, cinnamon sticks, bay leaves, tomato paste, potatoes, red bell pepper, whole black peppercorn, fresh ground black pepper
    2 hour 30 min, 13 ingredients
  • Goat Cheese Torte
    goat cheese, cream cheese and
    7 More
    goat cheese, cream cheese, garlic cloves, roasted, peeled, chopped, pesto sauce, fresh, sun-dried tomatoes, chopped fine with 1 tbsp of marinade or 1/2 cup olive oil, fresh ground black pepper, coarse sea salt, fresh basil , cracked pepper garnish, sliced french baguettes or good cracker
    10 min, 9 ingredients
  • Goat Curry
    goat meat, diced, red curry paste, onions, sliced and
    10 More
    goat meat, diced, red curry paste, onions, sliced, red chilies, chopped (optional), fresh ginger, grated, garlic cloves, chopped, coconut milk, desiccated coconut, toasted, kaffir lime leaves, limes , juice of, only, water (rain or spring is best), salt and pepper, to taste, peanut oil , to taste (for saute)
    55 min, 13 ingredients
  • Sorrel-Wrapped Goat Cheese and Beet Stacks Sorrel-Wrapped Goat Cheese and Beet Stacks
    yellow or red beets (2 1/2 lb with greens), trimmed , lea... and
    3 More
    yellow or red beets (2 1/2 lb with greens), trimmed , leaving 1 inch of stems attached, extra-virgin olive oil, diameter ) logs fresh mild goat cheese (herbed or plain; 8 oz total), chilled, fresh sorrel leaves (about 4 by 2 inches), leaves halved lengthwise and center ribs and stems discarded
    4 ingredients
  • Grilled Grape Leaf-Wrapped Goat Cheese Grilled Grape Leaf-Wrapped Goat Cheese
    grape leaves (sold in a jar), drained, rinsed and patted ... and
    6 More
    grape leaves (sold in a jar), drained, rinsed and patted dry, goat cheese , such as bucheron, at room temperature (or 2 smaller pieces, stacked), extra-virgin olive oil, plus more for brushing, fresh rosemary, red pepper flakes, kosher salt, crusty bread , for serving
    20 min, 7 ingredients
  • Radicchio Wrapped Goat Cheese Radicchio Wrapped Goat Cheese
    olive oil, balsamic vinegar, thyme (chopped, fresh ) and
    6 More
    olive oil, balsamic vinegar, thyme (chopped, fresh ), mustard (dijon ), radicchio (leaves , blanched slightly in simmering water to soften), goat cheese (logs, cut into rounds), tomatoes (small, sliced, yellow & orange if available), salt (to taste), pepper (to taste)
    25 min, 9 ingredients
  • Goat Cheese, Sun-Dried Tomato, and Pesto Torta Goat Cheese, Sun-Dried Tomato, and Pesto Torta
    goat cheese, at room temp, cream cheese, at room temp and
    8 More
    goat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving
    16 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top