285357 sooie stuffed biscuits mustard butter Recipes

  • Stuffed Shiitake Mushrooms
    butter, fresh shiitake mushrooms, red onion, chopped and
    14 More
    butter, fresh shiitake mushrooms, red onion, chopped, corn (canned, frozen, or fresh ), water, gingerroot, minced, cooked rice, miso, shoyu, mirin, rice vinegar, sesame oil, egg, beaten, scallions, chopped, chili-garlic sauce (sriracha), mayonnaise, lemon
    30 min, 17 ingredients
  • Stuffed Stocking Treats™
    butter or 3 tbsp margarine and
    4 More
    butter or 3 tbsp margarine, marshmallows , about 40 or 4 cups miniature, rice krispies cereal, canned frosting or decorating gel, assorted candy
    20 min, 5 ingredients
  • Cauliflower With Lemon Curry Mustard Butter Sauce
    head of cauliflower (about 1 3/4 lb), coarse kosher salt and
    9 More
    head of cauliflower (about 1 3/4 lb), coarse kosher salt, butter (or ghee), extra virgin olive oil, fresh lemon juice, whole grain dijon mustard, grated lemon peel, chopped fresh parsley, chopped dried tarragon, curry powder, handful panko bread crumbs
    11 ingredients
  • Classic Grilled Steak With Rosemary Mustard Butter Classic Grilled Steak With Rosemary Mustard Butter
    beef filet mignon steaks (or sirloin steaks) and
    5 More
    beef filet mignon steaks (or sirloin steaks), butter, softened (50 g), very finely chopped fresh rosemary, whole-grain dijon mustard, minced fresh garlic, fresh ground black pepper , to taste
    1 hour 15 min, 6 ingredients
  • Sizzling T-Bones With Mustard Butter Sizzling T-Bones With Mustard Butter
    unsalted butter, cut into 6 pieces and softened and
    10 More
    unsalted butter, cut into 6 pieces and softened, dijon mustard, fresh ground black pepper, worcestershire sauce, extra virgin olive oil, minced garlic, paprika, light brown sugar, kosher salt, fresh ground black pepper, beef tsp-bone steaks, about 1 lb. each and 1-inch thick
    57 min, 11 ingredients
  • Stuffed Mirlitons Stuffed Mirlitons
    mirlitons, butter, shrimp (cooked and chopped ) and
    12 More
    mirlitons, butter, shrimp (cooked and chopped ), smoked ham (chopped ), salt, garlic cloves (minced ), paprika, oregano, thyme, cayenne pepper, evaporated milk, green onion (chopped ), yellow onion (chopped ), breadcrumbs, chicken broth
    1 hour 15 min, 15 ingredients
  • Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes
    peanut oil, black peppercorn and
    21 More
    peanut oil, black peppercorn, ground star anise, plus whole pieces, for garnish, coriander seeds, szechuan peppercorns, red curry paste, tamarind paste, honey, madeira, veal stock, beef tenderloin, rice wine vinegar, chinese powdered mustard, butter, wasabi mashed potatoes , recipe follows, baking potatoes , like russets, peeled, salted water, butter , cut into pieces, heavy cream, heated, roasted garlic puree, spinach, stems removed, wasabi, salt and pepper
    1 hour 5 min, 23 ingredients
  • Stuffed Beef Tenderloin (Paula Deen) Stuffed Beef Tenderloin (Paula Deen)
    butter, chopped shallots or yellow onion and
    4 More
    butter, chopped shallots or yellow onion, chopped fresh mushrooms, beef tenderloin, salt and freshly ground black pepper, soy sauce , to taste
    1 hour 5 min, 6 ingredients
  • Stuffed Leg of Venison with Shallot Pan Gravy (Emeril Lagasse) Stuffed Leg of Venison with Shallot Pan Gravy (Emeril Lagasse)
    butter, canadian bacon, diced and
    23 More
    butter, canadian bacon, diced, chard, stems removed, leaves rinsed well and chopped, minced shallots, minced garlic, canadian goat cheese (recommended : saputo), crumbled, salt and freshly ground black pepper, assorted canadian wild mushrooms, stems removed , wiped clean, and thinly sliced, venison leg , boned and butterflied, fat and sinew trimmed, pounded to an even 1/2-inch thickness, essence , recipe follows, canola or vegetable oil, sliced shallots, fresh thyme, dry red wine, chicken stock, cornstarch, water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 25 ingredients
  • Stuffed Onions: Cipolle Ripiene (Mario Batali) Stuffed Onions: Cipolle Ripiene (Mario Batali)
    butter, ground veal and
    9 More
    butter, ground veal, proscitto cotto , cut into thin matchsticks, onions, egg, salt and freshly ground black pepper, grated parmigiano-reggiano, freshly grated nutmeg, amaretti (almond) cookie, crushed, breadsticks, crushed, grappa
    1 hour 25 min, 11 ingredients
  • Stuffed Sole (Michele Urvater) Stuffed Sole (Michele Urvater)
    butter for greasing baking pan, olive oil and
    9 More
    butter for greasing baking pan, olive oil, onion, finely chopped, carrot, finely chopped, shrimp, peeled and deveined, cream or half and half, lemon juice, dried tarragon, fresh breadcrumbs, filet of sole, salt and freshly ground black pepper
    1 hour 30 min, 11 ingredients
  • Stuffing for Sunday Start-Up Leg of Lamb (Michele Urvater) Stuffing for Sunday Start-Up Leg of Lamb (Michele Urvater)
    butter, minced onion, chopped mushrooms, minced garlic and
    5 More
    butter, minced onion, chopped mushrooms, minced garlic, fresh rosemary, soft bread crumbs, pitted nicoise olives, minced parsley, salt and pepper
    30 min, 9 ingredients
  • Stuffing for Sunday Start-Up Leg of Lamb Stuffing for Sunday Start-Up Leg of Lamb
    butter, minced onion, chopped mushrooms, minced garlic and
    5 More
    butter, minced onion, chopped mushrooms, minced garlic, fresh rosemary, soft bread crumbs, pitted nicoise olives, minced parsley, salt and pepper
    9 ingredients
  • Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse) Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse)
    peeled, seeded and diced tomatoes, chopped green onions and
    26 More
    peeled, seeded and diced tomatoes, chopped green onions, minced maui onions, peeled, minced fresh ginger, mirin, rice wine vinegar, black sesame seeds, crushed black pepper, hawaiian salt, fish sauce, dry mustard, warm water, soy sauce, dry white wine, white wine vinegar, minced shallots, whipping cream, flour, ice water, egg, sashimi-grade ahi steaks (approximately 3 1/2 x 2 1/2 inches, 3 oz and 1/2-inch thick each), wasabi paste, nori sheets (8 1/4 x 7 1/2), cut in half, oil for frying, soy sauce for dipping, flour for dredging, chilled butter , cut into pieces, garnish: 1 tbsp chopped parsley
    28 ingredients
  • Stuffed Artichoke Hearts Stuffed Artichoke Hearts
    butter, parmesan cheese, artichoke bottoms,drained and
    5 More
    butter, parmesan cheese, artichoke bottoms,drained, lemon pepper, garlic salt, cream cheese ,softened, sour cream, chopped fresh chives
    45 min, 8 ingredients
  • Stuffing Omelet Stuffing Omelet
    butter, eggs, american cheese
    20 min, 4 ingredients
  • Stuffed Zucchini Stuffed Zucchini
    zucchini halved lengthwise, butter, minced onions, garlic and
    9 More
    zucchini halved lengthwise, butter, minced onions, garlic, eggs beaten, crumbled feta cheese, grated swiss cheese, chopped parsley, fresh chopped dill, flour, salt, freshly ground black pepper, paprika
    13 ingredients
  • Stuffed Alligator Pears Stuffed Alligator Pears
    mirlitons, butter and
    8 More
    mirlitons, butter, trinity finely chopped (onion, bell pepper, celery), shrimp, shelled, deveined and chopped, claw crab meat, scallions, thinly diced, seasoned dried bread crumbs, precooked bacon chopped ., salt and pepper, cayenne pepper
    30 min, 10 ingredients




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