220 someing chicken Recipes

heads garlic , cloves seperated and unpeeled, chicken, giblets removed, fresh thyme, fresh tarragon, lemon, halved, coarse salt , to taste, ground black pepper , to taste, olive oil , plus some for the pan, baguette, sliced ,for serving

water, brown sugar, cornstarch, catsup, rice vinegar, worcestershire sauce, drops tabasco sauce (to taste), cooked chicken (shredded or chopped ), carrot (grated or finely diced ), unsalted peanuts, chopped, green onions, sliced , with some tops, soy sauce, fresh cilantro, finely chopped, fresh gingerroot, finely diced, sesame oil, garlic clove, minced, cream cheese, milk

oil-packed anchovies, drained, garlic clove, flat leaf parsley, basil leaves, coarsely chopped dill, oregano leaves, mayonnaise, fresh lemon juice, snipped chives, kosher salt, fresh ground pepper, ciabatta , upper half cut into 1-inch cubes (use bottom half for some other recipe), rotisserie chicken , meat pulled into large bite-size pieces (skin and bones discarded), piquillo peppers, drained and quartered lengthwise (from a 9.8-oz jar), celery ribs, with leaves thinly sliced, pitted kalamata olives, halved or 1/2 cup black olives

picante sauce or your favorite salsa, ground cumin, dried oregano leaves, crushed, cooked chicken, chopped, shredded cheddar cheese, green onions, chopped with some tops (about 1/4 cup), flour tortillas, margarine, melted, shredded cheddar cheese , for serving, chopped green onion , for serving

bow tie pasta, butter, chicken breasts (about 1/2 lb), season salt, emerils essense southwest seasoning, garlic powder, parsley, salt, pepper, whipping cream, crisp bacon, crumbled, grape tomatoes (optional), parmesan cheese (plus some for table)

all-purpose flour, table salt, cayenne pepper (or to taste), buttermilk, corn flake crumbs (leave some big pieces, do not crush the flakes into a fine powder), boneless skinless chicken breast (four 4 oz pieces)

sweet potato, peeled and sliced very thin, boneless skinless chicken breast halves, whole berry cranberry sauce, olive oil, divided, enough to coat potatoes & some for mixture, ground ginger (*i use more ), salt (optional), white pepper , adds a bit of heat, dry onion soup mix , low sodium version

tri-color spiral pasta, cooked and drained, sliced black olives, drained, asparagus, steamed (or roasted), grape tomatoes, parmesan cheese, fresh grated, cooked chicken breasts, chopped, own light balsamic vinaigrette salad dressing , and some extra to taste, fresh ground black pepper , to taste

boneless chicken breasts, lemon pepper seasoning, olive oil, tomatoes, lettuce leaves, deli rolls, mayonnaise, ketchup, ranch dressing, prepared mustard (add little by little to taste, 1/4 cup may be too much for some)

water (can substitute some with chicken broth), yellow cornmeal, salt (less if using chicken broth), fresh ground black pepper, butter, green onions, thinly sliced, garlic cloves, minced, fresh italian parsley, minced, fresh thyme, minced, whipping cream, parmesan cheese, freshly grated, lemon peel, grated

onion, chopped, garlic clove, minced, oil, butter, chicken thighs, skinless, boneless , cut into strips, butter, splash red wine, honey, capers and some liquid, salt and pepper, pitted prunes, fresh pineapple chunks , cut in smaller pieces

roasted salted cashews, chopped fresh cilantro , with some stems, safflower oil or 1/4 cup olive oil, garlic cloves, roughly chopped, soy sauce, brown sugar, lime , juice of, jalapeno pepper, seeded (or not , to taste), kosher salt, fresh ground black pepper, chicken thighs (and or or drumsticks)

boneless chicken breast halves (with skin , about 6 oz. each), tightly packed fresh mint leaves, tightly packed fresh italian parsley (with some stems), fresh orange juice, tequila, extra virgin olive oil, garlic cloves, crushed, minced jalapeno peppers , without seeds, kosher salt, ground cumin, ground chili powder, fresh ground black pepper

garlic, peeled, olive oil, to cover, chopped fresh oregano (plus some sprigs for garnish), chopped fresh thyme leaves (plus garnish ), water, chickens, (about 2 lbs. each), cut up, salt and freshly ground pepper, yukon gold potatoes, peeled and thinly sliced, yellow onions, thinly sliced, lemon wedges

tyson premium white chicken meat, drained, shredded hash browns , mostly thawed (also called country style ), cream of mushroom soup, undiluted, sour cream (i used a little more than half), onion powder (or to taste), garlic powder (i used more because we love garlic), sharp cheddar cheese, grated (mix some in with the casserole and put the rest of top)

ground chicken, montreal brand steak seasoning, fennel seed, garlic cloves, minced, tender sun-dried tomato (available in pouches or tubs in the produce section), fresh basil leaves, extra virgin olive oil , plus some to drizzle, cubanelle peppers, seeded and sliced, onion, thinly sliced, salt, fresh ground black pepper, crusty kaiser rolls, split, unsalted butter, provolone cheese

kiwi fruits, chicken breast, boneless and skinless, red bell pepper, red onion, peeled shrimp, lime juice, honey, rice wine vinegar, olive oil, cilantro, chopped, gingerroot, freshly grated, red pepper flakes , more if you like some heat

rotisserie chicken meat, skinned , boned and diced, ribs celery, chopped, seedless red grapes, halved, shredded carrot , a couple of handfuls, scallions , chopped on an angle, plain yogurt, curry powder or 2 rounded tsp mild curry paste, salt and pepper, mango chutney , found on condiment aisle, plus some to pass at table, rice wine or white vinegar, eyeball it, vegetable , canola or safflower oil, eyeball it, sliced smoked almonds