Oven Fried Chicken Chimichangas Recipe

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Oven Fried Chicken Chimichangas
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Ingredients:

Directions:

  1. Mix chicken, salsa, cumin, cheese and onions
  2. Place 1/4 cup Chicken mixture in the center of each tortilla
  3. Fold both ends in and roll up
  4. Place seam side down
  5. Brush with melted butter
  6. Bake at 400 for 25 minutes
  7. Garnish with cheese
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2609.92 Kcal (10927 kJ)
Calories from fat 1474.57 Kcal
% Daily Value*
Total Fat 163.84g 252%
Cholesterol 330.58mg 110%
Sodium 4255.49mg 177%
Potassium 1440.18mg 31%
Total Carbs 165.03g 55%
Sugars 3.24g 13%
Dietary Fiber 8.39g 34%
Protein 116.78g 234%
Vitamin C 18.3mg 31%
Vitamin A 0.3mg 9%
Iron 28.7mg 160%
Calcium 1408.3mg 141%
Amount Per 100 g
Calories 278.94 Kcal (1168 kJ)
Calories from fat 157.59 Kcal
% Daily Value*
Total Fat 17.51g 252%
Cholesterol 35.33mg 110%
Sodium 454.81mg 177%
Potassium 153.92mg 31%
Total Carbs 17.64g 55%
Sugars 0.35g 13%
Dietary Fiber 0.9g 34%
Protein 12.48g 234%
Vitamin C 2mg 31%
Iron 3.1mg 160%
Calcium 150.5mg 141%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.1
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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