33785 soft rosh hashanah cookies Recipes

soft-shell clams , soaked in salted water for them to split out the sand and brushed to clean the dirt on the shells, tomato, diced, tomato sauce, chilli sauce (i use hommaid brand - nyonya crispy prawn ), minced garlic, cooking wine, egg, salt for tasting, oil for frying, corn flour with water (thickener)

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

margarine, softened, peanut butter, white sugar, brown sugar, egg, vanilla extract, baking soda, salt, all-purpose flour

vegetable shortening, white sugar, milk, eggs, vanilla extract, all-purpose flour, salt, baking soda, butter, sugar, vanilla extract, or more to taste, milk , or as needed

butter, softened, brown sugar, egg, all-purpose flour, baking powder, salt, ground cinnamon, ground nutmeg, milk, grated zucchini, chopped walnuts, raisins, orange zest

butter, shortening, sugar, eggs, lemon extract, vanilla, sour cream, flour, baking soda, salt

creamy peanut butter, brown sugar, white sugar, butter or 1 cup margarine, softened, eggs, baking soda, baking powder, vanilla extract, flour

all vegetable solid shortening, white sugar, divided, molasses, egg, white flour, baking soda, salt, cinnamon, ground ginger, vanilla

flour, baking soda, salt, ginger, cinnamon, nutmeg, brown sugar , packed, vegetable oil, molasses, milk, vanilla

shortening or 1 cup butter, peanut butter (creamy or crunchy), sugar, brown sugar, vanilla, eggs, flour, baking soda, salt, creamy peanut butter, icing sugar, vanilla, milk

butter, softened, sugar, eggs, unbleached flour, baking soda, frozen lemonade concentrate (thawed & divided ), sugar , to sprinkle

butter or 1/2 cup margarine, softened, brown sugar , packed, egg, all-purpose flour, baking powder, cinnamon, ground, salt, nutmeg, ground, milk, zucchini, grated, walnuts, chopped, raisins, orange rind, grated

shortening, sugar, eggs, vanilla extract, flour, baking powder, salt, milk, butter, melted, vanilla extract, sugar, colored crystal sugar (optional)

soft-shell crabs, dressed, milk, all-purpose flour, salt, ground black pepper, ground red pepper, peanut oil, french rolls, split, remoulade sauce, lettuce leaves, tomato slices

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted