1285 snyder bottom Recipes

soba noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, extra-virgin olive oil, carrot, thinly sliced or julienned, celery stalks, thinly sliced or julienned, green onions , bottom 4 inches, thinly sliced, sliced napa cabbage, red bell pepper, thinly sliced or julienned, julienned bok choy, bean sprouts , optional, minced fresh cilantro leaves, sesame seeds, toasted, for garnish, unsalted peanuts, for garnish

yeast based eggs benedict foundation platform ( english muffin), recipe follows, poached eggs , recipe follows, hollandaise sauce , recipe follows, canadian bacon , julienned, all-purpose flour, nonfat dry milk, sugar, active dry yeast, kosher salt, water, shortening, rolled quick oats, special equipment : 8 (3 3/4-inch diameter by 2-inch tall) cans with tops and bottoms removed or 8 english muffin rings, water, white vinegar, kosher salt, eggs, egg yolks, water, kosher salt, ground cayenne, divided, freshly squeezed lemon juice strained, divided, cold unsalted butter, cut into tbsp-size pieces, sugar

bacon , cut into 1/2-inch pieces, salt, cayenne, freshly ground black pepper, dried thyme, chopped garlic, bay leaves, beef bottom round, 2 to 3 inches thick (about 3 lb), vegetable oil, coarsely chopped onions, coarsely chopped carrots, coarsely chopped turnips, water, dry sherry, veal rump roast, with bone (about 3 lb), garlic cloves, unflavored gelatin, french bread, sliced 1/4-inch thick and toasted, creole mustard

butter, flour, milk, heavy cream, fresh spinach, finely chopped, salt and white pepper, fresh artichoke bottoms, vinegar, eggs, warm hollandaise sauce, chopped parsley

caul fat or any other type of fat, bottom round or sirloin, hand-chopped or ground, scallions, thinly sliced, white and green parts separated, seedless raisins, dry oregano, crushed red pepper, ground cumin, spanish sweet paprika, salt and pepper, roasted peppers, diced, empanada dough discs, green olives, pitted, eggs, hard boiled and sliced, oil, for frying

diced bacon, chopped leeks (bottom white part only), peeled 1/2-inch diced potatoes, water, half and half, chopped clams, salt and pepper, shaved green onions

pure olive oil, onions, sliced, top or bottom round beef roast, flour for dredging, slender carrots , or fatter ones cut in half or quartered, ribs celery, cut in half, beef broth, hearty red wine, fresh thyme, freshly ground black pepper, salt to taste, unsalted butter at room temperature, flour

lemons, artichokes, celery stalks, chopped, garlic clove, chopped, white wine, parsley, thyme, chicken stock, salt and pepper, flour, eggs, lightly beaten, bread crumbs, picholine olives, olive juice, lemon juice, sherry vinegar, dijon mustard, egg yolk, extra-virgin olive oil, head romaine lettuce, lemon, cut into wedges

olive oil for frying, dozen large oysters, shucked , bottom shells reserved, washed and dried, milk, flour, seasoned with black pepper and nutmeg, egg whites, slightly whipped, fresh bread crumbs

vegetable oil, chopped onions, salt, cayenne, beef bottom round, cut into 1/2-inch cubes, chili powder, ground cumin, crushed red pepper, dried oregano, chopped garlic, crushed tomatoes, tomato paste, beef stock, canned dark red kidney beans, masa, all-purpose flour, frito chips, grated monterey jack cheese, sour cream, jalapenos

heads garlic, olive oil, white wine, chicken stock, lemon juice, head fennel, peeled and chopped, red onion, diced, carrots, peeled and diced, artichoke bottoms, cooked and diced small, ricotta, ravioli pasta, store bought, heads garlic, peeled, chicken stock, heavy cream, parsley, sea bass steaks

brisket, top and bottom separated, garlic , slivered, onions, coarsely chopped, paprika (preferably hungarian), water, ketchup

chocolate wafer cookies (about 22 oreo cookies, white middle removed, or about 1 1/2 cups crushed chocolate cookie crumbs), sugar, butter, melted, white rum, water, plain unflavored gelatin, milk, egg yolks, sugar, cornstarch, semisweet chocolate morsels, heavy cream, sugar

extra-virgin olive oil, for sauteing and drizzling, onions, very thinly sliced, garlic, very thinly sliced, chuck , bottom round or top sirloin steak, sea salt and freshly ground black pepper, starchy potatoes, italian tomatoes, sliced or roughly crushed, chopped fresh thyme, fresh rosemary , leaves picked and finely chopped, parmigiano-reggiano , for grating, a few fresh basil leaves , torn, ciabatta , for serving

flour, nutmeg, sugar, cinnamon, green tomatoes, chopped, butter, cornstarch, vinegar, prepared pie crusts (top and bottom)

whole freshwater fish , such as rainbow trout, 4 small fins removed from bottom, eviscerated, and scaled, olive oil, lemons, thinly sliced, pancetta, sliced into thin strips, like bacon, salt and freshly ground black pepper, thick slice ginger, three cabbage rice salad , recipe follows, dijon mustard, rice wine vinegar, minced fresh jalapenos, cilantro, whole leaves, grapeseed oil, scallions, green parts only, cut 1/8-inch thick, red cabbage , cut into 1/8-inch ribbons, green cabbage , cut into 1/8-inch ribbons, napa cabbage , cut into 1/8-inch ribbons, cooked basmati rice, cooked with 1 tsp paprika, and cooled to room temperature., salt and pepper

wings, separated at the joints , wing tips reserved for another purpose, roughly chopped garlic, chopped shallots, chopped fresh ginger, chopped green onion bottoms, roughly chopped lemongrass bottoms, light brown sugar, fish sauce, lime juice, peanut oil, salt, dry-roasted peanuts, chopped, chopped fresh cilantro leaves

thick swordfish steaks, cubed, essence, plain yogurt, pesto sauce, tomatoes, stems removed and rinsed under cold water, shaved artichoke and olive salad, recipe follows, herbed orzo , recipe follows, chiffonade fresh basil leaves, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, artichokes , all outer leaves removed to expose only the heart and bottom, stems trimmed, fresh lemon juice, brine-cured black olives , such as kalamata, pitted and quartered, chopped fresh parsley leaves, extra-virgin olive oil, minced garlic, orzo pasta, unsalted butter, dry vella cheese, coarsely grated, chopped green onions, chopped, seeded cucumber, toasted pine nuts, chopped fresh mint leaves, chopped fresh basil leaves, fresh lemon juice, salt