179683 snow chicken vegetable dumplings Recipes

boneless skinless chicken breasts, cut into 1-inch cubes, salt, pepper, olive oil, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, divided, water, frozen french-cut green beans, sliced onions, shredded carrots, dried marjoram, reduced-fat biscuit/baking mix, cornmeal, shredded reduced-fat cheddar cheese, fat-free milk

boneless chicken thighs, condensed cream of celery soup, salt and pepper to taste, refrigerated biscuit dough

whole chicken , cut into pieces, salt, freshly ground black pepper, all-purpose flour, biscuit baking mix, carrots, sliced, stalks celery, finely chopped, potatoes, peeled and chopped

stewing chicken, cut up, white onions, peeled, peppercorns, thyme, crushed, salt, water, carrots, scraped, cut in 2 pieces, parsnips, cut in 2 pieces, biscuit mix, egg, milk

stewing chicken or 1 fryer, cooked with 1 small onion, 1 rib of celery and 1 1/2 tsp salt, flour, salt, baking powder, butter flavor crisco, eggs

chicken, water, salt, all-purpose flour, butter flavor crisco, buttermilk, egg

whole hen or 1 whole chicken, butter, plain flour, shortening, milk, salt

chicken legs, carrots (2 cut into large chunks , 3 thinly sliced on the diagonal), celery ribs (1 cut into large chunks , 1 thinly sliced on the diagonal), onions, coarsely chopped, water, all-purpose flour, salt & freshly ground black pepper

water, divided, chicken breast halves, sliced fresh mushrooms, diced carrot, chopped onions, poultry seasoning, salt, pepper, lemon juice, drops tabasco sauce, garlic clove, smashed, all-purpose flour, all-purpose flour, baking powder, skim milk

stewing chicken , water to cover, onion, sliced, stalks celery & leaves, sliced, bay leaf, flour, cream, salt, sage, thyme, pepper, flour, baking powder, salt, egg, milk

chicken , 3 1/2-4 lb, carrots , cut into 1 inch pieces, yellow onion, quartered, rib celery , cut into 2 inch pieces, bay leaf, unsalted butter, all-purpose flour, salt and freshly ground pepper, all-purpose flour, baking powder, salt, unsalted butter, cut into small pieces and chilled, milk, egg

broiler-fryer chicken, yellow onions (quartered ), carrots, flour, baking powder, salt, shortening, milk

whole chicken, flour, salt, baking powder, lard (cold ) or 1/2 cup shortening (cold), egg, sweet milk

flour, salt & freshly ground black pepper, chicken legs-thighs, skin and most of the fat removed, olive oil, leeks, white and light green parts only, fennel bulb, trimmed , upper stalks removed, fronds reserved for garnish, fresh thyme leaves, minced fresh flat-leaf parsley, parsley sprig (to garnish ), all-purpose flour, baking powder, salt, minced fresh flat-leaf parsley, milk, fresh ground black pepper, salt

water, chicken, cut up, stalks celery, with their leaves,cut in half, carrots, peeled and cut in 3 pieces, parsnips, peeled and cut in 3 pieces, leeks or 2 small , cut in half, parsley, with stems, fresh dill, with stems, kosher salt, white pepper, garlic, peeled and cut in half, all-purpose flour, baking powder , plus, baking powder, salt, milk , plus, milk

water, chicken, cut up, salt, lemon juice, onion, sliced, stalks celery, chopped, garlic clove, peeled and quartered, bay leaf, whole fresh parsley leaves, fresh coarse ground black pepper, all-purpose flour, see note, baking powder, see note, salt, milk, milk

chicken, water, hard rolls (kaiser rolls), warm milk, canadian bacon, diced (optional), butter, softened, onion, diced (optional), parsley flakes, eggs, salt and pepper

chicken, cut up, skin removed, water, salt, pepper, milk, butter, shortening, self-rising flour, water