230594 snapper summer vegetables baked salad Recipes
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yellow summer squash, zucchini, red onion, eggplant and13 Moreyellow summer squash, zucchini, red onion, eggplant, sweet red pepper, olive oil, balsamic vinegar, reduced-sodium soy sauce, dried oregano, dried rosemary, crushed, sour cream, mayonnaise, milk, ranch salad dressing mix, garlic salt, pepper, spring mix salad greens30 min, 17 ingredients
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noodles , i use no yolks brand, corn niblets, frozen and11 Morenoodles , i use no yolks brand, corn niblets, frozen, sweet red pepper, diced, broccoli , flowerets, carrot , match stick style, chives, fresh chopped, salad dressing , i prefer miracle whip calorie wise, fat free sour cream, lemon juice, summer savory, salt, fresh ground black pepper, cayenne pepper30 min, 13 ingredients
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vegetable oil, fresh onion ring and11 Morevegetable oil, fresh onion ring, cider vinegar or 2 tbsp red wine vinegar, cider vinegar or 2 tsp red wine vinegar, sugar, ground mustard, salt, poppy seeds, fresh spinach, green onions, sliced, fresh strawberries, sliced, bananas , cut into 1/2 inch slices, almonds, toasted30 min, 13 ingredients
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Pan-Grilled Snapper with Orzo Pasta Salad
uncooked orzo (rice-shaped pasta), red snapper fillets and8 Moreuncooked orzo (rice-shaped pasta), red snapper fillets, salt, divided, black pepper, divided, minced shallots, chopped fresh parsley, fresh lemon juice, orange juice, dijon mustard, extra-virgin olive oil11 ingredients -
Thai Steamed Snapper
skinless fillet red snapper, salt, vegetable oil and7 Moreskinless fillet red snapper, salt, vegetable oil, chopped ginger, green onion, thinly sliced, thai chiles or 2 serrano chilies, seeded and cut into very thin strips, grated lime , zest of, fish sauce, cilantro leaf (to garnish ), lime wedge20 min, 10 ingredients -
Summer Squash Chocolate Cake
vegetable oil, egg whites, butter (melted ) and7 Morevegetable oil, egg whites, butter (melted ), buttermilk or 1/2 cup sour milk, vanilla, cocoa, flour, baking soda, summer squash, grated, chocolate chips35 min, 11 ingredients -
Warm Vegetable Potato Salad With Walnut Pesto Vina...
pesto vinaigrette, garlic, peeled and14 Morepesto vinaigrette, garlic, peeled, kosher salt plus more to taste, basil, leaves only (about 2 cups), toasted walnuts, grated parmesan cheese, zest and juice of 1 lemon, extra virgin olive oil or more if needed, freshly ground black pepper , to taste, salad, waxy potatoes , about 2 lb, mixed summer squash (yellow and zucchini), green beans, trimmed, red onion, sliced thin, heirloom tomatoes , in different colors, cut into chunks., but any red ripe will do16 ingredients -
Grilled Vegetable Kabob Salad
green pepper, cut into 1 inch chunks and6 Moregreen pepper, cut into 1 inch chunks, red pepper, cut into 1 inch chunks, mushrooms, yellow summer squash, thickly sliced, onion, cut into 1/4 inch wedges, green vinaigrette dressing or italian dressing, torn, assorted greens or 1 package. (10 oz.) salad greens25 min, 7 ingredients -
Toasted Israeli Couscous Salad with Grilled Summer Vegetables
balsamic vinegar, dijon mustard, garlic, coarsely chopped and14 Morebalsamic vinegar, dijon mustard, garlic, coarsely chopped, olive oil, salt, freshly-ground black pepper, green zucchini , quartered lengthwise, yellow zucchini , quartered lengthwise, asparagus spears, trimmed, tomatoes, red bell pepper, quartered,seeded, yellow bell pepper, quartered,seeded, basil chiffonade, coarsely-chopped flat leaf parsley, olive oil, israeli couscous, vegetable stock, heated20 min, 17 ingredients -
Vegetable Salad Provencal
vegetable oil, divided (use olive oil if you prefer) and13 Morevegetable oil, divided (use olive oil if you prefer), onions, peeled and sliced (3/4 lb total ), garlic cloves, crushed, green peppers, seeded and cut into 1-inch long strips (3/4 lb total ), summer squash, sliced (3/4 lb total ), dried basil, ground coriander, bay leaf, crumbled, salt, pepper, lemon juice, dry white wine, tomatoes, sliced (1 lb total ), chopped parsley14 min, 14 ingredients -
Toasted Israeli Couscous Salad with Grilled Summer Vegetables (Bobby Flay)
balsamic vinegar, dijon mustard, garlic, coarsely chopped and14 Morebalsamic vinegar, dijon mustard, garlic, coarsely chopped, olive oil, salt and freshly ground pepper, green zucchini , quartered lengthwise, yellow zucchini , quartered lengthwise, spears asparagus, trimmed, tomatoes, red bell pepper, quartered and seeded, yellow bell pepper, quartered and seeded, basil chiffonade (stack leaves, roll in a cigar shape and cut crosswise into thin strips), coarsely chopped flat-leaf parsley, olive oil, israeli couscous, vegetable stock, heated, water to cover50 min, 17 ingredients -
Toasted Israeli Couscous Salad with Grilled Summer Vegetables (Bobby Flay)
balsamic vinegar, dijon mustard, garlic, coarsely chopped and14 Morebalsamic vinegar, dijon mustard, garlic, coarsely chopped, olive oil, salt and freshly ground pepper, green zucchini , quartered lengthwise, yellow zucchini , quartered lengthwise, spears asparagus, trimmed, tomatoes, red bell pepper, quartered and seeded, yellow bell pepper, quartered and seeded, basil chiffonade (stack leaves, roll in a cigar shape and cut crosswise into thin strips), coarsely chopped flat-leaf parsley, olive oil, israeli couscous, vegetable stock, heated, water, to cover17 ingredients -
Curried Chickpea and Summer Vegetable Stew
peanut oil or 2 tbsp vegetable oil, yellow onions, diced and15 Morepeanut oil or 2 tbsp vegetable oil, yellow onions, diced, fresh ginger, minced, fresh garlic , mined, eggplant, cut into 1/2 inch cubes (4 cups), summer squash, cut into 1/2 inch cubes (1 3/4 cups), zucchini, cut into 1/2 inch cubes (1 1/4 cups), kosher salt, garam masala, ground turmeric, red hot chili pepper, minced, fresh ground black pepper, chickpeas, with liquid, fresh tomato sauce, light coconut milk, chopped fresh cilantro, unsweetened dried shredded coconut, lightly toasted (optional)1 hour 10 min, 17 ingredients -
Kim's Summer Cucumber Pasta Salad
bow tie pasta, cucumber, thinly sliced and9 Morebow tie pasta, cucumber, thinly sliced, onion, thinly sliced, dried dill, white vinegar, white sugar, water, vegetable oil, prepared mustard, salt, ground black pepper30 min, 11 ingredients -
Garden Vegetable Pasta Salad
fusilli or 1 lb pasta, of your choice, eggplants, zucchini and19 Morefusilli or 1 lb pasta, of your choice, eggplants, zucchini, summer squash, red onion , cut into 1/2-inch slices, sweet red pepper, cut in half and seeds removed, olive oil, salt, pepper, tomatoes, chopped, crumbled feta cheese, sliced ripe olives, drained, minced fresh parsley, olive oil, grated parmesan cheese, white wine vinegar, lemon juice, sugar, garlic clove, minced, salt, dried oregano, pepper50 min, 22 ingredients -
Summer Pasta and Lentil Salad (Food Network Kitchens)
vegetable oil, extra virgin olive oil, white wine vinegar and11 Morevegetable oil, extra virgin olive oil, white wine vinegar, dijon style mustard, garlic clove, peeled, penne or medium sized pasta shells, boiled until al dente, drained, rinsed, cooled and patted dry, cooked (1 cup uncooked) french whole green lentils, cooled and patted dry, grated carrot, sliced scallions, diced celery, diced red or yellow bell pepper, chopped flat leaf parsley and fresh basil, tomatoes, left whole if small or halved, toasted pine nuts , optional1 hour 20 min, 14 ingredients
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