289298 snapper bacon cheese grits red irvine Recipes

  • Bacon and Cheddar Cheese Grits Casserole
    milk, divided, salt, uncooked stone-ground white grits and
    5 More
    milk, divided, salt, uncooked stone-ground white grits, unsalted butter, eggs, lightly beaten, dried dill weed , thyme, or sage or a combination of the three (or 2 tbsp chopped fresh herbs), shredded cheddar , gruyere, or swiss cheese or a combination of the three, divided, bacon , cooked until crisp and crumbled
    8 ingredients
  • Shrimp and Cheese Grits
    bacon, unpeeled medium raw shrimp, salt, pepper and
    16 More
    bacon, unpeeled medium raw shrimp, salt, pepper, all-purpose flour, sliced fresh mushrooms, canola oil, chopped green onion, garlic cloves, minced, fat-free low-sodium chicken broth, fresh lemon juice, hot sauce, fat-free low-sodium chicken broth, nonfat milk, salt, uncooked quick-cooking grits, shredded 2% reduced-fat sharp cheddar cheese, freshly grated parmesan cheese, hot sauce, white pepper
    1 hour 10 min, 20 ingredients
  • Shrimp and Grits
    bacon slices, unpeeled, medium-size raw shrimp, salt and
    10 More
    bacon slices, unpeeled, medium-size raw shrimp, salt, pepper, all-purpose flour, sliced fresh mushrooms, canola oil, chopped green onions, garlic cloves, minced, low-sodium, fat-free chicken broth, fresh lemon juice, hot sauce, cheese grits
    41 min, 13 ingredients
  • Broiled Red Snapper
    red snapper fillets and
    3 More
    red snapper fillets, roquefort cheese or 1/4 cup blue cheese, butter, sherry wine (optional)
    18 min, 4 ingredients
  • Grilled Peppers and Sausage with Cheese Grits
    red bell peppers, cut into quarters and
    11 More
    red bell peppers, cut into quarters, sweet onions, cut into quarters, olive oil, fresh thyme leaves, salt, divided, garlic pork sausage links, chicken broth, uncooked quick-cooking grits, butter, grated parmesan cheese, chopped fresh basil, freshly ground pepper
    12 ingredients
  • Cheese Grits
    uncooked white grits, eggs, beaten, butter, salt and
    6 More
    uncooked white grits, eggs, beaten, butter, salt, velveeta cheese, cubed, monterey jack cheese or 3/4 cup sharp cheddar cheese, shredded, garlic powder, onion powder, tabasco sauce, worcestershire sauce
    1 hour 10 min, 10 ingredients
  • Cheese Grits
    water, hominy grits, eggs, margarine and
    3 More
    water, hominy grits, eggs, margarine, processed american cheese, cubed, seasoning salt, hot pepper sauce
    1 hour 5 min, 7 ingredients
  • Snapper and Grouper Escabeche (Robert Irvine) Snapper and Grouper Escabeche (Robert Irvine)
    fresh lemon, olive oil and
    16 More
    fresh lemon, olive oil, red bell pepper, stem and seeds removed and cut julienne, yellow bell pepper, stem and seeds removed and cut julienne, green bell pepper, stem and seeds removed and cut julienne, red onion, diced, chili flakes, stewed tomatoes, balsamic vinegar, hot sauce (recommended : tabasco), scallions, white and tender green parts only, sliced on the diagonal, canola oil, approximately , as needed to deep fry fish, flour, salt, ground black pepper, garlic powder, red snapper, grouper
    30 min, 18 ingredients
  • Crispy Seared Snapper over Pickled Onions with Tomato-Bacon Fondue, Yellow Tomato Coulis and Malanga Tumbleweed Crispy Seared Snapper over Pickled Onions with Tomato-Bacon Fondue, Yellow Tomato Coulis and Malanga Tumbleweed
    red onion, white vinegar, water, salt, garlic and
    17 More
    red onion, white vinegar, water, salt, garlic, mustard seeds, bay leaf, bacon , julienned, tomatoes, garlic, rendered bacon fat, salt and pepper, goat cheese, yellow tomato, olive oil, salt and pepper, lemon, juiced, malanga, fresh basil, olive oil, snapper fillets, any kind, red , yellowtail, flour , to dredge
    22 ingredients
  • Bacon and Tomato Topped White Lily Cheese Grits Bacon and Tomato Topped White Lily Cheese Grits
    onion, diced, garlic, minced, olive oil, chicken broth and
    8 More
    onion, diced, garlic, minced, olive oil, chicken broth, water, white lily quick-cooking grits, salt, whole milk, shredded cheddar cheese, divided, ground red pepper, cooked bacon, granger county tomatoes, sliced in 1/4 inch slices
    24 hour 15 min, 12 ingredients
  • Bacon-Cheddar Grits Bread Bacon-Cheddar Grits Bread
    milk, quick-cooking grits, uncooked, salt and
    7 More
    milk, quick-cooking grits, uncooked, salt, white cheddar cheese, shredded, warm water (100o to 110o), sugar, rapid-rise yeast, bread flour, cooked, crumbled bacon, shredded sharp cheddar cheese
    25 min, 10 ingredients
  • Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits (Emeril Lagasse) Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits (Emeril Lagasse)
    bacon, chopped, tasso, chopped, chopped yellow onions and
    13 More
    bacon, chopped, tasso, chopped, chopped yellow onions, chopped green bell peppers, minced garlic, sliced mushrooms, salt, cayenne, chopped fresh parsley leaves, chopped fresh tarragon leaves, oysters, drained , 1/2 cup liquor reserved, and cut in 1/2 if large, milk, grits (not instant ), heavy cream, grated white cheddar cheese, garnish, chopped chives, garnish
    45 min, 16 ingredients
  • Hot Browns with Fried Cheese Grits Hot Browns with Fried Cheese Grits
    grits, extra-sharp cheddar cheese, vegetable oil, divided and
    6 More
    grits, extra-sharp cheddar cheese, vegetable oil, divided, sweet onions, sugar, roasted turkey slices, cheese sauce, shredded parmesan cheese, bacon slices
    9 ingredients
  • Cheese Grits with Morel Ragout Cheese Grits with Morel Ragout
    dried morels (2 oz), boiling water, bacon and
    13 More
    dried morels (2 oz), boiling water, bacon, unsalted butter, softened, leek, white and tender green parts only, halved lengthwise and thinly sliced crosswise, garlic clove, minced, all-purpose flour, scallions, finely chopped, salt and freshly ground pepper, water, stone-ground , whole-grain grits (see note), salt, milk, unsalted butter, freshly ground pepper, grated extra-sharp cheddar cheese (4 oz)
    16 ingredients
  • Cheese Grits With Chunky Tomato Sauce Cheese Grits With Chunky Tomato Sauce
    garlic oil, onion, chopped, diced italian-style tomatoes and
    5 More
    garlic oil, onion, chopped, diced italian-style tomatoes, crushed red pepper flakes, low-fat milk, old-fashioned grits (yellow or white ) or 1 cup quick-cooking grits (yellow or white), shredded reduced-fat cheddar cheese, ground black pepper
    28 min, 8 ingredients
  • Smoky shrimp and grits Smoky shrimp and grits
    bacon, cut up, grated cheddar cheese and
    4 More
    bacon, cut up, grated cheddar cheese, grits , prepared according to package directions, tomatoes, chopped, scallions; sliced, shrimp; peeled, deveined
    15 min, 6 ingredients
  • Cheese Grits Souffle Cheese Grits Souffle
    uncooked regular grits, sharp cheddar cheese, shredded and
    6 More
    uncooked regular grits, sharp cheddar cheese, shredded, whipping cream, salt, ground mace, red pepper, eggs, baking powder
    8 ingredients
  • Red Snapper on Rice with Red-Curry Carrot Sauce Red Snapper on Rice with Red-Curry Carrot Sauce
    jasmine or other long-grain rice, water and
    12 More
    jasmine or other long-grain rice, water, carrots (about 4), cut into 1/4-inch pieces, garlic , smashed, canned low-sodium chicken broth or homemade stock, whole milk, asian fish sauce (nam pla or nuoc mam), red thai curry paste, brown sugar, salt, cooking oil, red snapper fillets, cilantro leaves (optional), lime wedges, for serving
    14 ingredients




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