Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits (Emeril Lagasse) Recipe

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Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits (Emeril Lagasse)
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Ingredients:

Directions:

  1. In a cast iron skillet over medium-high heat, cook the bacon, stirring, for 2 minutes. Add the tasso and cook until the bacon is brown and the fat is rendered. Remove with a slotted spoon and drain on paper towels. Drain off all the fat but 2 tablespoons. Add the onions and bell peppers to the fat in the pan and cook, stirring, until soft, about 3 minutes. Add the garlic and cook, stirring, for 30 seconds. Add the mushrooms, salt, cayenne, and herbs, cook, stirring, until soft, about 3 minutes.
  2. Add the 1/2 cup of the reserved oyster liquor and the milk, and bring to a boil. Slowly add the grits, stirring constantly. Reduce the heat, cover, and cook, stirring occasionally, until the grits have absorbed the liquid and are plump, 20 to 30 minutes. Add the cream, oysters, and reserved bacon and tasso, and stir well. Cook over medium heat, stirring, until the edges of the oysters curl and the additional liquid is absorbed, about 5 minutes.
  3. Spoon onto plates or into a large casserole dish to serve tableside. Sprinkle with the cheddar cheese, garnish with chopped chives, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 514.34 Kcal (2153 kJ)
Calories from fat 264.24 Kcal
% Daily Value*
Total Fat 29.36g 45%
Cholesterol 147.03mg 49%
Sodium 1275.31mg 53%
Potassium 888.11mg 19%
Total Carbs 16.97g 6%
Sugars 13.69g 55%
Dietary Fiber 1.5g 6%
Protein 43.43g 87%
Vitamin C 27.5mg 46%
Vitamin A 0.6mg 20%
Iron 17.7mg 98%
Calcium 451.3mg 45%
Amount Per 100 g
Calories 99.38 Kcal (416 kJ)
Calories from fat 51.06 Kcal
% Daily Value*
Total Fat 5.67g 45%
Cholesterol 28.41mg 49%
Sodium 246.43mg 53%
Potassium 171.61mg 19%
Total Carbs 3.28g 6%
Sugars 2.65g 55%
Dietary Fiber 0.29g 6%
Protein 8.39g 87%
Vitamin C 5.3mg 46%
Vitamin A 0.1mg 20%
Iron 3.4mg 98%
Calcium 87.2mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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